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Los mejores restaurantes con platos de temporada en Argay

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83 restaurantes cercanos disponibles

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Una foto del restaurante Cabezon Restaurant
4.8
Excepcional(2359)
Precio: Muy caro
• Pescados y Mariscos • NE Portland
Reservado 15 veces hoy
El establecimiento Cabezón es un bullicioso mercado de pescado y bistro de mariscos de zona. El establecimiento Cabezón, inaugurado en diciembre de 2009, se encuentra cerca de las zonas de Hollywood y Rose City Park de Portland. Ofrece "gastronomía costera apasionada" (gastronomía básica de temporada impulsada por las ofertas del día de los productores locales y los productos del noroeste del Pacífico. Los propietarios, el chef David Farrell y la experta en vinos Jackie Speck, esperan deleitar a los comensales con su menú exclusivo y animan a todos a pasarse por el establecimiento para probar el pescado y las carnes locales a la leña, los patés hechos por el chef y los helados de temporada. La variada carta de vinos incluye vinos de pequeños productores.
Una foto del restaurante Gado Gado
4.9
Excepcional(209)
Precio: Caro
• Indonesa / Malaya • NE Portland
Reservado 38 veces hoy
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
Una foto del restaurante Roots Restaurant and Bar
4.9
Excepcional(1034)
Precio: Caro
• Regional americana (Noroeste) • Vancouver
Reservado 11 veces hoy
Este restaurante ofrece alimentos frescos, locales y de temporada.
Una foto del restaurante Javelina
4.9
Excepcional(36)
Precio: Moderado
• Con productos locales • NE Portland
Reservado 14 veces hoy
Chef Alexa Numkena-Anderson's Nationally Acclaimed pop-up is now a full-fledged restaurant. As the FIRST solely Indigenous restaurant in Portland, Oregon, Alexa and her team have earned respect nationwide from other Indigenous chefs. They have been featured in Eater, Portland Monthly, The Oregonian, Willamette Weekly, OPB, Tasting Table, and many others. Alexa is ready to serve her community and the city of Portland with her take on Indigenous Cuisine. Lunch Service from 11am-3pm counter service style - with Javelina focusing on "powwow comfort food" - with Fry Bread, Bison Burgers, Elk Fry Bread, Wild Rice Bowls, Soups & Stews (walk-in only)Dinner Service from 5pm-8PM with full service - will with have our classic powwow comfort food as well as some more traditional indigenous, non-colonial options and more dinner focused options.Inisha tasting menu is a separate option under our experiences tab.
Una foto del restaurante Ox Restaurant
4.9
Excepcional(51)
Precio: Muy caro
• Cortes de carne • NE Portland
Reservado 45 veces hoy
Ox is now open for both indoor and outdoor patio seating, seven days per week.Please note, the weather is out of our control, and therefore with any outdoor experience, there is always a risk of inclement weather and heat waves. As a small restaurant, we have limited ability to accommodate additional seating in the dining room. In the case of inclement weather, we will do our best to accommodate by moving your reservation inside, but we cannot guarantee seats will be available.OX Restaurant finds inspiration in the wood-fired grilling tradition of Argentina, and with it, the culinary heritage of Spain, France and Italy.Showcasing prime local meats and fish, OX also features seasonal produce in distinctive preparations.OX harnesses the culinary talent of Portland chefs Greg Denton and Gabrielle Quiñónez Denton in a friendly and comfortable neighborhood restaurant with an energetic vibe and creative menu designed to appeal to the palate of the Pacific Northwest.
Una foto del restaurante Lilia Comedor
4.8
Excepcional(430)
Precio: Muy caro
• De la granja a la mesa • SW Portland
Reservado 17 veces hoy
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. Please note, our prices vary each week according to market price of local ingredients.We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
Una foto del restaurante Laurelhurst Market
4.8
Excepcional(1034)
Precio: Caro
• Cortes de carne • NE Portland
Reservado 58 veces hoy
Please note that all "Standard" reservations are for Indoor Dining. "Outdoor" is for our Covered Patio. "Bar" is at the Bar Top. If your desired type of seating is not available, please call the restaurant. (503)206-3097 We do not offer reservations for lunch. Seating is available on our patio on a first come, first serve basis.Laurelhurst Market is an American restaurant, bar and butcher shop. If guests just need some premium meat to bring home to cook, the butcher shop has its own entrance at the side of the building where guests can peruse all kinds of cuts of beef, lamb, pork and various kinds of house made sausages and pate. Naturally, Laurelhurst Market's menu focuses on the many fine cuts of meat that are cut on-site as well as farm fresh produce. Appetizers include the Charcuterie Board that features house made cured meats and pates with seasonal mostarda and house pickles. The most popular entrées include the Ribeye and the Olympia Provisions Pork Chop!
Una foto del restaurante Salty's on the Columbia
4.7
Excepcional(8086)
Precio: Muy caro
• Pescados y Mariscos • NE Portland
Reservado 76 veces hoy
El restaurante Salty's, ubicado en el Columbia River y con vistas panorámicas, es galardonado cada año por ser el restaurante que ofrece los mejores mariscos de Portland, las mejores vistas y la mejor comida al aire libre. Ya sea que estén vestidos de forma elegante o casual y que coman en el salón, en la terraza o en las salas privadas, los comensales de Salty's lo adoran por su menú que incluye mariscos frescos del noroeste, salmón salvaje de Alaska y fletán de temporada, cangrejos dungeness vivos, ostras, almejas y mejillones frescos del noroeste, filetes de calidad USDA Prime a la parrilla, ensaladas gourmet para el almuerzo, sándwiches y cocteles creativos refrescantes. El Café Bar está animado con jazz en vivo todos los viernes y celebra la happy hour los 7 días de la semana.
Una foto del restaurante Nostrana
4.7
Excepcional(5817)
Precio: Caro
• Italiana • Portland SE
Reservado 89 veces hoy
Nostrana, que literalmente significa "nuestros", invoca lo local. Comida sencilla con ingredientes italianos honestos, puros y regionales.
Una foto del restaurante Mediterranean Exploration Company
4.9
Excepcional(262)
Precio: Caro
• Mediterránea • NW Portland
Reservado 36 veces hoy
Mediterranean Exploration is a restaurant located in Portland, Oregon that specializes in serving upscale Mediterranean and Middle Eastern cuisine. The restaurant features casual dining in an industrial setting with a chic décor. Mediterranean Exploration serves dinner nightly and offers a variety of raw, oven, mezza, piato and grilled options on the menu for diners to choose from. The restaurant features a seasonal, market driven menu that changes daily based on seasonal varieties and the local farmers' produce available.
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