Best Seasonal Restaurants in Carlton
Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
10 restaurants available nearby
How are Featured results ranked
Booked 2 times today
Booked 1 time today
Booked 19 times today
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SShirleyAsheville / Western North Carolina •1 review5.0Dined 5 days agoGreat service and wonderful food! A return trip is planned.More infoCuvee OregonPrice: Very Expensive• French• Carlton•4.8
- AAnnGreater Boston •15 reviews5.0Dined on Jun 13, 2025From start to finish, dinner at the Painted Lady is a very special treat; wonderful oasis to enjoy a memorable experience and delicious food. Wish we had more restaurants with this extraordinary attention to every detail. We loved our evening and hope to return.More infoThe Painted LadyPrice: Very Expensive• Contemporary American• Newberg•4.8
- MMaryCalifornia Central Coast •14 reviews5.0Dined on Jun 13, 2025This was definitely a special dining experience. They are so passionate about food, wine and service. Don’t go for a quick bit e, go to savor a lovely meal.More infoThe Joel Palmer HousePrice: Very Expensive• Contemporary American• Dayton•4.7
- SSarahVIPNew York City •1 review5.0Dined on Jun 10, 2025Amazing food and welcoming atmosphere, can’t wait to go back!More infoHumble SpiritPrice: Expensive• Farm-to-table• McMinnville•4.8
- GGrahamPortland / Oregon •1 review5.0Dined on May 25, 2025A Culinary Gem in the Heart of McMinnville Dining at Hayward is an unforgettable experience that showcases the best of Oregon’s bounty. Chef Kari Shaughnessy and her talented team craft a menu that is both innovative and deeply rooted in the local terroir. Their dedication to sourcing hyper-seasonal ingredients from nearby farms ensures that each dish is fresh, flavorful, and reflective of the region’s richness. What truly sets Hayward apart is their masterful use of fermentation and preservation techniques. From house-made pickles to fermented cornbread with black pepper lardo and meyer lemon, the layers of flavor are both surprising and delightful. The menu is a living entity, constantly evolving to highlight the freshest ingredients and the chefs’ creative inspirations. The ambiance strikes a perfect balance between sophistication and warmth, making every visit feel special yet comfortable. Whether you’re indulging in their “Kickback” tasting menu or savoring a la carte offerings, each bite tells a story of passion, community, and culinary excellence. I’ve celebrated birthdays, weddings, friends and so much more here! Hayward is not just a restaurant; it’s a testament to what happens when local sourcing meets culinary artistry. A must-visit for anyone seeking an authentic and elevated dining experience in the Willamette Valley.More infoHaywardPrice: Expensive• Farm-to-table• McMinnville•4.7