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Los mejores restaurantes con platos de temporada en Ocean Beach

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78 restaurantes cercanos disponibles

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Una foto del restaurante Seneca
4.7
Excepcional(4678)
Precio: Caro
• Italiana • Centro de la ciudad/Gaslamp
Reservado 164 veces hoy
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Una foto del restaurante Animae
4.8
Excepcional(3555)
Precio: Muy caro
• Asiática contemporáneo • Centro de la ciudad/Gaslamp
Reservado 73 veces hoy
Located just steps from the waterfront, ANIMAE is where West Coast flair meets Asian soul. Under the direction of Executive Chef Tara Monsod, a James Beard Award finalist, the menu delivers bold, genre-defying dishes like her signature Pork Tomahawk Tocino—a smoky, sweet, deeply umami showstopper grilled over a traditional coal-fired oven.Inside, ANIMAE stuns with a maximalist-meets-modern aesthetic: think art deco glam, velvet banquettes, mirrored ceilings, and an energy that’s both sultry and celebratory. Whether you're dining in the main room or sipping cocktails in the tucked-away lounge, every corner invites you to stay awhile.
Una foto del restaurante C-Level
4.7
Excepcional(5376)
Precio: Caro
• Bar de cócteles • Centro de la ciudad/Gaslamp
Reservado 146 veces hoy
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
Una foto del restaurante Juniper & Ivy
4.7
Excepcional(8320)
Precio: Caro
• Sin Especificar • Little Italy
Reservado 66 veces hoy
El Juniper and Ivy ofrece cocina refinada estadounidense con un toque de la Costa Oeste, cortesía del aclamado chef Richard Blais, más conocido como el ganador del "Top Chef All-Stars" de Bravo. Blais sirve una cocina y una gastronomía creativas en San Diego con ayuda de un equipo de cocina estelar. El Juniper and Ivy, considerado el nuevo restaurante de visita obligatoria de la Costa Oeste, ofrece excelentes cartas de cocteles y vinos, un comedor al aire libre y un diseño de alta energía, entre otros.
Una foto del restaurante Nolita Hall
4.6
Excepcional(866)
Precio: Caro
• Italiana contemporánea • Little Italy
Reservado 67 veces hoy
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
Una foto del restaurante Brigantine at Portside Pier
4.7
Excepcional(4584)
Precio: Caro
• Pescados y Mariscos • Centro de la ciudad/Gaslamp
Reservado 133 veces hoy
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
Una foto del restaurante Tidal
4.3
Increíble(1181)
Precio: Muy caro
• Americana • Mission Bay
Reservado 15 veces hoy
Join us at our Tidal Waterfront Restaurant for a seafood focused Sothern California dinning experience! Enjoy locally sourced ingredients and beautiful views on our outdoor Tidal Deck or pick up dinner and take it with you back to your bungalow guest room.For parties of 13 or more please visit our website www.tidalsd.com
Una foto del restaurante Stone Brewing World Bistro & Gardens - Liberty Station
4.5
Increíble(2301)
Precio: Moderado
• Bistro • Point Loma
Reservado 41 veces hoy
Stone Brewing World Bistro & Gardens – Liberty Station located in San Diego’s Point Loma community encompasses more than 23,500 square feet of indoor and outdoor dining and bars, as well as a bocce ball court, outdoor cinema space and lush garden. Executive Chef Richard Sweeney offers an eclectic menu of world-inspired cuisine featuring local, organic fare. The restaurant features 40 unique craft beers on tap and exceptional bottles, including year-round and special releases from Stone Brewing Co. as well as exceptional craft and specialty beers from other breweries.
Una foto del restaurante Dockside 1953
4.6
Excepcional(671)
Precio: Moderado
• Californiana • Mission Beach
Reservado 21 veces hoy
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
Una foto del restaurante Paradisaea
4.8
Excepcional(661)
Precio: Muy caro
• Californiana • La Jolla
Reservado 24 veces hoy
A celebration of food, cocktails, art, and warm hospitality. Housed in the historic Piano Building, in the heart of the vibrant community of Bird Rock, Paradisaea is a destination restaurant and bar, that San Diegans frequent for crave-able, accessible fare, executed at the highest level.

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