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Los mejores restaurantes con platos de temporada en Leith

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82 restaurantes cercanos disponibles

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Una foto del restaurante The Spanish Butcher - Edinburgh
4.7
Excepcional(449)
Precio: Caro
• Cortes de carne • New Town
Reservado 35 veces hoy
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Una foto del restaurante Paloma
4.7
Excepcional(90)
Precio: Moderado
• Mexicana • Leith
Reservado 7 veces hoy
Paloma - a neighbourhood taco spot opening in Leith this summer.Inspired by the flavours of Mexico, we'll be serving up hand pressed corn tortillas, sharing plates & a delicious range of cocktails. This bright & airy restaurant is located in the heart of Leith. Big flavours, buzzing atmosphere & great service...
Una foto del restaurante The Ivy on the Square
4.4
Increíble(13592)
Precio: Caro
• Británica contemporánea • Old Town
Reservado 110 veces hoy
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Una foto del restaurante Gaucho Edinburgh
4.6
Excepcional(3176)
Precio: Caro
• cortes de carne • Edimburgo
Reservado 11 veces hoy
Just a short stroll from Waverley Station and steps from St. Andrew Square, Gaucho Edinburgh is our first restaurant in Scotland, bringing the finest free-range, grass-fed Aberdeen Angus beef from Argentina to the heart of the city. We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.
Una foto del restaurante Dulse - Leith
4.3
Increíble(17)
Precio: Caro
• Pescados y Mariscos • Leith
Reservado 3 veces hoy
Dulse Leith is a charming haven for seafood and wine lovers, nestled in the heart of Leith. Known for its fresh Scottish seafood, the menu boasts an array of dishes that celebrate the region's finest catches, from succulent langoustines to delicate scallops. Pair your meal with an exceptional selection of wines, thoughtfully curated to complement the flavors of the sea. With a warm, inviting atmosphere and a dedication to quality, Dulse Leith is the perfect spot to indulge in the best of Scotland’s coastal bounty.
Una foto del restaurante Lasal
4.8
Excepcional(570)
Precio: Moderado
• Española • New Town
Reservado 10 veces hoy
LaSal is an authentic Spanish restaurant serving all of your favourite dishes that our country has to offer.We are located right in the center of the city (22 Union Place, EH1 3NQ), just a few minutes walk from Edinburgh Waverly station and Princes Street, directly opposite the famous Edinburgh Playhouse. The perfect location to enjoy a meal before or after the theatre.We welcome you to enjoy our authentic tapas, paella and wine bar. Experience a new cuisine or perhaps savour the dishes you love, expertly prepared to order by our experienced team.
Una foto del restaurante The Court
4.4
Increíble(60)
Precio: Caro
• Escocesa • New Town
Reservado 1 vez hoy
Taking inspiration from the city’s picturesque streets and cobblestoned squares, The Court will be a unique journey through time, culture, and music.You’ll enter a realm of local experiences and joyful indulgence with exclusive cocktails, Scottish-inspired menus, and a signature patisserie selection.
Una foto del restaurante Cardinal
4.7
Excepcional(24)
Precio: Muy caro
• Escocesa • Edimburgo
Reservado 3 veces hoy
Cardinal is a relaxed fine dining restaurant from chef Tomás Gormley. Located in Edinburghs historic New Town Cardinal offers a modern approach to Scottish cooking. With a wide range of local and sustainable suppliers at our doorstep, from our Lobsters and Crabs at Belhaven Lobsters in Dunbar to our vegetables and Native breed meats at Free Company Farm in Balerno we’re lucky to be taking advantage of Scotlands unique and unrivalled natural larder. Cooking over coals helps add an extra layer of flavour to whatever we’re cooking on them, it’s more intuitive and engaging as cooks and we feel like that comes through on the plate. Tasting menus are our bread and butter but we also offer a pre fixe three course.
Una foto del restaurante The Black Grape
4.8
Excepcional(511)
Precio: Caro
• Tapas / Botanas • La Royal Mile
Reservado 4 veces hoy
The Black Grape - a new small plate restaurant located on Edinburgh's Royal Mile. Expect small plates, wine & good times in a stunning setting. This custom designed wine bar & restaurant is the ideal setting for intimate date night dining, drinks with friends or a quick snack as you people watch in the heart of the city. Our menu is a gastronomic tour de force with inspiration from around the globe. One thing unites all our dishes however - bold, punchy flavours and plates that are perfect for sharing. In addition to a 40 seater restaurant the Black Grape also has a cozy wine & cocktail bar - expect a carefully curated selection of drinks soundtracked with the best funk & soul.
Una foto del restaurante Skua
4.8
Excepcional(35)
Precio: Caro
• Escocesa • Edimburgo
Reservado 6 veces hoy
Skua is a small basement restaurant and bar located on St Stephen street in Stockbridge. The food menu, led by Head Chef James Aikman, is seasonal, refined, well balanced and innovative. Drawing from a large library of pickled and fermented produce year round the kitchen team offers dishes that punch well above their weight and are produced in an exceptionally small space, visible to guests as they enter the restaurant. The cocktail programme, spearheaded by Jacob Thunder is equally innovative and playful with a regularly rotating selection of house favourites as well as the classics available on request. Skua has been listed in the Michelin Guide and The Good Food Guide since its opening year in 2023.

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