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I migliori ristoranti stagionali a Banker's Hill

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106 ristoranti disponibili nelle vicinanze

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Foto del ristorante Mister A's
1. Mister A's
4.8
Eccezionale(8907)
Prezzo: molto caro
• Francese americana contemporanea • Centro / Gaslamp
Prenotato 47 volte oggi
Mister A's is the penthouse, fine-dining destination of San Diego, and has been for over 50 years. Located just a few minutes from downtown, you will take the elevator to the top floor and look back out over jetliners sweeping past at eye level, the San Diego skyline, bay and Pacific, while enjoying Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator's top-rated wine lists in the country. The culinary staff hand-selects local farm produce and the highest quality ingredients in every category to offer you selections that are made from scratch in house for brunch, lunch, dinner.. or simply the finest rooftop drinks and appetizers in town.Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/(Guests not in dress code will be turned away)
Foto del ristorante CUCINA urbana
2. CUCINA urbana
4.7
Eccezionale(7174)
Prezzo: moderato
• Italiana • Banker's Hill
Prenotato 38 volte oggi
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009. The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
Foto del ristorante Parc Bistro-Brasserie
3. Parc Bistro-Brasserie
4.7
Eccezionale(3247)
Prezzo: moderato
• Francese • Banker's Hill
Prenotato 35 volte oggi
Listed as one of OpenTable’s “100 Best Neighborhood Gems in America for 2021”, Parc Bistro is located in the center of beautiful Bankers Hill, just minutes away from everything San Diego has to offer. We have an incredible wine menu, creative craft cocktails, dedicated, attentive, warm, and knowledgeable service, a fantastic heated patio and Multi-Award Winning Cuisine. We are a seafood focused French Bistro that offers both classic French cuisine and globally inspired dishes. Don't miss our Famous Brunch, Voted "Best Brunch in San Diego!"Once you visit us once…you’ll want to become a regular!Offering Private Events Spaces that can accommodate anything from 10-150 guests, Parc Bistro is an excellent choice for your next event! We specialize in birthday parties, baby showers, wedding rehearsal dinners, corporate events, family gathering and more. We know how to make each event special. Sit back, relax, and let us take care of the details! Email jenny@parcbb.com for inquires
Foto del ristorante Imperial Steak House
4. Imperial Steak House
4.1
Ottimo(77)
Prezzo: molto caro
• Americana • Banker's Hill
Imperial Steak House Imperial Steakhouse & Lounge formally known as (Imperial House) Has been proudly serving San Diego in the Bankers Hill District since 1969. We offer a classic steakhouse atmosphere with prime steaks.Imperial Steakhouse serves a range of Prime steak cuts , dry-aged never frozen. Any selection can be paired with a wine from our wine list.Imperial Steakhouse offers the best affordable prices for a great tasting steak dinner in San Diego, with free side dishes . We have an awesome Chef with more than 35 years experience from Texas,Chef D (Dave).Imperial Steakhouse & Lounge offers seasonal, specialty craft cocktails, as well as classic cocktails and accommodating friendly service. We offer three private dining rooms for your event needs including private parties, celebrations or business meetings.
Foto del ristorante insideOUT
5. insideOUT
4.7
Eccezionale(2575)
Prezzo: caro
• Californiana • Hillcrest
Prenotato 56 volte oggi
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.Reservations for our upcoming "Sweetheart Experience" are now open! The Experience will be February 5th - 16th!Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
Foto del ristorante Born & Raised
6. Born & Raised
4.7
Eccezionale(6732)
Prezzo: molto caro
• Bisteccheria • Little Italy
Prenotato 97 volte oggi
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
Foto del ristorante Juniper & Ivy
7. Juniper & Ivy
4.7
Eccezionale(8251)
Prezzo: caro
• Non specificato • Little Italy
Prenotato 54 volte oggi
Nationally-acclaimed Juniper and Ivy-consistently ranked "Best of the Best" by San Diego Magazine, and recognized as a Michelin Guide Bib Gourmand establishment-is a foodie paradise on the edge of San Diego's Little Italy. The kitchen delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients crafted with precision, passion, and creativity. Founded by Owner Michael Rosen, Juniper's kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town, paired with an award-winning wine list from the city's top sommeliers.
Foto del ristorante Herb & Wood
8. Herb & Wood
4.7
Eccezionale(6698)
Prezzo: caro
• Californiana • Little Italy
Prenotato 86 volte oggi
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
Foto del ristorante Cesarina
9. Cesarina
4.9
Eccezionale(5886)
Prezzo: moderato
• Italiana • Ocean Beach
Prenotato 178 volte oggi
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From the meticulous attention to detail and fresh ingredients, to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.”FOR PARTIES OF 12 or MORE please call the restaurant directly to MAKE YOUR RESERVATIONWE ACCEPT RESERVATIONS FOR LUNCH AND DINNER ONLY. Reservations for Desserts are not available.
Foto del ristorante Callie Restaurant
10. Callie Restaurant
4.8
Eccezionale(478)
Prezzo: molto caro
• Mediterranea • Centro / Gaslamp
Prenotato 46 volte oggi
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

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