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Los mejores restaurantes románticos en Naremburn

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80 restaurantes cercanos disponibles

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Una foto del restaurante Neptune's Grotto
4.8
Excepcional(197)
Precio: Caro
• Italiana • Sydney CBD
Reservado 77 veces hoy
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Una foto del restaurante Pellegrino 2000
4.7
Excepcional(1123)
Precio: Caro
• Italiana • Surry Hills
Reservado 57 veces hoy
A busy neighbourhood trattoria & wine bar in Surry Hills.
Una foto del restaurante The Grounds of the City
4.4
Increíble(3653)
Precio: Moderado
• Australiana moderna • Sydney CBD
Reservado 46 veces hoy
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Una foto del restaurante Clam Bar
4.7
Excepcional(621)
Precio: Caro
• cortes de carne • Sydney CBD
Reservado 33 veces hoy
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Una foto del restaurante Fratelli Paradiso
4.7
Excepcional(215)
Precio: Caro
• Italiana • Potts Point
Reservado 21 veces hoy
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
Una foto del restaurante Jihomakase
4.8
Excepcional(42)
Precio: Muy caro
• Japonesa • Naremburn
Reservado 4 veces hoy
Embark on an exquisite culinary journey at Jihomakase, nestled in the heart of Northbridge. Our skilled sushi chefs meticulously prepare each dish, showcasing the freshest ingredients and traditional Japanese techniques. Indulge in a symphony of flavors as you savor our omakase menu, tailored to your preferences.
Una foto del restaurante Bistro Kai
4.7
Excepcional(77)
Precio: Caro
• Bistro • Chatswood
Reservado 18 veces hoy
Bistro Kai - 316 Victoria Ave, Chatswood NSW 2067
Una foto del restaurante Doyles on the Beach
4.5
Increíble(3347)
Precio: Caro
• Pescados y Mariscos • Watsons Bay
Reservado 24 veces hoy
On this, The restaurants original site, Doyles on the Beach opened Australia's first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood for lunch and dinner, 7 days a week.Family Friendly, Great for date night!, indoor & outdoor dining located right next to the beach. We cater for families, business lunches, special events, weddings & special occasions. private rooms available.Visit our newly opened open-air Garden Bar (open daily 11.30am - late) , try one of our refreshing cocktails, a draught beer or a glass of wine before dining in the restaurant or why not order from the garden bar menu. (reservations excepted for both the restaurant & garden bar)
Una foto del restaurante North Sydney Rengaya - Yakiniku & Sushi
4.7
Excepcional(385)
Precio: Caro
• Yakiniku • North Sydney
Reservado 6 veces hoy
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Una foto del restaurante Kuon Omakase
4.6
Excepcional(101)
Precio: Muy caro
• Japonesa • Haymarket
Reservado 8 veces hoy
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
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