Best Restaurants for Local Ingredients in Northern Liberties

Another fine dining experience at Honeysuckle. Enjoyed a luscious red cocktail in honor of Juneteenth and had a delicious meal--pickled collard as an amuse bouche, a special bread with butter and compote, hush puppies with thinly sliced country ham (amazing), "black caesar" (a very delicious salad) and the seafood alfredo (with freshly made noodles, lobster, crab, shrimp and more in a delicate creamy sauce--yum, yum, yum!) paired with a pleasant sauvignon blanc, and a dessert (with custard, pickled berries and mini-meringues). Very satisfying and a good value for the quality of the food and service. Food is locally sourced and the experimentation with sauces and fermentation takes things to the next level. Service is very friendly and professional. Ambience is warm (and cool), very inviting. One of the top five restaurants in Phila.

The chopped salad had many delicious surprises and the dressing was wonderful. The asparagus pizza was yummy

Creative menu was well executed with memorable plating and with just the right complexity. Truly enjoyed the dining adventure!

JP, Tim and the team did an amazing job taking care of our guests and us. We were greeted warmly at the door, seated promptly, and our server, Shannon, was outstanding—attentive, knowledgeable, and genuinely passionate about the menu. She gave thoughtful recommendations, timed everything perfectly, and ensured our table had everything we needed without ever being intrusive.

Our experience was fabulous as always. Our waiter Bill is always so knowledgeable and helpful. It’s true fine dining and the food is outstanding.