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Best Restaurants for Local Ingredients in Newark

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4 restaurants available nearby

How are Featured results ranked

A photo of Ethel's Fancy restaurant
4.8
Exceptional(588)
Price: Very Expensive
• Californian • Palo Alto
Booked 27 times today
A hip and fun restaurant with chef's counter dining, serving thoughtful American cuisine, with an emphasis on local seasonal products.Ethel's Fancy is open at 5 PM Tuesday - Saturday.We have a small dining room with a limited amount of reservable tables. We do keep our Bar seats and a table in the restaurant open for people to walk-ins. Walk-ins are on a first come basis. Please do not make multiple reservations with the intention of combining reservations to increase party size.All guests must be present before your party will be seated.To help provide a seamless experience for all our guests, we have allocated 2-hours for your group of 2 to 4 people.
A photo of Adrestia restaurant
4.1
Excellent(63)
Price: Expensive
• Contemporary American • Sunnyvale
Booked 4 times today
Adrestia features an inspired California menu that is shaped by local and seasonal ingredients, Japanese and broader Asian cuisines, and the Valley’s warm climate. The Adrestia kitchen is led by Chef Paul Rohadfox, a New York native who brings his years of culinary and US Marine Corps experience to the team. He approaches the Adrestia menu by tapping into Marine Corps values of Honor, Courage and Commitment, while bringing in beautiful ingredients from his experiences that span New York to Palm Spring.
A photo of Quattro Restaurant and Bar - Four Seasons Hotel restaurant
4.6
Exceptional(1409)
Price: Very Expensive
• Californian • Palo Alto
Booked 20 times today
Welcome to Quattro, our seasonal Italian restaurant at Four Seasons Hotel Silicon Valley, led by Executive Chef Jacques Swart. Known for favorites like the Dry Aged 45-days Ribeye Tagliata, Gamberoni and Quattro brings together authentic Italian flavors with the best of California’s fresh, local ingredients. Proudly part of a Forbes Five-Star restaurant, Quattro offers a warm yet upscale setting perfect for brunch with friends, a business lunch, or a romantic dinner. Just minutes from Stanford University and downtown Palo Alto, Quattro features sleek indoor dining and a cozy outdoor terrace, ideal for enjoying handcrafted cocktails and California wines under the sun or stars.
A photo of Naschmarkt - Palo Alto restaurant
4.8
Exceptional(430)
Price: Expensive
• Austrian • Palo Alto
Booked 18 times today
Since opening in 2022, Naschmarkt has been a family-owned restaurant offering an authentic and unforgettable dining experience. Our mission is to provide high-quality, flavorful dishes in a fun, welcoming atmosphere where great food and great company come together.Named after Vienna’s iconic Naschmarkt, the largest open-air market in Austria, our restaurant celebrates the rich culinary traditions of Austria and its diverse European influences. From hearty German flavors to the delicate tastes of Italy and the bold spices of Hungary and France, every dish at Naschmarkt is a journey through history and culture.Whether you're here for a special occasion or a casual meal, we promise an extraordinary experience that combines Austrian heritage with the warmth of a family-run restaurant. Come for the food, stay for the ambiance – we can’t wait to serve you!

See what locals rave about

From verified diners like you
From verified diners like you
  • NadiaVIP
    California Central Coast •124 reviews
    5.0
    Dined 2 days ago
    Super all around delicious cuisine & great services. Our best go to lunch in Palo Alto👏👍🙏
    More info
    Naschmarkt - Palo AltoPrice: Expensive• Austrian• Palo Alto
    4.8
  • Lenore
    Hawaii •1 review
    5.0
    Dined 3 days ago
    Each dish sent out by this talented chef combines flavors, textures, sometimes colors to make each facet of dining here feel special. Pork belly cubes are topped with sweet orange segments and thinly sliced radish. Even old favorites like striploin appear re-imagined, lovely in their twin sauces and "sticky" carrots. The menu,which changes with the seasons, features small and large plates. Halibut is a standout for finding the exquisite moment of cooking just enough, not too much or too little, so that the delicate flavor of the fish is enhanced and the texture remains flaky and soft. You will want to come back to see the new dishes on the menu. This popular restaurant is mostly full, but managed efficiently. Water glasses (still and sparkling are complimentary) are watched, and everyone is pleasant and welcoming.
    More info
    Ethel's FancyPrice: Very Expensive• Californian• Palo Alto
    4.8
  • Nicki
    San Francisco Bay Area •1 review
    5.0
    Dined 7 days ago
    The wine dinner held at Adrestia, this past Friday was nothing short of incredible! Such a thoughtfully put together menu, paired perfectly with the wines. The clean lines of the restaurant along with the beautiful florals made for such a lovely evening. Well done, Chef! The food was amazing, when is your next wine dinner?? Can't wait! Thank you to Luis, the entire foh team and to the culinary team for passionately executing such an incredible evening- Your biggest fan
    More info
    AdrestiaPrice: Expensive• Contemporary American• Sunnyvale
    4.1
  • Tionnie
    San Francisco Bay Area •2 reviews
    5.0
    Dined on Apr 27, 2025
    The service was absolutely incredible and the food was good. We felt so welcome and had a great time. Our server, Asil, was so sweet and attentive and always made sure we were alright. Food is a bit pricey, but I figured it would be and accounted for that before we came. All in all, I’d recommend coming here if you have the budget.
    More info
    Quattro Restaurant and Bar - Four Seasons HotelPrice: Very Expensive• Californian• Palo Alto
    4.6
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