Los mejores restaurantes que cocinan con ingredientes locales en North Beach

Precios

$$
$$$
$$$$

Cocina

AmericanaItalianaPescados y MariscosFrancesaHindúJaponesa

Regiones

East BayMarinSan Francisco

Vecindarios

BerkeleyBernal HeightsCastroCentro de la ciudad/Union SquareChinatownCivic Center/Hayes Valley/Van Ness

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEncantadorIdeal para cenas al aire libre

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

33 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Park Tavern on Washington Square

1. Park Tavern on Washington Square

4.2

Increíble(109)

$$$$Precio: Caro

• Californiana • North Beach

Reservado 32 veces hoy

Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.

2. Ideale

4.6

Excepcional(1576)

$$$$Precio: Caro

• Italiana • North Beach

Reservado 14 veces hoy

Zagat dice de este establecimiento de North Beach: "es un joya que ofrece gastronomía auténtica romana". Ideale es una versión moderna de las trattorias tradicionales romanas, presenta una decoración colorida y luminosa y es festivo y bullicioso. El Ideale ha estado trayendo Roma a North Beach desde hace más de 20 años gracias a su famoso chef Maurizio Bruschi. Maurizio es la 4ª generación de cocineros romanos y fue formado por su abuela, la Nonna Serafina. Las pastas y panes son caseros y los ingredientes se compran a mano todos los días. La guía Zagat 2015 dio a la comida del Ideale una puntuación de 25 y dijo de él: "ofrece gastronomía italiana auténtica y es uno de los pocos sitios para comer no turísticos de North Beach. El servicio, la pasta y la pizza son excelentes y se ofrece una experience agradable". El Ideale ha sido galardonado con numerosos premios, como el "Best Italian Restaurants in America" de Zagat y el "Best Pasta in North Beach" de The Chronicle.

3. Bocconcino

4.8

Excepcional(119)

$$$$Precio: Moderado

• Italiana • North Beach

Reservado 12 veces hoy

Bocconcino, a chic Italian restaurant in San Francisco, combines classic and modern elements. It features an elegant ambiance with a cozy patio. , the menu showcases traditional Italian dishes with innovative twists using local ingredients. Highlights include handmade pastas, gourmet entrées, and indulgent desserts. The wine list pairs Italian and Californian selections with the cuisine. Bocconcino's attentive service, regular culinary events, and commitment to sustainability make it a unique culinary destination in the city's vibrant dining scene.

Una foto del restaurante Barbara Pinseria

4. Barbara Pinseria

4.4

Increíble(181)

$$$$Precio: Moderado

• Pizzeria • North Beach

Reservado 5 veces hoy

Barbara is a lively Italian restaurant inspired by the rustic tradition of Roman pizzerie, opening in San Francisco’s historic Italian district of North Beach in September 2018 to serve as the neighborhood destination for casual dinning. We feature an energetic open kitchen, creating fresh takes on classics as well as original inventions showcasing seasonal and local ingredients, transporting taste of the eternal city to San Francisco. We offer craft cocktails, Italian and Californian wines, indoor and outdoor seating, and Barbara's fun, warm, style pairs well with the restaurant’s classic Italian comfort and friendly spirit.

Una foto del restaurante Nopa - San Francisco

5. Nopa - San Francisco

4.7

Excepcional(3629)

$$$$Precio: Caro

• Californiana • North Panhandle/USF

Reservado 78 veces hoy

El Nopa es un lugar de reunión en San Francisco al norte de la región del Panhandle, que sirve comida rústica y urbana especializada en alimentos cocinados en leña orgánica . Aquí se sirve comida sencilla, elaborada con ingredientes de temporada procedente de proveedores locales.

6. Causwells

4.6

Excepcional(558)

$$$$Precio: Moderado

• Americana • Marina/Cow Hollow/Presidio

Reservado 27 veces hoy

Causwells es un bistró americano que sirve comida familiar

7. AKIKOS

4.7

Excepcional(1619)

$$$$Precio: Muy caro

• Japonesa • SOMA

Reservado 14 veces hoy

La calidad del sushi se atribuye a una combinación única en su tipo de ingredientes frescos, junto con 26 años de experiencia y técnicas de preparación únicas. "Akiko" significa "niño del otoño; iris, brillante y luz" en japonés. Al entrar en este espacio, los comensales podrán ver los pisos de palo de rosa importada en tonos de tierra rústica, las paredes de ladrillo aparente, y opciones variadas de decoración en las mesas de roble únicas. La atmósfera garantiza que los clientes obtengan una experiencia culinaria única. El encantador restaurante boutique se encuentra convenientemente situado en el distrito financiero del centro de San Francisco. El restaurante proporciona la opción japonesa principal de la zona que sirve comida moderna y al mismo tiempo tradicional.

8. Gary Danko

4.8

Excepcional(1752)

$$$$Precio: Muy caro

• Francesa / Americana contemporánea • Fishermans Wharf

Reservado 17 veces hoy

Seventeen years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients, and personable yet impeccable service. “You don’t just open a great restaurant,” says Chef Gary Danko, “it’s a constant work in progress.” PLEASE NOTE: Gary Danko only accepts limited reservations on OpenTable. For more tables and availability, please call us directly.

Una foto del restaurante The Empress by Boon

9. The Empress by Boon

4.1

Excelente(1433)

$$$$Precio: Muy caro

• China • Chinatown

Reservado 17 veces hoy

Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.

Una foto del restaurante COQUETA - San Francisco

10. COQUETA - San Francisco

4.8

Excepcional(3444)

$$$$Precio: Muy caro

• Española • Distrito financiero/Embarcadero

Reservado 51 veces hoy

Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.

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