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Beste restaurants die lokale ingrediënten gebruiken in Hillsdale

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5 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Terra - Eataly Silicon Valley
4.3
Geweldig(2198)
Prijs: duur
• Italiaans • Santa Clara
Vandaag 61 keer gereserveerd
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
Een foto van restaurant Left Bank Santana Row
4.4
Geweldig(5459)
Prijs: gemiddeld
• Frans • San Jose
Vandaag 21 keer gereserveerd
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Een foto van restaurant Naschmarkt - Campbell
4.8
Buitengewoon(2657)
Prijs: duur
• Oostenrijks • Campbell
Vandaag 9 keer gereserveerd
**for parties larger than 12, please call 408-378-0335 to make a reservation! Naschmarkt (NASH-MARKed) restaurant is located in historical downtown Campbell. The restaurant is named after the largest open air produce market in Vienna, Austria. The Naschmarkt has been a Viennese institution dating back to the 16th century and is known to locals as the "city's stomach". The restaurant, founded in 2011, features local Californian ingredients complimented by modern Austrian fare. Come enjoy our full bar, fresh ingredients and contemporary atmosphere. Cheers!
Een foto van restaurant PY Kitchen + Wine Garden
4.2
Geweldig(6)
Prijs: gemiddeld
• Latijns-Amerikaans • Campbell
PY Kitchen + Wine Garden offers guests a fun and casual dining experience. Featuring both indoor and alfresco dining with additional soft seating in a warm engaging atmosphere. The restaurant boasts a menu full of mouthwatering appetizers, all-American favorites, California cuisine and delectable desserts. Start your day off with our breakfast experience featuring both a hot and continental buffet options as well as a full service cooked-to-order breakfast featuring an array of fresh ingredients. Dinner proudly features a selection of regional wines paired with casual California dining using the freshest local and organic ingredients. PY Kitchen + Wine Garden will be a place where you always know you will get the best wine and dining. Our full bar complete with an array of spirits, craft beer opens daily at 5:00 p.m.
Een foto van restaurant VinoVero
5.0
Buitengewoon(0)
Prijs: gemiddeld
• Wijnbar • Los Gatos
Vandaag 2 keer gereserveerd
There’s no sign screaming for attention — just the glow of a few tables inside, the clink of glasses, and the scent of something good coming from the kitchen. With just 28 seats and a small patio out front, this little Italian spot keeps things simple: fresh local ingredients, hand-made food, and a genuine sense of hospitality that doesn’t follow a script.The focaccia comes out warm. The wine list leans thoughtful, not flashy. And the mood is relaxed — the kind of place where strangers end up talking across tables and no one’s in a hurry.Locally owned and operated, the motto here is simple: we close when the guests leave.No rush. Just good food, good wine, and a space that feels like it’s always been there.
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