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Los mejores restaurantes con buenas opciones veganas en Spitalfields

Precios
Cocina
Regiones
Vecindarios
Mejores calificados
Opciones de comida
Opciones de asiento
Galardonado
Accesibilidad

80 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Unity Diner - Spitalfields
1. Unity Diner - Spitalfields
Nuevo
4.8
Excepcional(11)
Precio: Moderado
• Vegano • Spitalfields
Reservado 21 veces hoy
Unity Diner is a non-profit, vegan restaurant & cocktail bar that was founded in September 2018 by a group of close friends including Earthling Ed on a mission to make a positive difference. One of our core aims at UD is to use the power of plants to revolutionise public perceptions surrounding vegan food. We strive to provide incredible vegan food that's not only made with love, but that also directly helps bring about positive change for the animals and the earth. All profits and donations go directly to Surge Sanctuary, a vegan safe haven for animals set up in Nottinghamshire by the co-founders of Unity Diner. We are proud to have a super friendly team and an awesome atmosphere at our home in the heart of east London.
Una foto del restaurante Blacklock Covent Garden
2. Blacklock Covent Garden
4.7
Excepcional(3694)
Precio: Moderado
• Cortes de carne • Covent Garden
Reservado 110 veces hoy
Blacklock a modern version of the Great British chophouse. Set in the heart of an old listed building that once housed the King’s Coachmakers on Bedford Street. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Bookings and Walk-Ins available.
Una foto del restaurante Blacklock Soho
3. Blacklock Soho
4.7
Excepcional(6187)
Precio: Moderado
• cortes de carne • Soho
Reservado 86 veces hoy
El restaurante Blacklock es una versión moderna de la gran parrillada británica. Establecido en lo que anteriormente solía ser un burdel, este restaurante utiliza la mejor carne del país, la cual es obtenida del galardonado carnicero y productor de Cornwall, Philip Warren. Las chuletas son cocinadas de manera simple sobre una verdadera parrilla de carbón y con la ayuda de utensilios antiguos de hierro Blacklock, y son servidas junto con cocteles de 5 GBP y vino de barril en la atmósfera subterránea de esta Meca de las chuletas. Los domingos se sirve Sunday Roast (platillo típico de la cocina británica relacionado con la celebración de los domingos), casi tan bueno como el de mamá. Reservaciones: De lunes a viernes Las reservaciones para el almuerzo y comidas preteatro se pueden hacer de 12:00 a 15:00 y de 17:00 a 18:00 Reservaciones para más de 6 personas, a partir de las 18:00 Sábado de 12:00 a 23:00 Las reservaciones para el almuerzo y las comidas preteatro se pueden hacer de 12:00 a 18:00 Reservaciones para más de 6 personas, a partir de las 18:00 Domingo de 12:00 a 17:30 Es posible hacer reservaciones durante todo el día y para cualquier número de personas.
Una foto del restaurante Jamavar
4. Jamavar
4.4
Increíble(1252)
Precio: Muy caro
• Hindú • Mayfair
Reservado 56 veces hoy
Michelin-starred Jamavar London, located on Mayfair’s iconic Mount Street is celebrated for its gracious hospitality, inviting atmosphere, and beautiful surroundings inspired by the Viceroy’s House in New Delhi, the acclaimed restaurant is a rendition of a palatial Indian dining experience in the heart of Mayfair.Here, exceptional pan-Indian dishes are thoughtfully prepared by Culinary Director and Executive Chef Surender Mohan using the freshest British produce and most authentic Indian cooking techniques. In 2022, Jamavar London was awarded a Michelin star in The Great Britain & Ireland Michelin Guide for its high-quality cooking and holistic approach to Indian cuisine.
Una foto del restaurante Imad's Syrian Kitchen
5. Imad's Syrian Kitchen
4.7
Excepcional(1222)
Precio: Moderado
• Siria • Soho
Reservado 49 veces hoy
“In Syrian culture, we can’t make any journey without first planning the food. If you decide to go to the cinema, you plan what you’ll eat. If you plan to visit your mother, you know that you’re going to eat. There’s no going out without eating something.”-Imad AlarnabImad Alarnab was a successful restaurateur in Damascus with three restaurants, plus several juice bars and cafes. In the war, Imad's restaurants were destroyed and he was forced to flee the country in search of safety for his family. Making his way from Lebanon through Europe, Imad shared his skills cooking for other refugees, up to 400 at a time, and found even in the most challenging times, his passion for food and bringing people together to celebrate life was strong.
Una foto del restaurante Mildreds Covent Garden
6. Mildreds Covent Garden
4.6
Excepcional(560)
Precio: Moderado
• Vegano • Covent Garden
Reservado 90 veces hoy
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Mildreds Covent Garden was opened in 2022 and is split over 2 floors. The restaurant offers private hire for parties of 8 - 50.
Una foto del restaurante The Granary Square Brasserie
7. The Granary Square Brasserie
4.3
Increíble(8627)
Precio: Moderado
• Británica • Cross Kings
Reservado 111 veces hoy
Located amid the lively bustle of London's King's Cross, Granary Square Brasserie is an all-day dining haven. Locals, tourists and commuters alike can find British classics and international cuisine alongside incredible vegetarian and vegan dishes.
Una foto del restaurante Ducksoup
8. Ducksoup
4.6
Excepcional(138)
Precio: Muy caro
• Europea moderna • Soho
Reservado 15 veces hoy
We are a natural wine bar and restaurant in the heart of Soho - we change our menu weekly and cook with the seasons using the best ingredients the season has to offer. Our menu is an eclectic array of dishes that we're either in the mood to eat or that take inspiration from a dish we've enjoyed somewhere along our journey. Whatever it is, we aim for it to always be a combination of simple cooking and delicious flavours.. This keeps us excited, and what we do at Ducksoup fresh and lively. We search out characterful wines for our wine list and work with a small number of suppliers who source well-made, honest natural and biodynamic wines from producers whose wine-making practices are carried out with love and care. We change our wine list by the glass as frequently as our food menu so that you (and we) get to enjoy new and interesting wines.
Una foto del restaurante Mildreds Soho
9. Mildreds Soho
4.4
Increíble(461)
Precio: Moderado
• Vegano • Soho
Reservado 65 veces hoy
London's plant-based pioneers, the first Mildreds opened in Greek Street, Soho, in 1988, and has since moved over to Lexington Street.Mildreds is all about fresh, colourful vegan food that’s vibrant and full of flavours. It's six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all. Signature dishes include kimchi bokkeumbap, Mushroom ale pot pie, kiri hodi and korean fried chick+n burger.Located in a townhouse in the heart of Soho, the recently refurbished Mildreds is spread over 3 floors and offers a stylish private dining space for 10 - 26 people
Una foto del restaurante Apulia
10. Apulia
4.5
Increíble(1551)
Precio: Caro
• Mediterránea • Barbican
Reservado 27 veces hoy
El Apulia proporciona una experiencia culinaria del sur de Italia. Tenemos como objetivo que nuestros clientes sientan una sensación inolvidable al probar nuestros platos y transportarlos así a las regiones de Puglia. Si nunca ha estado allí, nosotros le llevaremos. Nuestro establecimiento principal se encuentra en Bari y cuenta con años de experiencia culinaria de calidad que ahora traemos a Londres.Los ingredientes básicos que utilizamos en la elaboración de nuestros platos provienen directamente de productores y granjeros locales de la región de Puglia.Además, utilizamos muy poca levadura en las masas de nuestras pizzas y panes caseros y dejamos que la masa repose un mínimo de 72 horas.Nosotros, Sassa & Sons, elaboramos nuestros platos italianos sin alterar ni un ápice las recetas de nuestra abuela.

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