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Best Restaurants with a Fireplace in Fairfield

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3 restaurants available nearby

How are Featured results ranked

A photo of Gabriele's of Westport restaurant
4.7
Exceptional(859)
Price: Expensive
• Steakhouse • Westport
Booked 31 times today
Gabriele’s Italian Steakhouse fills the void in the Fairfield County dining scene with the quintessential steakhouse. It brings together America’s two favorite cuisines in one location.
A photo of Rizzuto's Oyster Bar and Restaurant - Westport restaurant
4.6
Exceptional(1497)
Price: Expensive
• Seafood • Westport
Booked 21 times today
Rizzuto's Oyster Bar and Restaurant - Westport, CT offers private and festive Igloo dining in the winter, gazebo dining and a sunny terrace in the summer, as well as comfortable and inviting indoor dining featuring a stone fireplace. The restaurant combines a warm urban environment and genuine hospitality with boat-fresh fish, it's Lobster Shack lobster rolls that were recently voted Westport's best, our signature crab cake, a raw bar, grass-fed steaks, pasta, and Neapolitan wood-fired pizza. Rizzuto's focuses on the freshest ingredients prepared with love. Rizzuto’s is a community-driven restaurant and gathering destination for everyone to enjoy a great dining experience.Located in the Saugatuck neighborhood of Westport, CT Rizzuto’s is across from the Saugatuck River. The restaurant boasts a large bar and lounge and the main dining room features an open kitchen and a grand stone fireplace. A large patio overlooks the Saugatuck neighborhood and the tranquil river.
A photo of Boca Grille & Raw Bar at H Smith Richardson Golf Course - Fairfield restaurant
4.2
Awesome(175)
Price: Moderate
• American • Bridgeport
Booked 3 times today
Customers can look forward to Boca’s popular seafood favorites such as lobster rolls, ahi tuna tacos, market-fresh fish, and raw bar selections, in addition to casual fare that includes wings, nachos, juicy burgers, hearty sandwiches, and fresh salads. The dinner menu features lobster ravioli, rack of lamb, miso-glazed Chilean seabass, and Boca’s signature 50 oz cowboy bone-in ribeye for 2. Craft beer, a curated global wine list, martinis, and creative premium cocktails round out the offerings. Boca Grille and Raw Bar provide the food service for the entire operation throughout the day, from early morning breakfast for golfers and snack bar carts on the golf course to lunch and dinner menus and custom events. The restaurant is family-friendly, offering Saturday and Sunday brunch, in addition to serving as a social respite over cocktails at the bar or on the patio, all overlooking the golf course.

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