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Los mejores restaurantes para platicar tranquilamente en Long Island City

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74 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Skybar - LIC
4.0
Excelente(29)
Precio: Moderado
• Servicio de botella • Long Island City
Reservado 9 veces hoy
Sitting high above the New York skyline, glowing in the heart of Long Island City, Skybar is a vibrant rooftop lounge retreat. With panoramic views of the Manhattan skyline, hand-crafted cocktails, small plates, and electrifying music setting the scene. Come to Skybar and experience the energy of the city that never sleeps!
Una foto del restaurante Aunt Jake's Pasta Experience
4.9
Excepcional(1112)
Precio: Moderado
• Italiana contemporánea • Upper East Side
Reservado 34 veces hoy
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
Una foto del restaurante The Smith - Midtown
4.6
Excepcional(8386)
Precio: Moderado
• Americana • Midtown East
Reservado 101 veces hoy
El restaurante Smith es una brasserie estadounidense casual que cuenta con cuatro animadas sucursales en la ciudad de Nueva York: The Smith East Village, The Smith Midtown, The Smith Lincoln Square y The Smith NoMad. Los menús de desayuno, almuerzo y cena se elaboran con productos locales, obtenidos de proveedores de la zona y cuentan con una selección de conocidos platillos estilo bistro. El Smith es un buen lugar para reunirse con colegas para tomar una copa después del trabajo, para una cena de negocios, un bocadillo rápido o un trago antes de un espectáculo, para fiesteros nocturnos, familias que disfrutan del brunch dominical y mucho más. Los restaurantes cuentan con salones privados en todas las sucursales y los comensales son bienvenidos para celebrar todo tipo de ocasiones.
Una foto del restaurante Cecily
4.8
Excepcional(138)
Precio: Caro
• Americana • Greenpoint
Reservado 15 veces hoy
We are two New York hospitality industry veterans, and Cecily is our Greenpoint home. Originally conceived during the pandemic as a mission-driven neighborhood restaurant with a deep and thoughtful wine list, where we could provide our employees meaningful profit sharing and ownership, and our guests incredible service. Cecily values a sense of place and neighborhood, delicious sustainable food, and responsible stewardship in our community.
Una foto del restaurante Little Ruby's Cafe - SoHo
4.6
Excepcional(13)
Precio: Moderado
• Australiana • NoLita
Reservado 31 veces hoy
Established in 2002, Ruby’s prides itself on using fresh local products balanced with Australian culinary influences to provide the local and international community with some of the best food, espresso coffee, and drinks in New York City. Operating 7 days a week for breakfast, lunch, and dinner, ruby’s offers an acclaimed varied menu, home to the famous bronte burger, and accompanied by a very friendly and relaxed atmosphere, it truly is a unique experience.We do not take reservations, we seat guests on a first-come first-served basis.Unfortunately, we do not accept waitlist reservations via phone. Thanks, maaate!
Una foto del restaurante The Warren
4.1
Excelente(566)
Precio: Caro
• Americana • West Village
Reservado 4 veces hoy
Discover the epitome of culinary excellence at The Warren, nestled in the heart of the West Village. Renowned for its sophisticated ambiance and unparalleled gastronomy, The Warren invites you on a journey of exquisite flavors and impeccable service. Indulge in a menu curated to delight the senses, featuring innovative dishes crafted with the finest seasonal ingredients sourced locally and globally. Whether you're savoring a signature cocktail at the elegant bar or enjoying a memorable dinner in the stylish dining room, The Warren promises an unforgettable epicurean experience.
Una foto del restaurante The Smith - East Village
4.7
Excepcional(4615)
Precio: Moderado
• Americana • East Village
Reservado 23 veces hoy
The Smith is a casual American brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Square, and The Smith NoMad, as well as locations in DC and Chicago. We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
Una foto del restaurante JoJo
4.7
Excepcional(1301)
Precio: Caro
• De la granja a la mesa • Upper East Side
Reservado 18 veces hoy
JoJo ofrece una experiencia gastronómica relajada y elegante en los dos pisos de una pintoresca casa de piedra rojiza de finales del siglo pasado en Upper East Side. Esta joya local, que ha recibido una crítica muy favorable desde que abrió sus puertas en 1991, es el primero de los restaurantes de Jean-Georges en la ciudad de Nueva York. JoJo fue elegido como el mejor nuevo restaurante del año por la revista Esquire y ha conservado su estatus de tres estrellas del New York Times durante 21 años. En cuanto al nombre, JoJo era el apodo del chef Jean-Georges cuando era un niño. JoJo es un lugar acogedor perfecto para una cena informal, una ocasión especial o una fiesta privada. Los comensales pueden sentirse cómodos en jeans o en un atuendo más elegante. El menú francés contemporáneo sigue ofreciendo algunos de los platillos originales que se han convertido en favoritos, entre ellos el pastel tibio de chocolate Valrhona.
Una foto del restaurante Dolly Varden
4.4
Increíble(1112)
Precio: Caro
• Comida reconfortante • Hell's Kitchen
Reservado 21 veces hoy
Welcome to Dolly Varden, a vibrant neighborhood bar in the heart of Hell’s Kitchen, where locals and visitors alike come together for expertly crafted cocktails, crave-worthy comfort food, and an inviting atmosphere. Our cozy downstairs Dolly’s Hideaway and lively main floor offer the perfect backdrop for a night out, whether you're here for a laid-back evening or a fun night of celebration. Indulge in our signature dishes like the crispy Buttermilk Fried Chicken Sandwich, melt-in-your-mouth Short Rib Grilled Cheese, and flavor-packed Pork Belly Baos, or enjoy lighter bites like Crispy Cauliflower Bites. Paired with cocktails thoughtfully crafted to suit every palate, Dolly Varden is where great food, drinks, and good vibes come together. Whether you’re unwinding after work or kicking off your night, Dolly Varden is the spot to make your own in Hell’s Kitchen!
Una foto del restaurante Friedman's - 72nd St
4.6
Excepcional(159)
Precio: Moderado
• Americana • Upper West Side
Reservado 10 veces hoy
A little about us & the culture that has been created… Friedmans is a family run business, which operates locations throughout New York City. Friedmans was named after the famous economist Milton Friedman who popularized the phrase, “there ain’t no such thing as a free lunch”. This phrase has gone on to be used in science, economics, finance, statistics, technology, sports, & now food. However, to put it simply, “to get one thing we like, we usually have to give up another thing we like.” Our mantra is simple, “Eat good food” and this is what we strive to deliver to our guests. For us, it has two meanings. Firstly, eat food that tastes good. Secondly, be proud of the food you serve. We know where our food comes from. We communicate regularly with our farmers and are proud to serve antibiotic free meats & local vegetables. Our mission is for you to love, respect, & enjoy, not only the food you serve, but also the team you work with.
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