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Best Restaurants for Groups in Candler Park

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31 restaurants available nearby

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A photo of Rumi's Kitchen - Colony Square restaurant
4.9
Exceptional(2951)
Price: Expensive
• Persian • Midtown
Booked 138 times today
Chef Ali Mesghali’s love of cooking began while growing up in Esfahan, Iran and Los Angeles, California. This interest grew to become a passion and a career after Ali moved to Atlanta, Georgia. In the kitchen, as well as in the dining room, Ali is known for his pursuit of perfection, his intensity and a love for what he does. This unending aspiration for perfection has been instrumental in establishing the standard for Persian cuisine in Atlanta. His unique and flavorful touch has been wowing patrons at Rumi’s Kitchen and has created a place where people want to visit again and again. The Rumi's Kitchen at Colony Square aims to earn the hearts of those in Midtown, Atlanta.
A photo of Ruby Chow's restaurant
4.8
Exceptional(1140)
Price: Expensive
• Asian • Old Fourth Ward
Booked 23 times today
Welcome to Ruby Chow’s! We offer a variety of seating options from the main dining room, the bar, the outside heated patio, and mezzanine couches.Reservations are highly encouraged. We look forward to serving you!
A photo of Poor Calvin's restaurant
4.9
Exceptional(7917)
Price: Expensive
• Fusion / Eclectic • Downtown
Booked 73 times today
We know the word "fusion" has been wielded about to justify everything from Hula Burgers to Mexican lasagna. But the East-meets-South brand of fusion happening at Poor Calvin's? It's creative; it's innovative; and it's probably unlike anything you've tasted in the ATL. After working in kitchens around the world, Calvin Phan wanted to shake things up a little. And so, into the mac 'n cheese, the Thai spices went. Now, Calvin's giving Southern staples, like sea bass and fried chicken, a decidedly creative Asian-inspired twist (and a nip of spice, too). He has created innovative dishes, approached in much the same way, leave the hands of Calvin Phan day in and day out. His dedication and attention to detail are evident in each dish and dessert. You won't be disappointed.*Last seating 1 hour before close*
A photo of Atrium restaurant
4.6
Exceptional(280)
Price: Expensive
• American • Old Fourth Ward
Booked 11 times today
Atrium brings together our love of American cuisine and everything we’ve learned over the last few years. Oliva’s food sourcing philosophy and relationships with local purveyors and farmers are highlighted throughout the menu. Everything we consume, integrate, & create in our restaurants is to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections through memorable experiences. The restaurant welcomes guests to escape to a different time and place when they enter the cozy lounge ensconced by colorful curtains with comfortable seating. To the left, a 1,200-square-foot parlor area complete with hand-painted tile by local artisan Charlotte Smith and a mural by Savannah-based artist Kipper Millsap. Inside the 4,000-square-foot bistro, diners are transported to an airy, serene wonderland with large factory windows, floral installations by Atlanta-based floral artist Pinker Times, and large pink banquettes.
A photo of Ray's in the City restaurant
4.5
Awesome(7064)
Price: Expensive
• Seafood • Downtown
Booked 71 times today
Ray's in the City offers seafood flown-in-daily, prime steaks & chops, an award-winning wine list, hand-crafted cocktails, and a professional service staff. We look forward to serving you!
A photo of Whiskey Bird restaurant
4.7
Exceptional(303)
Price: Moderate
• American • Morningside-Lenox Park
Booked 13 times today
Whiskey Bird is a casual spot in Atlanta’s Virginia Highland/Morningside neighborhood serving Pacific Rim-inspired dishes and classic cocktails. What's popular? Our crispy brussels sprouts, yakitori, gyoza tacos, chopped salad, poke bowl, WB burger, panko-crusted chicken, and Thai steak and noodle salad all top the list. For brunch, our jumbo breakfast burritos, Hong Kong chicken and waffles, "bao benedict", and avocado toast always seem to hit the spot.Our outdoor seating is on an enclosed and heated patio.
A photo of Superica- Krog restaurant
4.7
Exceptional(37)
Price: Moderate
• Tex-Mex • Old Fourth Ward
Booked 33 times today
Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
A photo of The Consulate restaurant
4.8
Exceptional(2146)
Price: Expensive
• Global, International • Midtown
Booked 31 times today
ZAGATS Top 10 Sexiest New Restaurants. '21 James Beard Grant Recipients. OpenTable Diners Choice 6 years straight.Travel with us nightly as we visit Asian, Latin, European, and African countries cuisines. A lucky guest spins our globe every 90 days to decide menu focus.Owner & Executive Chef; Mei Lin has again proven her ability to dance around the globe and deliver excellence. Beverage Director: Greg Karnes. A sleek Mid Century Modern lair filled with noted works of art and iconic antiques. Works by Warhol, Haring, Radcliffe Bailey, and Matisse all share court. The Interior design by owner, HGTV alum designer, Doug Hines.VALIDATED DECK PARKING location:Deck entrance is on West Peachtree St. 15 Feet from the 10th corner, on the right hand side.Enter The Consulate parking courtyard and circle the water fountain into the garage. No tows, no boots, ever.Walk under the office building overhang towards the Federal Reserve.Walk down stairs and turn right. Enjoy!
A photo of Cooks & Soldiers restaurant
4.9
Exceptional(3943)
Price: Moderate
• Basque • West Midtown
Booked 21 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
A photo of Brick + Mortar restaurant
3.9
Excellent(5)
Price: Moderate
• Asian • Atlanta
## Brick + Mortar: The In Town Asian ExperienceNestled in the heart of Atlanta's vibrant Pullman Yards, Brick + Mortar offers a unique culinary experience that blends the warmth of Southern hospitality with the bold flavors of Asian cuisine. Step inside and be greeted by a contemporary atmosphere, where exposed brick walls and sleek furnishings create a chic yet inviting ambiance. The open kitchen allows you to witness the culinary artistry firsthand as our talented chefs craft each dish with passion and precision.Our menu is a testament to our commitment to fresh, seasonal ingredients and innovative flavor combinations. From our signature Adobo Pork Ribs with a sweet and tangy Filipino Adobo sauce to our delectable Thai Chicken Dumplings, every bite is an explosion of taste and texture.

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