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Los mejores restaurantes para gourmets en Acton

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233 restaurantes cercanos disponibles

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Una foto del restaurante CORE by Clare Smyth
1. CORE by Clare Smyth
4.9
Excepcional(3697)
Precio: Muy caro
• Británica • Notting Hill
Reservado 23 veces hoy
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
Una foto del restaurante The Ledbury
2. The Ledbury
4.9
Excepcional(2884)
Precio: Muy caro
• Británica • Notting Hill
Reservado 22 veces hoy
The Ledbury abrió en 2005, con Brett Graham como jefe de cocina, con el apoyo de un equipo joven y enérgico que incluía al segundo chef Greg Austin y al gerente del restaurante Darren McHugh. El restaurante ha ganado muchos premios, como la codiciada segunda estrella Michelín.
Una foto del restaurante Harwood Arms
3. Harwood Arms
4.8
Excepcional(3702)
Precio: Muy caro
• Café / gastrobar • Fulham
Reservado 35 veces hoy
El Harwood Arms reabrió sus puertas en septiembre de 2008, tras una extensa reforma. Este refugio, de estilo rural, se encuentra en el centro del Fulham. Es una colaboración entre Brett Graham, del famoso restaurante Ledbury, Mike Robinson del aclamado bar Pot Kiln, ubicado en la campiña de Berkshire, y Edwin Vaux de la famosa cervecería Vaux. La idea es ofrecer a los londinenses un lugar muy relajado donde disfrutar de platillos fantásticos a base de los mejores productos británicos. No se puede perder la carta de cervezas y vinos excelentes, a un precio excepcional.
Una foto del restaurante The Ivy Asia, Chelsea
4. The Ivy Asia, Chelsea
4.3
Increíble(2914)
Precio: Moderado
• Asiática • Chelsea
Reservado 76 veces hoy
You'll find a menu as rich and varied as the diverse cultures that span the vast continent of Asia, with vegetarian and plant-based options to suit all tastes.
Una foto del restaurante Juno Omakase
5. Juno Omakase
4.9
Excepcional(99)
Precio: Muy caro
• Japonesa • Notting Hill
Reservado 5 veces hoy
Embracing the idea of "I leave it up to you"Juno invites you to trust our chef's expertise for a dining experience like no other.Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
Una foto del restaurante The Winter Garden
6. The Winter Garden
4.7
Excepcional(1804)
Precio: Muy caro
• Británica • Marylebone
Reservado 20 veces hoy
Celebrate the best of British seasonal dining in our oasis of luxury.Experience iconic and award winning London dining venue. A refreshing breakfast, a leisurely lunch or quietly glamorous dinner at the Winter Garden is always special, with sounds of live piano.Indulge in our sumptuous Beef Wellington experience for two, carefully crafted by our Head Chef, Brian Hennessy.
Una foto del restaurante Erev - Notting Hill
7. Erev - Notting Hill
4.3
Increíble(36)
Precio: Muy caro
• Mediterránea • Notting Hill
Reservado 7 veces hoy
Located in the heart of Notting Hill but just outside the hustle and bustle of Portabello Road, Erev offers a bold, contemporary take on Levantine cuisine — rooted in seasonality, creativity, and local ingredients.Inspired by the culinary philosophy of world-renowned chef Eyal Shani, and brought to life by Head Chef Yakup Gundogdu, the menu blends Middle Eastern influences with playful, produce-led dishes that celebrate the unexpected.From Tuesday to Sunday, Erev offers a borderless dining experience that channels the unapologetic charm of Eyal Shani’s iconic restaurants like North Abraxas and Port Said. Think golden calamari, the iconic party ribeye steak, and the unforgettable terrifying hammer is back — our version of beef carpaccio.During the day, Erev serves up laid-back lunches and brunches that are just as full of flavour and personality — from diamond avocado bruschetta and Tunisian potato to schnitzel and indulgent French toast.
Una foto del restaurante Smith's Bar & Grill
8. Smith's Bar & Grill
4.4
Increíble(1500)
Precio: Moderado
• Británica • Paddington
Reservado 36 veces hoy
Smith’s Bar & Grill is nestled in Paddington, Central London, it is the first place you see when you walk under the bypass behind Paddington Station.Known for its high ceilings and almost full-length windows, the natural light in Smith’s is just as nourishing and wholesome as the comfortable furnishings and exquisite selection of food and drink that we serve. The venue is split into the areas:• Main Restaurant• Main Bar & Lounge Area• Outdoor Terrace Canal-sideSmith’s is an ideal venue for weddings, on-location filming, major launch events, and multi-stage music and entertainment events.The whole venue can comfortably accommodate up to 200 people for a sit-down dinner and up to 400 standing. Its proximity to Paddington Station (50 yards from the Hammersmith & City Underground entrance) makes it quick to get to for those coming from out of town.
Una foto del restaurante Claude Bosi at Bibendum
9. Claude Bosi at Bibendum
4.7
Excepcional(1741)
Precio: Muy caro
• Francesa • South Kensington
Reservado 2 veces hoy
Welcome to our two Michelin starred, signature restaurant.Located on the 1st floor of Michelin House, captivating stained glass windows boast a beautiful setting to arguably one of the most attractive dining rooms there is.Claude Bosi's cuisine is reassuringly simple, allowing ingredients to be highlighted by their own seasonal qualities.He runs an immaculately presented kitchen, which provides a fascinating backdrop to the guests' dining experience.The knowledgeable front-of-house team are guided by Lorenzo Bigicchi, and the wine list is curated between Claude Bosi and his head sommelier Elio Machiné.Please note when visiting us, the entrance to our Claude Bosi restaurant is located on Sloane Avenue.
Una foto del restaurante Faber Wine & Seafood Restaurant
10. Faber Wine & Seafood Restaurant
4.6
Excepcional(153)
Precio: Caro
• Pescados y Mariscos • Hammersmith
Reservado 9 veces hoy
Our inspiration is the Zeus Faber, one of many local fish that can be fished sustainably and from our shores; although it has a wonderful Latin come Greek name, it also has a very British name - John Dory. Faber is the Latin word for ‘Smith’ and as Smith is the most common name in English, we decided it sits well with our ethos - we want to be accessible to all.Setting us apart from the rest is our commitment to working with local fishmongers who run out to the coast each evening to collect day-boat fish and local ingredients. This means that everything on our menu is fresh, sustainably sourced, and supports the local economy.Our chef Ollie Bass believes in creating dishes that are not only delicious but also ethical and responsible.A perfect spot with Eventim Apollo, The Lyric & Riverside studios only 5-10 minutes walk, dine in with us to feel like you're at the coast in the heart of Hammersmith

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