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Los mejores restaurantes para gourmets en Kaimuki

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25 restaurantes cercanos disponibles

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Una foto del restaurante Morimoto Asia - Waikiki
4.6
Excepcional(4141)
Precio: Muy caro
• Asiática • Waikiki
Reservado 61 veces hoy
Morimoto Asia is Chef Masaharu Morimoto Pan-Asian Restaurant. The creativity of Chef Morimoto is already one of the most inventive forces in Asian cuisine. This culinary destination includes unique exhibition kitchens that showcase traditions like Peking duck carving and lobster. Morimoto Asia's eye-catching and beautiful beach views includes lounges, private's dining spaces, and an exhibition glass encased kitchen that allows guests a behind the scenes glimpse of the culinary action.
Una foto del restaurante natuRe waikiki
4.8
Excepcional(799)
Precio: Muy caro
• Francesa contemporánea • Waikiki
Reservado 12 veces hoy
VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins for A la carte / Petite Tasting($50~)**Our Kai tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe Waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
Una foto del restaurante Yohei Sushi - KAHALA
4.8
Excepcional(70)
Precio: Muy caro
• Japonesa • Kaimuki
Reservado 8 veces hoy
【1st Anniversary Celebration】Celebrate Yohei Sushi KAHALA’s 1st Anniversary with exclusive Omakase courses and special events, available only until July 31!**********************************Yohei Sushi KAHALA is the second restaurant of Yohei Sushi Restaurant, opened in 1990 by Kazuto Obara, the founder and Sushi chef. Enjoy authentic Japanese cuisine in a modern setting, our Omakase courses and seasonal à la carte dishes feature fresh ingredients sourced from Hawaii and directly from Japan. We offer pairing with sake and wine for a complete experience.Indulge in a unique Omakase course, beginning with our essential "Ichiban dashi" (golden first dashi) and experience our original dishes inspired by Hawaiian culinary culture.* If you are interested in dining with more than 5 people, please call us for more information.* We are pleased to accommodate dietary restrictions such as allergies, vegetarianism, dislike of raw fish, or kids' menu with advance notice upon reservation.
Una foto del restaurante Merriman's Honolulu
4.8
Excepcional(4540)
Precio: Caro
• Cocina regional hawaiana • Honolulu
Reservado 5 veces hoy
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
Una foto del restaurante UMI by Vikram Garg
4.6
Excepcional(333)
Precio: Muy caro
• Pescados y Mariscos • Waikiki
Reservado 9 veces hoy
UMI by Vikram Garg’s Breakfast menu features contemporary signature dishes from around the world. Garg’s seafood-centric Dinner menu offers both a la carte and seasonal tasting menus celebrating the abundance of the sea. For more information visit www.umibyvikramgarg.com and follow the making of UMI at @umi_vikramgarg. Attire: Smart Casual. Corkage: $40/Bottle, Limit one bottle per reservation.
Una foto del restaurante Leila
4.9
Excepcional(87)
Precio: Muy caro
• Italiana • Honolulu
Reservado 3 veces hoy
At Leila, hospitality is elevated to an art form. Our rotating menu showcases a rich tapestry of global flavors and world-class technique. Founded by acclaimed chefs Chris Kajioka and Mourad Lahlou, Leila offers a refined and ever-evolving dining experience—one that celebrates culinary diversity, seasonal ingredients, and the warm, welcoming spirit of Kaimuki.Leila’s exquisite dishes represent the rich flavor profile found across the Italian-Mediterranean landscape. With masterful craftsmanship and award winning service, we invite you to savor our elegant tasting menu in a lush, inviting atmosphere.Please let us know if you have any ALLERGIES, DIETARY RESTRICTIONS, or if you’ll be celebrating a SPECIAL OCCASION when you join us at Leila. If you'd like to book our PDR please contact us at info@leilahnl.com or call (808) 888.0884Starting June 17th, 2025 LEILA will be adding a 3% Credit Card Processing Fee to any transaction made by card.
Una foto del restaurante 100 Sails Restaurant & Bar
4.6
Excepcional(2251)
Precio: Caro
• Americana contemporánea • Waikiki
Reservado 42 veces hoy
Introducing Waikiki’s latest culinary delight, 100 Sails Restaurant & Bar, offering signature views of Ala Wai Harbor and the ocean beyond as well as breathtaking front row seats to Hawai‘i’s most spectacular sunsets. A renewed focus on island fresh cuisine promises to elevate the entire dining experience.Experience a fresh active bar serving as the centerpiece of the restaurant. Enjoy tasty small bites throughout the day and craft cocktails in the evening.Dinner Buffet is offered on Thursdays-Sundays.
Una foto del restaurante Fukurou
4.8
Excepcional(138)
Precio: Muy caro
• Especialidad Japonesa • Waikiki
Reservado 8 veces hoy
*Please see below for details**当店のレストランについて詳しくは下記をご覧ください*At Fukurou, you will enjoy an Omakase-style experience featuring a unique blend of local Hawaiian cuisine, Japanese Kaiseki, and a delicate touch of Mexican flare. Located inside of Buho Cocina y Cantina, we are tucked away incorporating a speak-easy aspect to our omakase. Hours of operation: Tuesday - FridaySeating Times (2 seatings per night): 5:30pm and 8:00pmPrice: $90 for a 12 course omakase (per person)We validate parking for Waikiki Shopping Plaza lot. Please email fukurou@westmancorp.com for any questions.*Reservations may be cancelled up to 2 days in advance. Within 48 hours of the reservation a cancellation fee will incur of $65 per person. *梟(ふくろう)では日本、ハワイ、メキシコの食文化を巧みに融合させた創作料理とにぎり寿司を含むおまかせコースを提供しております。当店はカラカウア通り沿いのワイキキショッピングプラザにあるメキシカンレストラン、Buho Cocina y Cantina内にございます。料金:一名/$90営業時間:火曜日ー金曜日 5:30pm〜、8:00pm〜 (完全予約2部制) お問い合わせ:fukurou@westmancorp.com ※予約のキャンセルは2日前まで可能です。前日、当日のキャンセルはキャンセル料(一名/$65)が発生します。
Una foto del restaurante Basalt Restaurant @ Dukes Lane Market and Eatery
4.6
Excepcional(2141)
Precio: Moderado
• Internacional • Waikiki
Reservado 15 veces hoy
Basalt Waikiki is a locally inspired restaurant serving globally influenced comfort food in the heart of Waikiki. Whether you’re here for a relaxed family brunch or a casual date night, our menu offers something for everyone — from signature dishes like Charcoal Pancakes and Prime Rib to chef-crafted specials that blend local ingredients with global flavors.Led by Executive Chef Lance Kosaka and Sous-Chef Zoe Shinjo, our kitchen focuses on food that’s approachable, familiar, and elevated. Expect bold flavors, thoughtful pairings, and a warm, welcoming vibe in both indoor and patio seating.Enjoy cocktails at our bar, unwind during Happy Hour, or linger a little longer at brunch.Hours:Brunch: 8am–1pmLunch: 11am–1pmHappy Hour: 2pm–5pmDinner: 5pm–9pmParking: Complimentary self-parking validation at Hyatt Centric Waikiki Hotel.
Una foto del restaurante Podmore
4.8
Excepcional(135)
Precio: Caro
• Comida reconfortante • Downtown / Chinatown
Reservado 25 veces hoy
Podmore is a neighborhood restaurant and cocktail lounge in vibrant, urban Downtown Honolulu. We extend a warm welcome to join us in our cozy dining room or at our beautiful bar to savor exquisite gastropub cuisine and world-class cocktails. With our award-winning interiors in an historic building, Podmore is the perfect destination for lunch, happy hour, dinner, cocktails and weekend brunch.Created by the husband-and-wife team behind Senia, Chef Anthony Rush and Katherine Nomura, Podmore is the spot on Oahu for expertly executed comfort food and innovative cocktails, complimented by good old-fashioned hospitality.From our bacon to our pasta to our ice cream, we make things in-house, from scratch, locally-sourced whenever possible. The craft behind what we do has made Podmore one of Honolulu's best restaurants.Please note that in the evening, our kitchen closes at 10pm. Reservations from 10pm and later are for drinks only.
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