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Best Restaurants for Foodies in Brookline

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77 restaurants available nearby

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A photo of Prairie Fire restaurant
4.8
Exceptional(562)
Price: Moderate
• American • Brookline
Booked 33 times today
We are currently open seven days a week. Saturday & Sunday we are open with an All Day Menu. Reservations can be made on our website, or through OpenTable. Due to the intimate nature of our dining room, if you would like to make a reservation for more than 4 guests, please give us a call at the restaurant. Our Beer Garden is open for the season. It will be open during our normal business hours, weather dependent. It is seated on a first come, first serve basis. We do not take reservations for the beer garden.We hold reservations for a 15 minute grace period. Please call us if you are running late, we will do our best to hold your table but cannot guarantee it. We do appreciate 1.5 hour dining experiences for parties of 1-2 guests, 2 hours for parties of 3-4, and 2.5 hours for parties of 5 or more guests. We always welcome walk-in guests to our bar.Reach us at 617-396-8199 with questions, comments or additional assistance. We hope to see you soon!
A photo of Pammy's restaurant
4.8
Exceptional(2357)
Price: Very Expensive
• American • Cambridge
Booked 28 times today
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
A photo of Terra - Eataly Boston restaurant
4.5
Awesome(3949)
Price: Expensive
• Contemporary Italian • Back Bay
Booked 80 times today
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
A photo of Toro restaurant
4.7
Exceptional(172)
Price: Expensive
• Tapas / Small Plates • South End
Booked 57 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Grill 23 & Bar restaurant
4.7
Exceptional(9021)
Price: Very Expensive
• Steak • Back Bay
Booked 108 times today
Brandt family beef, New England seafood, seasonal produce, decadent desserts, a world-class wine list, outstanding service and warm hospitality. A truly American experience. Boston’s top steak and seafood grill for more than 30 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine. A 2000+ bottle wine list that encompasses wines from around the world and is the only Boston recipient of Wine Spectator’s Grand Award.
A photo of Earls Kitchen + Bar - Boston - Prudential Center restaurant
4.6
Exceptional(3683)
Price: Expensive
• American • Back Bay
Booked 132 times today
Welcome to Earls Prudential, located in Boston's vibrant Back Bay area in the iconic Prudential Center. Just steps from the Hynes Convention Center and Fenway Park, we offer an upscale casual experience with an energetic atmosphere, two big lively bars and an epic year-round rooftop patio.Our modern American menu is inspired by global flavours and crafted with premium ingredients, paired with expertly crafted cocktails and confidently charming service. Earls Prudential is the perfect destination for all occasions: lunch, dinner, Happy Hour, late-night eats, or weekend brunch.Earls Prudential is an ideal venue for hosting your next event. From intimate gatherings and corporate events to large-scale social celebrations, our versatile dining spaces can accommodate groups of all sizes.Your table is ready—we can’t wait to welcome you!
A photo of Committee restaurant
4.6
Exceptional(2499)
Price: Expensive
• Mediterranean • Seaport
Booked 91 times today
Committee draws inspiration from the modern day “ouzeri,” a casual meeting spot that can be found throughout Greece. It’s the kind of welcoming place where people get together to talk, relax, and bond over a fresh-made meal. Greeks know that delicious food sets the stage for a great meeting—whether you’re discussing a business deal or simply catching up with old friends. Committee, conceived by a Greek chef, embraces this tradition. Committee veers from the expected by designing its menu around “Meze”—a culinary concept that encourages people to sample and share. Our creative chefs prepare small sharable plates that are brought to the table throughout the meal, allowing diners to experience a wide range of dishes featuring only the freshest local ingredients. If unforgettable food, a fun crowd, and an electric urban scene are on your agenda, the consensus is Committee.
A photo of Sorellina Boston restaurant
4.9
Exceptional(5815)
Price: Moderate
• Italian • Back Bay
Booked 43 times today
Sorellina, helmed by Chef Owner Jamie Mammano, redefines Italian-Mediterranean cuisine with a contemporary twist. Our restaurant showcases regionally inspired dishes that celebrate the rich culinary heritage of Italy and the Mediterranean. Complementing the delectable fare is an exceptional wine selection, curated with hidden Italian gems that elevate the dining experience. At Sorellina, we pride ourselves not only on our exceptional cuisine but also on our sophisticated service. Our team strives to create a warm and inviting atmosphere, ensuring that every guest feels pampered and well taken care of
A photo of Mooncusser restaurant
4.8
Exceptional(1574)
Price: Very Expensive
• Seafood • Back Bay
Booked 18 times today
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.Mooncusser serves a $120 multicourse menu from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top honors by the New York Times, Boston Magazine and other publications.
A photo of Little Donkey restaurant
4.6
Exceptional(2182)
Price: Expensive
• Tapas / Small Plates • Cambridge
Booked 22 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016

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