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Los mejores restaurantes para cumpleaños en Imperial Beach

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38 restaurantes cercanos disponibles

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Una foto del restaurante Old Hickory Steakhouse
4.1
Excelente(37)
Precio: Muy caro
• Cortes de carne • National City
Reservado 18 veces hoy
Old Hickory Steakhouse, located within the Gaylord Pacific Resort and Convention Center, a nod to President Andrew Jackson’s nickname, Old Hickory Steakhouse harnesses the beauty of modern California architecture with the finest in sophisticated dining for a truly unforgettable experience. Overlooking the beautiful Chula Vista Bayfront, Old Hickory Steakhouse—Gaylord Hotels' signature restaurant—features modern takes on Surf & Turf, cooked & seared to perfection, artisan cheeses and an extensive wine list.
Una foto del restaurante Black Angus Steakhouse - Chula Vista
4.5
Increíble(1925)
Precio: Moderado
• Cortes de carne • Chula Vista/Bonita
Reservado 16 veces hoy
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Una foto del restaurante Acqua E Farina Trattoria Romana
4.3
Increíble(66)
Precio: Moderado
• Italiana • Chula Vista/Bonita
Reservado 8 veces hoy
Start your day with a delightful brunch at Farmers Table Chula Vista and then indulge in a delicious Trattoria Romana experience at Acqua e Farina by night! 🍽️❤️✨At Acqua E Farina, we bring you a modern take on authentic Italian cuisine. Our menu features homemade pastas crafted with love, along with Grandma's cherished meatball recipe that will transport you to Italy with every bite. Indulge in traditional dishes, including classics like Parmigiana, Brazatto, homemade pizzas and stuffed pizzas as well, our famous Parmesan wheel pastas, each prepared with the finest ingredients and attention to detail. To complement your visit at Acqua E Farina, we offer a full bar featuring a delightful selections of cocktails designed to bring friends together. Enjoy refreshing Aperol spritzers, an array of flavorful sangrias, and dont miss our signature Espresso Martini. We also proudly showcase a selection of exquisite Italian wines to enhance your dining experience.
Una foto del restaurante Red Lobster - Chula Vista
4.1
Excelente(63)
Precio: Moderado
• Pescados y Mariscos • Chula Vista/Bonita
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Una foto del restaurante Sessions by the Bay
4.6
Excepcional(174)
Precio: Moderado
• Americana • National City
Reservado 57 veces hoy
Welcome to Sessions By The Bay — San Diego’s first and only 21+ cannabis consumption lounge and dispensary, located right on the waterfront in National City.More than just a weed dispensary, we offer a one-of-a-kind space where premium cannabis, dining, live music, and cutting-edge immersive art spaces come together to create an unforgettable experience.Lounge reservations are highly encouraged; walk-ins welcome based on availability.Lounge Access Details:• Monday – Thursday: FREE lounge entry for all San Diego county locals with valid ID.• Lounge Entry Fee: $10 for non-locals or non-qualifying visitors.*Lounge fee is also waived with a $75 subtotal purchase in the dispensary for anyone. Must show same day receipt.We recommend arriving 30 minutes early to complete your dispensary purchase for lounge use.Guests may bring approved electronic devices for a $10 corkage fee. Standard vape batteries are exempt. Cancel 24+ hours for refund. For help, please call us (619) 935-7374
Una foto del restaurante Cocina 35 Coronado
4.5
Increíble(351)
Precio: Caro
• Mexicana • Coronado
Reservado 100 veces hoy
Our team is dedicated to bring to you the essence of Mexico, the flavors, aromas, culture, service and textures that were given to us, growing up cooking right next to our grandparents in Mexico.We are the only restaurant in San Diego that specialized in Chilaquiles the Most traditional Mexican Breakfast.#BESTCHILAQUILESINTOWN
Una foto del restaurante Nobu Del Coronado
4.6
Excepcional(72)
Precio: Muy caro
• Sushi • Coronado
Reservado 106 veces hoy
Marking the continued expansion of The Del’s culinary experiences, Nobu Del Coronado will be the newest addition to the world-renowned Japanese restaurant empire founded by Nobu Matsuhisa and Robert De Niro. Nobu Del Coronado will offer over 3,700 square feet of stunning indoor and al fresco oceanfront dining space, including an outdoor covered patio dining with a pagoda bar and dedicated sushi bar. Nobu Del Coronado will also spotlight Nobu-signature dishes including the iconic Black Miso Cod and Yellowtail Jalapeño, as well as Nobu’s world-renowned sushi, plus locally inspired dishes and cocktails.
Una foto del restaurante Animae
4.8
Excepcional(3543)
Precio: Muy caro
• Asiática contemporáneo • Centro de la ciudad/Gaslamp
Reservado 72 veces hoy
Located just steps from the waterfront, ANIMAE is where West Coast flair meets Asian soul. Under the direction of Executive Chef Tara Monsod, a James Beard Award finalist, the menu delivers bold, genre-defying dishes like her signature Pork Tomahawk Tocino—a smoky, sweet, deeply umami showstopper grilled over a traditional coal-fired oven.Inside, ANIMAE stuns with a maximalist-meets-modern aesthetic: think art deco glam, velvet banquettes, mirrored ceilings, and an energy that’s both sultry and celebratory. Whether you're dining in the main room or sipping cocktails in the tucked-away lounge, every corner invites you to stay awhile.
Una foto del restaurante Cowboy Star
4.9
Excepcional(4987)
Precio: Muy caro
• Cortes de carne • Centro de la ciudad/Gaslamp
Reservado 61 veces hoy
El restaurante Cowboy Star, una incorporación reciente al área del East Village en San Diego, está orientado a brindar una atención sin igual a los detalles y un nivel de servicio que lo distingue de los demás. Los clientes del Cowboy Star son la prioridad número uno y la satisfacción del comensal es la base sobre la que se construye todo su concepto. El nivel del servicio es solo igualado por la celebración que hacen de las tradicionales recetas regionales americanas ofrecidas con una hospitalidad verdadera y amable. Su compromiso es hacia los agricultores, pescadores y productores de la localidad y la región, mediante la preparación de alimentos que capturan una vez más los sabores puros y simples de los ingredientes orgánicos y naturales de la zona. Se esfuerza por crear conciencia respecto a un futuro alimenticio más sustentable, al tiempo que ayuda a restaurar la idea de comunidad que nos transporta hasta una época más casera. El menú en el Cowboy Star presenta lo más fino de los productos naturales seleccionados, incluyendo la carne natural de Niman Ranch del principal rebaño de angus certificada para consumo humano en el país.
Una foto del restaurante Seréa
4.6
Excepcional(2442)
Precio: Caro
• Mediterránea • Coronado
Reservado 65 veces hoy
Serẽa is proud to bring an exquisite sea-to-table dining experience to San Diego in a comfortable yet sophisticated setting.Located just steps from the beach in the legendary Hotel del Coronado, the restaurant's key focus is the bounty of the sea. The menu focuses on sustainable seafood, with a coastal cuisine menu that spotlights the best of the region's oceans, farms and fields, ranging from the California Coast down to the Baja Peninsula.Creative cuisine with a global flair is prepared by San Diego's own Chef Jojo Ruiz, who creates elegant, fresh dishes with just a hint of Mediterranean flair.
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