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Best Pre-Theater Restaurants in Uptown

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36 restaurants available nearby

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A photo of Son of a Bun restaurant
4.4
Awesome(69)
Price: Expensive
• Comfort Food • Uptown
Uptown Burger Restaurant serving Fresh Homemade Burgers and Appetizers.Come try us out today4734 MAGAZINE STREET NEW ORLEANS LA(504) 510-2791
A photo of The Kingsway restaurant
4.9
Exceptional(31)
Price: Very Expensive
• Contemporary Asian • Uptown
Booked 15 times today
The Kingsway is a fine dining Asian restaurant by Chef Ashwin Vilkhu, a 2025 James Beard Award nominee for Best Chef: South, and the next chapter from the family behind the acclaimed Saffron NOLA.Inspired by the deeply personal flavors of childhood dinners and the cultural crossroads of Asia, The Kingsway offers a contemporary interpretation of tradition—refined, intentional, and rooted in heritage.Set in a Japandi-Scandinavian inspired space defined by clean lines, natural textures, and understated elegance, the dining room mirrors the philosophy of the kitchen: thoughtful, minimal, and quietly bold. Precision and warmth guide each guest experience, from the first pour to the last bite.
A photo of Copper Vine restaurant
4.8
Exceptional(2546)
Price: Moderate
• Wine Bar • Central Business District
Booked 39 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Morrow Steak restaurant
4.7
Exceptional(445)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 68 times today
Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee
A photo of Domenica restaurant
4.7
Exceptional(7615)
Price: Moderate
• Italian • Central Business District
Booked 50 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Red Fish Grill restaurant
4.5
Awesome(8686)
Price: Moderate
• Seafood • French Quarter
Booked 34 times today
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
A photo of Tableau restaurant
4.5
Awesome(4939)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 34 times today
For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.
A photo of The Country Club restaurant
4.7
Exceptional(1261)
Price: Moderate
• Creole / Cajun / Southern • Bywater
Booked 10 times today
Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.
A photo of Chemin à la Mer restaurant
4.5
Awesome(1234)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 19 times today
Acclaimed Chef Donald Link honors his commitment to quality steaks and boutique oysters with his classic steakhouse overlooking the Mississippi River. For guests seeking a classic American steakhouse and oyster bar, Chemin à la Mer delivers excellent cuts of beef and the very best selection of Gulf Coast oysters. The menu features a grand oyster bar, specialty steaks, and Gulf seafood, subtly incorporating inspired flavors from the West Indies and neighboring local regions.
A photo of Vessel NOLA restaurant
4.5
Awesome(2721)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 17 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.

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