Meilleurs restaurants pour le lunch à Korakuen / Hongo

Prix

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Cuisine

ItalienneFrançaiseJaponaise

Régions

23 arrondissements de TokyoCentre de Tokyo

Quartiers

Akasaka / TameikesannoAzabu Juban / Moto AzabuEbisuGinzaHibiya / YurakuchoHiroo / Tengenji

Les mieux classés

Bien pour les occasions spécialesBien pour les repas d'affairesCharmantChicIdéal pour les groupesInnovant

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

Placer au comptoirStandardTerrasse

Accessibilité

Accès pour fauteuils roulants

25 restaurants disponibles à proximité

Comment les résultats en vedette sont-ils classés?

Une photo du restaurant Sushi Takaya (Former Kutani)

1. Sushi Takaya (Former Kutani)

4.8

Exceptionnel(151)

$$$$Prix : très cher

• Sushi • Ginza

Réservée 4 fois aujourd'hui

日本伝統の味、鮨を中心とした料理と共に、私たちのお客様への真心もお愉しみいただけますよう、ご来店をお待ちしております。ソムリエオススメの日本酒・ワインもグラスで豊富にございます。日本酒・ワインのペアリングもお勧めです。【2019.1.15より営業時間変更致します】 (ランチ)12:00−14:00 (ディナー)17:30-24:00（最終入店23:00） ☆定休日無し ☆ラストオーダーは30分前になります。 ☆ランチ営業再スタート致しました

2. Sougo

4.6

Exceptionnel(80)

$$$$Prix : très cher

• Japonaise • Roppongi

Réservée 1 fois aujourd'hui

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

3. ESqUISSE

4.8

Exceptionnel(36)

$$$$Prix : très cher

• Non-specifiée • Ginza

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

4. 神戸牛511

4.8

Exceptionnel(426)

$$$$Prix : très cher

• Non-specifiée • Akasaka / Tameikesanno

Réservée 4 fois aujourd'hui

There are many cases where a system error occurs where OpenTable address information indicates another restaurant.The correct address is as follows.Please check the correct address again when you come to the restaurant.Correct Address⇨Dia Plaza Akasaka B1F, 4-3-28 Akasaka, Minato-ku, TokyoStarting August 1st, we will be adjusting our menu prices due to rising prices of Kobe beef in the market. We are sorry, and appreciate your understanding.

5. Fukuzushi

4.9

Exceptionnel(199)

$$$$Prix : cher

• Sushi • Roppongi

Réservée 1 fois aujourd'hui

《MENU ORDER IS REQUIRED TO COMPLETE YOUR RESERVATION》 TO CONFIRM YOUR RESERVATION, A MENU ORDER IS REQUIRED. Please specify your menu order under “Add a special request”. Guests in the same group are kindly requested to select the same menu.Please check our website listed below for our menu, reservation rules and cancellation policy.By making a reservation, you are considered to have agreed to the restaurant rules and cancellation policy.We only accept children 13years old and above and they are required to order the same menu as their guardians.https://www.roppongifukuzushi.com/english/Upon receiving your reservation, we will contact you. If you fail to reply or we are unable to contact you, your reservation will be cancelled. For these reasons, please be sure to provide a contact number/email that you can answer/check regularly. We will not be able to take your reservation if you have a past record of ‘on the day’ cancellation or no-show.

6. SALONE TOKYO

4.5

Génial(118)

$$$$Prix : très cher

• Italienne • Hibiya / Yurakucho

*Important Notice*Our restaurant exclusively offers a multi-course dining experience showcasing the chef's creative cuisine. *À la carte options are not available.*To ensure smooth service, please inform us in advance which course menu you will be selecting.Please select your preferred course from the following options: 【Lunch】・7-course menu (¥7,700 per person) ・9-course menu (¥14,300 per person) 【Dinner】・11-course menu (¥19,800 per person) ・10-course menu (¥17,600 per person) ・7-course menu (¥11,000 per person) *All prices include tax. A 10% service charge will be added. (Price revision effective from March 1, 2023)* Additionally, kindly notify us of any dietary restrictions or allergies.*Please note that substitutions for vegetarian, vegan, or wheat-free requests may be limited.We generally do not accommodate guests under the age of 16, except when accompanied by an adult with a full-course meal order.*

7. Tempura Ono

4.8

Exceptionnel(20)

$$$$Prix : très cher

• Tempura • Kayabacho / Hacchobori

At Tempura Ono, Chef Koichiro Shimura, a master of tempura, selects the finest seasonal ingredients from across Japan. Fresh vegetables are sourced directly from contracted farmers, while premium seafood comes from Toyosu Market. His expert frying technique enhances each ingredient’s pure flavors. The second generation owner is also a Cool Japan Regional Producer, promoting Japanese food culture worldwide.A Perfect Harmony of Tempura and PairingsEnjoy a refined selection of sake, wine, and whiskey, chosen to complement each dish. This is not just a meal but a culinary fusion of flavors and craftsmanship.English explanations are available for international guests. We also accommodate vegetarian and vegan requests.【Pricing & Course】We serve a seasonal course featuring the finest ingredients of the day.Course: ¥33,275 (tax & service charge included)Drinks are charged separately.Menu details and dish count may vary based on seasonal availability.

8. Ginza OKUDA

4.7

Exceptionnel(8)

$$$$Prix : très cher

• Non-specifiée • Ginza

"Blessings of the Seasons" by Toru Okuda, one of Japan's leading chefsGinza Okuda is a Japanese restaurant where you can taste the "essence of Japanese cuisine" using carefully selected seasonal ingredients.With gratitude for nature's bounty, we offer a variety of flavorful dishes that will indulge your mind and body in every season. Please enjoy a relaxing time in a calm space with graceful dishes expressing the Japanese seasons and culture such as seasonal festivals.*OKUDA has been highly rated in the Michelin Guide Tokyo since its opening.MenuDinner Course Menu Okuda 33,000yenLunch Course Menu Okuda 25,000yen(Only accepts Menu for course.)We can’t accept the reservation if you have food allergy or food dislike. Please call +81(0)50-5369-7982＊Tax included＊Service charge 12%＊100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.＊Please no short pants, sandals or anything overly casual. Recommend a jacket for male guests.

9. Da Olmo

5.0

Exceptionnel(60)

$$$$Prix : très cher

• Italienne • Kasumigaseki / Toranomon

Open for lunch and dinner, Da Olmo serves Northern Italian cuisine in a comfortable, contemporary atmosphere. Chefs Yukihiro Kitamura and Shinichi Harashina excel at crafting authentic dishes that feature fresh, seasonal ingredients. Each plate that leaves Da Olmo’s kitchen is visually appealing and satisfying to the palate. When dining at Da Olmo for lunch, enjoy light options like the Uenohara herb garden salad or homemade bread with coffee. For dinner, guests can order the set menu, which includes an appetizer platter, pasta, main dish that features the day’s fish or meat, dessert and coffee. Depending on which ingredients are in season, the chef may provide à la carte options as well.

10. La Tourelle

4.3

Génial(44)

$$$$Prix : cher

• Française • Kagurazaka / Iidabashi

La Tourelle offers French cuisine in an atmosphere of a French shop. Stop by with a friend for lunch or bring a partner for an intimate dinner. Enjoy a plate of Brioche Burata cheese tomatoes that have been soaked in sardine and tomato soup or order the Japanese Wagyu sirloin that is accented with oysters and green laishes. La Tourelle offers many wines that are tailored to complement the entr_e. The extensive list offers white, red and rose wines that can be ordered by the glass or by the bottle. Reservations to La Tourelle can be made online.

Explorez OpenTable

Quartier
Lunch

Korakuen / Hongo

Monzennakacho
Suidobashi / Jimbocho
Kasumigaseki / Toranomon
Shibuya
Nihonbashi
Shirokanedai / Shirokane-Takanawa
Shiodome / Shimbashi
Takaido / Chitose-Karasuyama
Ochanomizu
Futakotamagawa
Omori / Ikegami / Kamata
Kichijoji / Mitaka / Tanashi
Nakameguro / Yutenji
Marunouchi / Otemachi
Daikanyama
Odakyu Line
Tsukiji
Mejiro
Roppongi
Azabu Juban / Moto Azabu