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Best Gluten Free Restaurants in Cheverly

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79 restaurants available nearby

How are Featured results ranked

A photo of Copper Canyon Grill - Glenarden restaurant
1. Copper Canyon Grill - Glenarden
4.6
Exceptional(3374)
Price: Expensive
• Contemporary American • Lanham
Booked 23 times today
Copper Canyon Grill in Glenarden offers upscale American dining with bold, chef-crafted dishes made fresh daily. From wood-fired entrees to scratch-made sides, every plate reflects our commitment to flavor and quality. Enjoy a high-energy yet polished atmosphere, perfect for business lunches, date nights, or special occasions. With warm, attentive service, live jazz, and a stylish setting in Woodmore Towne Centre, Copper Canyon Grill is your destination for refined American cuisine and unforgettable hospitality.
A photo of The Hamilton restaurant
2. The Hamilton
4.7
Exceptional(12240)
Price: Moderate
• American • Downtown
Booked 217 times today
The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that highlights fresh seafood, steaks, and sushi happy hours, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of Founding Farmers DC: Foggy Bottom restaurant
3. Founding Farmers DC: Foggy Bottom
4.5
Awesome(34738)
Price: Moderate
• American • Foggy Bottom
Booked 193 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant. Please know that a 22% auto-gratuity will be applied to parties of 8 or more. We look forward to serving you!
A photo of SHIA Restaurant restaurant
4. SHIA Restaurant
4.8
Exceptional(177)
Price: Very Expensive
• Korean • Washington
Booked 23 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
5. Gordon Ramsay Hell's Kitchen - Washington DC
4.4
Awesome(1191)
Price: Very Expensive
• American • Southwest Waterfront
Booked 119 times today
Inspired by the iconic television series, Hell’s Kitchen Washington DC brings open-kitchen energy to Penn Quarter. Designed to mirror the drama and pace of the show, the restaurant offers refined cuisine, theatrical service, and a striking interior. It’s a dining experience that’s bold, immersive, and unforgettable.
A photo of Oyamel restaurant
6. Oyamel
4.6
Exceptional(9790)
Price: Moderate
• Home cooking • Penn Quarter
Booked 119 times today
At Oyamel, José Andrés and his team combine Mexico's rich regional diversity with the vibrant urban atmosphere of Mexico City. The liveliness of the dining room is matched by the creativity of the menu and cocktail list, featuring antojitos--Mexican small plates--ceviches and tacos.
A photo of Tabard Inn restaurant
7. Tabard Inn
4.7
Exceptional(3968)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 36 times today
Upcoming Whiskey Dinner with Catoctin Creek Distillery: https://www.eventbrite.com/e/second-annual-whiskey-dinner-with-catoctin-creek-tickets-1455036305759?aff=ebdssbdestsearchSince our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. Join us for a meal on our covered patio or one of our intimate dining rooms. Or enjoy drinks and light fare in our historic fireplace lounge, where you can enjoy our creative cocktails! A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home.
A photo of Petite Cerise restaurant
8. Petite Cerise
4.7
Exceptional(282)
Price: Expensive
• French • Mount Vernon Square
Booked 76 times today
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
A photo of Yardbird Table & Bar - Washington D.C. restaurant
9. Yardbird Table & Bar - Washington D.C.
4.5
Awesome(2669)
Price: Expensive
• Contemporary Southern • McPherson Square
Booked 34 times today
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of Bar Angie restaurant
10. Bar Angie
4.2
Awesome(57)
Price: Expensive
• American • Washington
Booked 36 times today
An eclectic menu of hearty, classic bistro dishes crafted with New York flair. Think: A hearty Wagyu French Dip, topped with mozzarella and a creamy horseradish au jus, served on a perfectly crunchy baguette; or the Lobster Frites, made with luxe Maine lobster; the Bolognese Blanc, with freshly made rigatoni in a luscious white wine sauce, topped with wagyu beef ragu and parmigiano reggiano; or the innovative Caesar Salad with Fried Cream Cheese Croutons, which takes a classic Caesar and modernizes it with the flavors of that New York staple – the everything bagel. The star here, however, is the over-the-top Angie Chop Martini, a thinly pounded, breaded pork chop redolent of butter, lemon and red wine vinegar, topped with hot peppers and parmigiano reggiano imported from Italy.

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