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Los mejores restaurantes con comida sin gluten en Harbor Island

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Galardonado
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89 restaurantes cercanos disponibles

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Una foto del restaurante Seneca
4.7
Excepcional(4524)
Precio: Caro
• Italiana • Centro de la ciudad/Gaslamp
Reservado 151 veces hoy
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Una foto del restaurante Herb & Wood
4.7
Excepcional(6677)
Precio: Caro
• Californiana • Little Italy
Reservado 100 veces hoy
Brian Malarkey trae a San Diego un restaurante con un concepto innovador.
Una foto del restaurante Kettner Exchange
4.7
Excepcional(1461)
Precio: Caro
• Americana contemporánea • Little Italy
Reservado 61 veces hoy
Kettner Exchange cuenta con la única terraza de la Pequeña Italia y ofrece vistas al puerto en expansión de San Diego. Ofrece platillos de cocina estadounidense progresista del aclamado chef ejecutivo Brian Redzikowski y cocteles caseros diseñados por el experto Steven Tuttle.
Una foto del restaurante Callie Restaurant
4.8
Excepcional(464)
Precio: Muy caro
• Mediterránea • Centro de la ciudad/Gaslamp
Reservado 91 veces hoy
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Una foto del restaurante Barbusa
4.6
Excepcional(4427)
Precio: Caro
• Italiana • Little Italy
Reservado 123 veces hoy
Barbusa es un restaurante local moderno de cocina siciliana. El restaurante sirve pasta fresca hecha en casa diariamente. El Crudo Bar dispone de los mejores mariscos. También se ofrece pizza cocinada en el horno de piedra.
Una foto del restaurante Garage Buona Forchetta
4.7
Excepcional(981)
Precio: Moderado
• Italiana • Coronado
Reservado 43 veces hoy
Authentic Neapolitan Pizzeria & Italian Ristorante in Coronado, San Diego, California.
Una foto del restaurante Cloak + Petal
4.7
Excepcional(1040)
Precio: Caro
• Sushi • Little Italy
Reservado 43 veces hoy
WELCOME TO CLOAK & PETAL!Where we invite you to journey into a place of both intimacy and companionshipOur concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.Journey down to Cloak + Petal… and come unwind your soul.
Una foto del restaurante Fort Oak
4.8
Excepcional(419)
Precio: Muy caro
• Americana contemporánea • Mission Hills
Reservado 52 veces hoy
An ode to fire and sea, Fort Oak delivers the bold, wood-fired flavors that define Chef Brad Wise’s signature style. Centered around a live-fire hearth, the restaurant offers elevated yet approachable dishes alongside a refined seafood and raw bar. Smoke is the through line - simple, high-quality ingredients are transformed by flame into plates full of depth and character. Dry-aged ribeyes, duck, and whole branzino showcase the hearth’s intensity, while freshly shucked oysters and seafood towers bring a raw, briny counterpoint. And while the meats and seafood command attention, the vegetables have earned a reputation of their own - charred, caramelized, and layered with surprising complexity. Some say they steal the show - but that’s up to you to decide.
Una foto del restaurante The Henry - Coronado
4.8
Excepcional(2723)
Precio: Moderado
• Americana • Coronado
Reservado 115 veces hoy
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Una foto del restaurante Provisional Restaurant at Pendry San Diego
4.6
Excepcional(1038)
Precio: Caro
• Americana • Centro de la ciudad/Gaslamp
Reservado 40 veces hoy
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.

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