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Los mejores restaurantes de alta cocina en Roppongi

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29 restaurantes cercanos disponibles

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Una foto del restaurante Empire Steak House Roppongi
4.8
Excepcional(227)
Precio: Muy caro
• cortes de carne • Roppongi
Reservado 2 veces hoy
Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Diners will be lured in by our succulent, thick cut Porterhouse Steaks, dry aged in our very own coolers under extensive care for 21~30 days, then grilled in our custom made broilers at a temperature of 900℃.We promise every piece of our dry aged, thick cut USDA certified Prime Black Angus Beef will deliver a burst of flavor, unmatched by any.The main draw, however, is our Emperors Steak, a mouthwatering combination of Chateaubriand and Sirloin,a match made in Heaven for even the most critical of taste buds.With a posh yet warm atmosphere influenced by the Roaring 20’s, Empire Steak House is sure to please all the senses.
Una foto del restaurante リロケーションハウス R2 SUPPERCLUB
Precio: Moderado
• Italiana • Azabu
A Tokyo based lounge dining bar, R2 first opened its’ doors in November 2011 to great fanfare. It quickly became known as one of Tokyo’s Hottest Night Spots, a place to be seen with it’s high standard drinks, food, charming service and wicked tunes spun by high calibre DJs.The Rebirth of R2 SUPPERCLUB promises to be the most hotly anticipated event on the Tokyo Night Scene since its inception five years ago. Attracting a discerning clientele from a cross section of Tokyo’s society, R2 promises that one and all will feel comfortable in the new, fun, yet sophisticated atmosphere and surroundings. With it’s slick and elegant service style, contemporary top shelf drinks and food plus cutting edge tunes R2 is unrivalled in Tokyo’s night scene.東京・六本木。R2サパークラブは2011年11月、華やかにその扉を開けました。上質なフードとドリンク、フレンドリーかつ洗練されたサービス、トップDJが繰り広げるミュージックシーンは、独自の世界観とともにグローバルシティ東京の今をリードする大人の社交場、人気ナイトスポットとしてのポジションを確立いたしました。R2サパークラブのコンセプトはエキセントリック&ソフィスティケーティド。こだわりの強い高感度な顧客を魅了するR2は、これまで以上に心地よく、遊び心に溢れ、洗練された空間と体験をご提供します。温かくエレガントなサービススタイル、トップクラスのドリンクセレクションとフードメニュー、洗練されたサウンドで類稀なる東京のナイトシーンを演出します。
Una foto del restaurante ESqUISSE
4.8
Excepcional(37)
Precio: Muy caro
• Sin Especificar • Ginza
Reservado 2 veces hoy
The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded) (weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100% cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.
Una foto del restaurante Bird Land Ginza
4.3
Increíble(258)
Precio: Caro
• Japonesa • Ginza
Reservado 2 veces hoy
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
Una foto del restaurante Teppanyaki Dante
4.7
Excepcional(13)
Precio: Muy caro
• Teppanyaki • Akasaka/Tameikesanno
Reservado 1 vez hoy
We've served diners in Akasaka for over 30 years. Our carefully selected meats, vegetables, and fish are prepared at your table by your individual chef. We hope you have a wonderful experience! From the recognized talent of our chefs and the quality of our service, we host a number of overseas guests as well!
Una foto del restaurante T 中目黒店 T nakameguro
4.8
Excepcional(43)
Precio: Muy caro
• cortes de carne • Meguro
※Reservations only for the following courses※※Start from 17:30 or 20:30※Full course with Omi Beef T-Bone "T" 20,000 yen.・Omi beef, tarnip and caviar tartare・[T|sandwich・T salad with organic vegetables from Kasama City・Feared Omi beef s loin・Sukiyaki Omi beef sirloin with black truffle・Omi beef T-bone steak・Earthen pot rice and Okkuji egg yolk in soy sauce・Finish of the day…more see menu options, pleaseProduced by Chef Yuhkai Hattori, who has been working on "U.kai" for two years and has a half-year waiting list for reservations.This is the world's first T-bone steak of female Omi beef, made possible by frequent visits to the ranch. The T-bone steak is not only rare but also uniquely delicious.Cancellation Policy (The reservation fee)On the day of the reservation: 100% of the reservation fee1 day before: 50%2–3 days before: 30%Cancellation & contact for mailMail: t.nakameguro2022@gmail.comBy confirming your reservation, you agree to the above terms in full.
Una foto del restaurante twelv.
4.5
Increíble(12)
Precio: Muy caro
• Servicio de botella • Azabu
The very first sake bar to specialise on bio and sparkling sake. Featuring a minimalistic interior design and intricate lighting, twelv. offers a sophisticated gastronomic experience in stylish atmosphere. Book our signature tasting course (18:00 - or 20:30 - on weekdays) to savour a distinguished selection of rice wines (sake) paired with organic vegetables, perfectly conditioned cheeses and home-made umami-rich Japanese tapas.
Una foto del restaurante Kinka Sushi Bar Izakaya
4.3
Increíble(25)
Precio: Caro
• Sushi • Shibuya
KINKA, with origins from Canada, opened its doors on September 15, 2016. KINKA’s menu showcases the freshest ingredients through a wide selection of sashimi, sushi and modern izakaya tapas. Carefully curated by a seasoned mixologist, our Japanese cocktail list highlights the finest sake and shochu. KINKA’s interior design is contemporary, yet warm, making it an approachable space for any occasion.
Una foto del restaurante SALONE TOKYO
4.5
Increíble(116)
Precio: Muy caro
• Italiana • Hibiya/Yurakucho
*Important Notice*Our restaurant exclusively offers a multi-course dining experience showcasing the chef's creative cuisine. *À la carte options are not available.*To ensure smooth service, please inform us in advance which course menu you will be selecting.Please select your preferred course from the following options: 【Lunch】 ・7-course menu (¥7,700 per person) ・9-course menu (¥14,300 per person) 【Dinner】 ・11-course menu (¥19,800 per person) ・10-course menu (¥17,600 per person) ・7-course menu (¥11,000 per person) *All prices include tax. A 10% service charge will be added. (Price revision effective from March 1, 2023)* Additionally, kindly notify us of any dietary restrictions or allergies.*Please note that substitutions for vegetarian, vegan, or wheat-free requests may be limited.We generally do not accommodate guests under the age of 16, except when accompanied by an adult with a full-course meal order.*
Una foto del restaurante Jinroku in TOKYO
4.5
Increíble(26)
Precio: Caro
• Teppanyaki • Gakugei Daigaku/Toritsu Daigaku
Reservado 1 vez hoy
Prominent people from all walks of life have praised the flavours of these homely earthy dishes, given an upgrade and served in a diner setting, since the restaurant was established in 1989. The restaurant provides a high level of service, keeping it friendly enough to comply with customers’ special requests. The diner interior, a modern contemporary space, orange with glass and stainless steel highlights, makes a stylish setting for teppanyaki hotplate grill dishes and okonomiyaki savoury pancakes. The open air terrace, the bar stocked with over one hundred types of cocktails, champagne, wine, shochu and sake, and the large and small private rooms, ensure that the restaurant is able to deal satisfactorily with a wide range of customer requirements. Recently the restaurant has been recommended to many international visitors by local hotel concierges, and in 2008 Jinroku Pacific opened in Waikiki, Hawaii. Jinroku is popular with both locals and visitors from around the world.庶民の味をディナーにまでグレードアップさせることを目指した味は、各界の著名人など幅広いお客様から平成元年創業以来、高いご支持を頂いて参りました。2021年5月、リニューアルオープンした白金本店はディナー感覚でお洒落に鉄板焼き、お好み焼きを味わって頂けるよう以前に増して、かなりスタイリッシュでモダンな空間になりました。リニューアルに合わせ甚六が隣にプロデュースした【焼肉 今甚】も、お洒落でおいしく、お値打ちで大人気です。これからも甚六 今甚ともどもよろしくお願いします。
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