Los mejores restaurantes de alta cocina en Marunouchi / Otemachi

Precios

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$$$
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Cocina

ItalianaFrancesaMexicanaJaponesaServicio de botella

Regiones

23 Barrios Especiales de TokioCentro de Tokio

Vecindarios

Akasaka/TameikesannoAzabuAzabu Juban/Moto AzabuGinzaHibiya/YurakuchoHiroo/Tengenji

Mejores calificados

Bueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantadorIdeal para grupos

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarraConvencionalExterior

Accesibilidad

Acceso para sillas de ruedas

29 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante byebyeblues TOKYO

1. byebyeblues TOKYO

4.7

Excepcional(18)

$$$$Precio: Muy caro

• Italiana • Marunouchi/Otemachi

Notice from the restaurant***Please be sure to read***We require credit card information to complete the reservation.If you don't contact us and come to the store within 30 minutes of your reservation time, we will consider your reservation as unsuccessful and cancel without notice.In addition, regarding the above cancellation without notice, we will charge [100% of the course fee for the number of people booked] from the credit card you registered in advance.If there are any changes or cancellations your reservation, Please contact us at:TEL：03-6812-2131MAIL：info@byebyeblues.tokyo-The entire SALONE Group looks forward to welcoming you.Details of the menu please visit "official website".[Lunch]・Lunch course: 7 dishes, 7,700 yen・Special Lunch Course: 8 dishes, 13,200 yen (reservation 9:00pm the day before)[Dinner]・Dinner full course: 16,500 yen・Dinner short course: 11,000 yen※Please select one of the above courses at the time of reservation and specify in the comment box.※10% service charge will be added to the above tax-included prices.Children under the age of 16 years old are not permitted in the restaurant.Chefs Yoshikuni Eijima & Masahiko Watanabe

2. ESqUISSE

4.8

Excepcional(37)

$$$$Precio: Muy caro

• Sin Especificar • Ginza

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

Una foto del restaurante Bird Land Ginza

3. Bird Land Ginza

Nuevo

4.3

Increíble(256)

$$$$Precio: Caro

• Japonesa • Ginza

Reservado 3 veces hoy

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

4. Sougo

4.9

Excepcional(80)

$$$$Precio: Muy caro

• Japonesa • Roppongi

Reservado 1 vez hoy

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

5. SALONE TOKYO

4.5

Increíble(114)

$$$$Precio: Muy caro

• Italiana • Hibiya/Yurakucho

Reservado 1 vez hoy

*Important Notice*Our restaurant exclusively offers a multi-course dining experience showcasing the chef's creative cuisine. *À la carte options are not available.*To ensure smooth service, please inform us in advance which course menu you will be selecting.Please select your preferred course from the following options: 【Lunch】・7-course menu (¥7,700 per person) ・9-course menu (¥14,300 per person) 【Dinner】・11-course menu (¥19,800 per person) ・10-course menu (¥17,600 per person) ・7-course menu (¥11,000 per person) *All prices include tax. A 10% service charge will be added. (Price revision effective from March 1, 2023)* Additionally, kindly notify us of any dietary restrictions or allergies.*Please note that substitutions for vegetarian, vegan, or wheat-free requests may be limited.We generally do not accommodate guests under the age of 16, except when accompanied by an adult with a full-course meal order.*

6. Tempura Ono

4.8

Excepcional(20)

$$$$Precio: Muy caro

• Tempura • Kayabacho/Hacchobori

At Tempura Ono, Chef Koichiro Shimura, a master of tempura, selects the finest seasonal ingredients from across Japan. Fresh vegetables come directly from contracted farmers, and seafood is sourced from Toyosu Market. His expert frying technique enhances each ingredient’s natural flavor. The second generation owner also serves as a Cool Japan Regional Producer, promoting Japanese food culture globally.A Perfect Harmony of Tempura and PairingsEnjoy refined sake, wine, whiskey, thoughtfully paired with each dish. This is not just a meal but a fusion of flavor and craftsmanship.English explanations are available for international guests.We accommodate vegetarian and vegan requests.Please inform us if eggs, dairy, and a shared fryer are acceptable. A separate fryer is available for ¥18,000.【Pricing & Course】We offer a seasonal omakase course.Course: ¥33,275 (tax & service charge included)Drinks are charged separately.Menu and dish count may vary with seasonal availability.

7. nami.nami

4.6

Excepcional(20)

$$$$Precio: Muy caro

• Japonesa • Shibuya

【5 minutes from Daikanyama Station】Reservations are only accepted for the 13,200 yen per person course.Dinner course featuring organic vegetables and A4 Japanese black beef, served with carefully selected Japanese sake.【nami.nami】 is a restaurant that is a hideout for adults where you can enjoy high quality ingredients in a stylish space. We offer courses to suit each of the four seasons. Organic vegetables and A4 Japanese black beef are lavishly used. The restaurant boasts a stylish. atmosphere with a concrete floor, and the interior is decorated with seasonal artwork that changes with the seasons. It can also be used for girls' parties and date nights.

Una foto del restaurante RUBIA Fine Mexican Restaurant

8. RUBIA Fine Mexican Restaurant

4.7

Excepcional(3)

$$$$Precio: Muy caro

• Mexicana • Shibuya

RUBIA: The Perfect Blend of Japanese Seasonal Ingredients and Mexican Cuisine Experience gastronomic fusion of Mexican and Japanese cuisine at RUBIA, located in the heart of Shibuya. Owned by Edo Kobayashi and DJ SARASA, our restaurant has quickly become a favorite among food lovers in Tokyo. With new Head Chef Cesar Ávila Flores, our 7 course Seasonal Tasting Menu, including vegan options, and A La Carte menu feature Mexican-inspired dishes made with the finest seasonal Japanese ingredients. We are the only Mexican restaurant so far that has alcohol pairing with Japanese Sake.Our mixology lounge on the 2nd floor, TAHONA, serves signature cocktails made with top-shelf tequila and mezcal.

Una foto del restaurante BLT Steak Ginza

9. BLT Steak Ginza

4.1

Excelente(304)

$$$$Precio: Muy caro

• cortes de carne • Ginza

Reservado 1 vez hoy

With over 30 locations around the world, BLT Steak has made a name for itself when it comes to quality American steakhouse cuisine. Located in Ginza, Tokyo, BLT Steak offers guests an inviting New York bistro-style atmosphere. Guests are greeted with a large canvas photograph of the famous Wall Street Bull in the attractive reception area, and the décor is reminiscent of contemporary America. In addition to tender aged steaks, the menu choices available at BLT Steak include salads, chicken, fresh seafood and popular side dishes, such as creamed spinach or jalapeno mashed potatoes. For a complete dining experience, pair one of the numerous selections with a craft beer, a glass of fine wine or other alcoholic beverage.

Una foto del restaurante Teppanyaki Dante

10. Teppanyaki Dante

4.7

Excepcional(13)

$$$$Precio: Muy caro

• Teppanyaki • Akasaka/Tameikesanno

We've served diners in Akasaka for over 30 years. Our carefully selected meats, vegetables, and fish are prepared at your table by your individual chef. We hope you have a wonderful experience! From the recognized talent of our chefs and the quality of our service, we host a number of overseas guests as well!

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