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Best Fine Dining Restaurants in Hunters Hill

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33 restaurants available nearby

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A photo of Bistro Red Lion By Manu restaurant
4.6
Exceptional(18)
Price: Expensive
• French • Rozelle
Booked 7 times today
Bistro Red Lion By Manu, a modern French restaurant, spearheaded by the renowned chef and My Kitchen Rules host, Manu Feildel has opened at The Red Lion. A touch of Paris in the heart of Rozelle where you'll be taken on a journey with mouth-watering and unique dishes.We look forward to welcoming you upstairs soon.
A photo of Glass Brasserie restaurant
4.5
Awesome(1921)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 23 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of The Ambassador Training Restaurant restaurant
4.6
Exceptional(161)
Price: Expensive
• Australian • Ryde
Dear Valued Customers, The Ambassador Training Restaurant is a TAFE NSW-licensed venue. Demonstrating our reputation as a leader in education and training for hospitality and culinary students, the students practice delivering fine dining food & develop their skills within an operational environment. As we are a licenced venue, BYO is not permitted. All dietary requirements must be advised in advance through your OpenTable platform booking. Meals will be served alternate drop, meaning you will not have a choice from the menu and will have limited facility for alterations. Payments will be made after your meal (special functions excepted); we do not accept cash or split bills.We only take reservations via OpenTable. For larger bookings of 7 people or more, please email ambassador.reservations@tafensw.edu.au
A photo of Bare Witness restaurant
4.4
Awesome(43)
Price: Moderate
• Café • Rhodes
Booked 3 times today
Bare Witness, where seasonal ingredients shine in our thoughtfully designed menus, paired with award-winning coffee, freshly baked bread, and handmade pasta, all enjoyed with a stunning water view.
A photo of Crafted by Matt Moran restaurant
4.7
Exceptional(786)
Price: Expensive
• Australian • Sydney CBD
Booked 17 times today
The Art Gallery Restaurant, Crafted by Matt Moran, provides a unique dining experience in one of Sydney’s most stunning dining rooms. Reflecting Moran’s signature style, the restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired menu guided by the seasons. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Gallery’s culinary advisor, Matt Moran, who works with food and beverage partner The Fresh Collective to execute his vision.
A photo of Bennelong Restaurant restaurant
4.5
Awesome(560)
Price: Very Expensive
• Modern Australian • Sydney CBD
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $210 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
A photo of The Langham Sydney restaurant
4.3
Awesome(13)
Price: Expensive
• Bar / Lounge / Bottle Service • Millers Point
Booked 2 times today
Sydney’s Observatory Bar; bringing you the best of the world close to home. This intimate, moody space in the heart of Millers Point provides an escape from the busy.
A photo of The Apprentice - TAFE NSW restaurant
4.7
Exceptional(288)
Price: Moderate
• Modern Australian • Ultimo
We are closed and will reopen with our new students on 12 August. We will take bookings again from 22 July. The Apprentice Restaurant Sydney is a TAFE NSW licensed training restaurant. Lunch 12pm to 2pm: three courses (entrée, main & dessert) for $44 or you can select any two courses for $39. Dinner 6pm to 8:30pm: three course menu for $44. (Our prices are excluding beverages). Group beverage packages are available to pre-purchase for the whole group.Our meals are usually served Table d’hôte (alternate drop) and portions are limited.Bookings are highly recommended to avoid disappointment. For group bookings of 11 people or more please contact us by phone 02 7920 0909 (9am to 4pm) or email si.theapprentice@tafensw.edu.au. Payment in advance is required for group bookings. We accept payment by EFTPOS, Visa or MasterCard. We do not accept cash or split bills. There is one bill per table.Dietary requirements must be advised 24 hrs in advance.
A photo of Tigra & Disco Pantera restaurant
4.7
Exceptional(2)
Price: Moderate
• Wine Bar • Sydney CBD
Booked 4 times today
Tigra brings a combination of the lively laneway cultures of Barcelona and Tokyo, offering a refined space for midday aperitifs and upmarket bar snacks. Sprawled across two levels on Young Street, they’re promising a double dose of good times under one roof. Menu featuring a selection of daily snacks and small plates, including standouts like Koshihakari ‘cat’ rice, Yarra Valley salmon roe, and anchovy soldier. Perfect to pair with an aperitif offering or a drop from the extensive wine list.
A photo of Quay restaurant
4.5
Awesome(280)
Price: Very Expensive
• Modern Australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers a signature tasting menu at $365 per person. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.

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