Beste fine dining-restaurants in Tenderloin

Prijs

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Keuken

AmerikaansItaliaansSteakhouseZeevruchtenFransJapans

Regio

East BayMarinSan FranciscoSchiereiland

Wijken

BerkeleyCentrum / Union SquareChinatownCivic Center / Hayes Valley / Van NessFinancieel District / EmbarcaderoFisherman's Wharf

Best beoordeeld

BruisendBuurtparelCharmantGeschikt voor groepenGeschikt voor vegansGeschikt voor vegetariërs

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43 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

1. Osso Steakhouse

4.7

Buitengewoon(2527)

€€€€Prijs: heel duur

• Steakhouse • Nob Hill

Vandaag 24 keer gereserveerd

Discover Osso, the epitome of fine dining and the ultimate destination for steak lovers. Situated in the heart of San Francisco's vibrant culinary scene, our steakhouse stands as a beacon of excellence. Conveniently perched atop Nob Hill, Osso finds its home within the Gramercy Towers, just a short stroll away form renowned landmarks such as the Masonic Auditorium, Grace Cathedral, and the esteemed Mark Hopkins and Fairmont Hotels.

2. Level III

3.7

Zeer goed(399)

€€€€Prijs: duur

• Californisch • Centrum / Union Square

Vandaag 1 keer gereserveerd

Experience social food and modern cocktails at a new level - Level Three. An exciting and sophisticated dining experience inside the JW Marriott San Francisco. This chic restaurant and lounge features a menu of delicious sharable plates crafted from the freshest, local, seasonal ingredients complemented with an extraordinary cocktail menu custom-created by an acclaimed local mixologist. Situated on the third floor lobby level of the hotel highlighted by a 16 story atrium, you can dine on extravagant plates like Dungeness Crab Cake Benedict, Croque Madame, Avocado Toast, "The Burger", Artisinal Grilled Cheese, Filet Mignon, and our Daily Catch!

3. Nisei

4.8

Buitengewoon(96)

€€€€Prijs: heel duur

• Japans • Russian Hill

Vandaag 8 keer gereserveerd

Nisei presents a contemporary approach to Japanese American cuisine by combining deep Japanese flavors, refined cooking technique, and Northern California's finest ingredients. The restaurant is a personal reflection of Chef David Yoshimura's unique experience as a Michelin starred chef and second generation Japanese American, or Nisei. Nisei can accommodate most severe allergies with advance notice, however due to the nature of the tasting menu format, we can not meet all dietary restrictions or aversions. In order to maintain the spirit of our cuisine, the following items can not be removed: Salt, sugar, soy sauce, and egg cooked into items.All Experience prices below reflect a 20% Service Fee and 8.63% SF Sales Tax applied to the base price of each experience. This Service Fee goes towards paying our employees a livable wage as well as providing health insurance.

4. BIX

4.7

Buitengewoon(5086)

€€€€Prijs: duur

• Amerikaans • Financieel District / Embarcadero

Vandaag 31 keer gereserveerd

An exceptionally stylish supper club, civilized speakeasy, a sophisticated saloon. Each of these "personae" is housed in a soaring two-story interior distinguished by a gently curving mahogany bar, fluted columns with ornate capitals, stunning original art, plush banquettes, cozy booths, starched linens, glittering glasses, and polished flatware. Overall, the ambiance is pure 1930's and 1940's - tasteful art moderne reminiscent of the glory days of Cunard and French Line ships. Fashionable and glamorous are the hallmarks. Trendy is simply not a part of the BIX culture. The clientele at BIX ranges from San Francisco movers-and-shakers to "savvy travelers" - owner Doug Biederbeck's term for the many diners in the know from out of town who patronize his establishment. All of them step from the featureless alley into another world - a world of superb cookery and libations, of sparkling service, of stylish nostalgia, of polished live jazz. That world is BIX.

5. Saison

4.9

Buitengewoon(51)

€€€€Prijs: heel duur

• Amerikaans • SOMA

Vandaag 6 keer gereserveerd

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

Een foto van restaurant La Mar Cocina Peruana San Francisco

6. La Mar Cocina Peruana San Francisco

4.7

Buitengewoon(8629)

€€€€Prijs: duur

• Peruaans • Financieel District / Embarcadero

Vandaag 152 keer gereserveerd

Inspired by the thousands of cebicherias found throughout Peru, La Mar Cebicheria Peruana, was created as an attempt to globalize and enshrine one of the best guarded treasures of Peruvian cuisine: cebiche, Peruvian seafood and the scenery created to enjoy them, the Peruvian style cebicheria.

7. Spruce

4.7

Buitengewoon(5510)

€€€€Prijs: duur

• Modern Amerikaans • Presidio Heights

Vandaag 41 keer gereserveerd

Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!

Een foto van restaurant Absinthe Brasserie and Bar - SF

8. Absinthe Brasserie and Bar - SF

4.8

Buitengewoon(7408)

€€€€Prijs: duur

• Frans • Civic Center / Hayes Valley / Van Ness

Vandaag 38 keer gereserveerd

We are currently accepting reservations for lunch, brunch, and dinner.Effective 09/26/2022:Outdoor seating will not be available.

Een foto van restaurant The Empress by Boon

9. The Empress by Boon

4.1

Uitstekend(1436)

€€€€Prijs: heel duur

• Chinees • Chinatown

Vandaag 14 keer gereserveerd

Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.

10. Boulevard

4.8

Buitengewoon(9176)

€€€€Prijs: heel duur

• Californisch • Financieel District / Embarcadero

Vandaag 64 keer gereserveerd

Chefs Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagined Boulevard! The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.

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