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Best Fine Dining Restaurants in Oakland

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30 restaurants available nearby

How are Featured results ranked

A photo of Commis Bar restaurant
4.9
Exceptional(53)
Price: Very Expensive
• Californian • Oakland
Booked 12 times today
With only 10 bar height chairs at the cocktail bar, the COMMIS BAR experience offers a fixed 4-course menu highlighting some the best seasonal Northern California ingredients through modern and classic cooking techniques. Diners at the bar are invited for 1.5 to 2 hours over the entire course of the meal with the shorter fixed menu compared to our full length DINING ROOM menu experience.
A photo of Millennium Oakland restaurant
4.7
Exceptional(1397)
Price: Expensive
• Vegan • Oakland
Booked 61 times today
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.
A photo of Skates on the Bay restaurant
4.5
Awesome(7615)
Price: Expensive
• Seafood • Berkeley
Booked 49 times today
Skates on the Bay is a beautiful and historic waterfront gathering place for fresh seafood and unmatched views of the San Francisco Bay, offering lunch, brunch and dinner dining year-round. Originally opened in 1984 in the Berkeley Marina, the reimagined Skates on the Bay now boasts a modern and stunning decor, a new Raw Bar, elegant Private Dining Room and innovative local-driven menus.
A photo of donato&co. restaurant
4.6
Exceptional(1785)
Price: Expensive
• Italian • Berkeley
Booked 15 times today
Rustic Italian cuisine with a contemporary twist,featuring house made pastas & locally sourced seafood & meats.Well-situated in Berkeley's lively Elmwood district, Donato & Co. offers rustic Italian cuisine with a contemporary twist.Chef Donato Scotti has partnered with longtime friend Chef Gianluca Guglielmi to bring his third restaurant concept to the Bay Area.Anchored by a warm and sophisticated setting with a natural and authentic Italian vibe, the dynamic menu reflects the chefs' culinary philosophies of using fresh, simple ingredients in inventive ways, drawing upon each region of Italy with a sensitivity only natives can express.
A photo of Claremont Lobby Bar restaurant
4.4
Awesome(38)
Price: Very Expensive
• American • Berkeley
The historic Claremont Lobby Lounge & Bar sets the tone for a sophisticated evening, serving up signature craft cocktails, light bites and a selection of local craft beer and wine. Join us after dinner for a nightcap, or gather with friends over a glass of champagne while you take in the sweeping San Francisco Bay views.
A photo of Saison restaurant
4.9
Exceptional(69)
Price: Very Expensive
• American • SOMA
Booked 12 times today
Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.
A photo of BIX restaurant
4.7
Exceptional(5112)
Price: Expensive
• American • Financial District / Embarcadero
Booked 45 times today
An exceptionally stylish supper club, civilized speakeasy, a sophisticated saloon. Each of these "personae" is housed in a soaring two-story interior distinguished by a gently curving mahogany bar, fluted columns with ornate capitals, stunning original art, plush banquettes, cozy booths, starched linens, glittering glasses, and polished flatware. Overall, the ambiance is pure 1930's and 1940's - tasteful art moderne reminiscent of the glory days of Cunard and French Line ships. Fashionable and glamorous are the hallmarks. Trendy is simply not a part of the BIX culture. The clientele at BIX ranges from San Francisco movers-and-shakers to "savvy travelers" - owner Doug Biederbeck's term for the many diners in the know from out of town who patronize his establishment. All of them step from the featureless alley into another world - a world of superb cookery and libations, of sparkling service, of stylish nostalgia, of polished live jazz. That world is BIX.
A photo of The Garden Court - Luxury Collection restaurant
4.4
Awesome(2526)
Price: Expensive
• Californian • SOMA
Booked 14 times today
Featuring innovative intercontinental cuisine, the famed Garden Court offers a superb dining experience in a glorious setting. This historic landmark serves Breakfast daily, 2 Course Prix Fixe Lunch Monday-Thursday and an enchanting Afternoon Tea on Friday and Saturday. The Garden Court features a stained glass dome, Italian marble columns, Austrian crystal chandeliers and is noted on San Francisco’s Historic Register as Landmark #18. Our Executive Chef invites you to try our signature crab salad lightly dressed in our own Green Goddess Dressing, a true Palace original created in 1923.
A photo of Boulevard restaurant
4.8
Exceptional(9216)
Price: Very Expensive
• Californian • Financial District / Embarcadero
Booked 33 times today
Chef Nancy Oakes, Chef Dana Younkin and our entire team, look forward to welcoming you to a refreshed and reimagine Boulevard. The dining room features a 3 course prix fixe menu with a multitude of choices. For the more spontaneous sorts; our bar, lounge and chef's counter is available on a walk-in basis and limited reservations. An a la carte menu is offered in these areas. For private events and larger groups, please check our our website.
A photo of Roka Akor - San Francisco restaurant
4.8
Exceptional(2338)
Price: Moderate
• Steakhouse • Financial District / Embarcadero
Booked 36 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey. Located in San Francisco's Jackson Square (between the Financial District, Chinatown, and North Beach.

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