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Best Fine Dining Restaurants in Bougival

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41 restaurants available nearby

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A photo of La Fontaine Gaillon restaurant
4.6
Exceptional(27)
Price: Very Expensive
• French • Bourse
Booked 2 times today
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.
A photo of Inavoué restaurant
4.4
Awesome(161)
Price: Moderate
• French • Place-Vendôme
Booked 9 times today
"Au cœur de Paris, place du Marché-Saint-Honoré, il existe un lieu romantique et secret, au bout de l'impasse, à l'abri des regards et de l'agitation constante. La carte est imaginée à base de produits de saison, cuisinés 100 % maison et en provenance de France et du monde entier."
A photo of ONYX restaurant
4.9
Exceptional(268)
Price: Moderate
• French • Opéra
Booked 4 times today
Nouveau restaurant Français gastronomique près des Grands Magasins et des galeries Lafayette dans le Paris 9ème. Sur deux niveaux avec une décoration haut de gamme et un majestueux mur d'Onyx de 4 mètres, on plonge dans l'univers culinaire du chef étoilés Nassim KOUTA et du chef pâtissier Alex Rochel. Tous les soirs un menu carte blanche en 5 étapes vous est proposé.
A photo of Le Cinq - Four Seasons Hôtel George V restaurant
4.9
Exceptional(98)
Price: Very Expensive
• French • Champs-Élysées
Booked 11 times today
Le Cinq unveils itself behind two majestic wrought-iron doors. In this room with a classic Franco-English style, where excellence serves emotion, chef Christian Le Squer shapes a cuisine of products, modern, elegant, and constantly evolving. A distinguished culinary composition of the highest accolade, as Le Cinq has been awarded 3 Michelin stars since 2016. Centered around seasonal ingredients sourced from small producers, the menu reflects the chef's Breton roots and Parisian inspirations. Among his signature dishes, Breton langoustines, gratinated onion soup, or line-caught sea bass with buttermilk from my childhood are must-tries. An explosion of tastes and flavors. By his side, his accomplice Eric Beaumard, the iconic Restaurant Director and vice-world's best Sommelier, orchestrates high-flying service and supervises the cellar with 50,000 bottles that has made Le Cinq's worldwide reputation.
A photo of L'Empire du 8ème restaurant
4.6
Exceptional(395)
Price: Expensive
• French • Champs-Élysées
Booked 4 times today
A THOROUGHLY SINGULAR PLACEWhether it's a business lunch, a family dinner or a moment with friends, L'Empire du 8ème provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood.L'EMPIRE DU 8ème The CHEF'S MOTTOOur chef is committed to letting you discover the most flavourful tastes. A feast for your eyes and a delight for your plate.We are changing the menu many times per year. Any food photo you may see on social medias might not be available on the current menu. Everything is always updated on OpenTable
A photo of JEAN IMBERT AU PLAZA ATHÉNÉE restaurant
4.9
Exceptional(6)
Price: Very Expensive
• French • Champs-Élysées
Booked 1 time today
A spectacle, an adventure, an unforgettable experience. Prepare to embark on an immersive journey back to the ancient heart of French gastronomy, in our Michelin-starred restaurant led by Chef Jean Imbert.
A photo of Les Ombres restaurant
4.3
Awesome(3)
Price: Very Expensive
• French • Tour Eiffel - Pont de l'Alma
A Parisian oasis in the skyOn the rooftop of the musée du quai Branly – Jacques Chirac,Les Ombres gastronomy restaurant, designed by architect Jean Nouvel, opens onto a panoramic terrace, like a hanging garden of Mediterranean plants. The restaurant is wall-to-wall glass and offers an exceptional view of Paris and the Eiffel Tower. During the day, the legendary monument casts a shadow onto the tables with its metallic lace, while at night, its golden lights illuminate the dining area.During the evening, the ceiling at Les Ombres transforms into a starry sky every hour, addressing a glittering nod to its illustrious neighbour.
A photo of Truffes Folies Paris 7 restaurant
4.7
Exceptional(29)
Price: Expensive
• French • Tour Eiffel - Pont de l'Alma
Booked 4 times today
A concept as original as it is unique. Truffes folies offers an authentic experience rich in taste, based on a product as rare as it is exceptional: the truffle.Located not far from the Eiffel Tower, the Truffes folies restaurant welcomes guests in a hushed, sober and stylish atmosphere.Chef Cyril Bocciarelli is a true enthusiast. Trained at the École hôtelière and having run the prestigious Maison de la Truffe Place de la Madeleine in Paris for a dozen years, Cyril Bocciarelli has chosen to share his passion for the fascinating mushroom. Joined in 2015 by chef Nicolas Orlando, they select and offer the finest products, and in the boutiques of their two truffle restaurants in Paris.
A photo of Aldehyde restaurant
4.9
Exceptional(56)
Price: Very Expensive
• Contemporary French • Le Marais - Saint-Paul
Booked 5 times today
Aldéhyde is a gastronomic restaurant offering a French cuisine which is punctuated by Tunisian influences and the travels of chef Youssef Marzouk.
A photo of Vesper Restaurant restaurant
4.3
Awesome(67)
Price: Very Expensive
• French / Japanese • Tour Eiffel - Pont de l'Alma
Booked 1 time today
Step into one of Paris’s most stylish dining experiences just moments from École Militaire. At Vesper, sleek design, a buzzing terrace, and a vibrant cocktail bar set the stage for modern Franco-Japanese fusion. Signature dishes include Crispy Rice with salmon or tuna, fresh sushi, sashimi, and nigiri, the bold Crying Tiger steak, and the impressive Tomahawk. Vegetarian plates like miso-glazed eggplant and mushroom udon bring seasonal balance. Pair it all with creative cocktails or selections from our extensive wine list. Whether for a romantic dinner, a night out with friends, or a weekend brunch, Vesper delivers a flavorful, high-energy escape in the heart of the 7th.

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