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Best Family Style Restaurants in West End

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54 restaurants available nearby

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A photo of a.kitchen+bar D.C. restaurant
4.6
Exceptional(100)
Price: Expensive
• American • West End
Booked 12 times today
Located in the West End neighborhood of Washington DC, James Beard Foundation Award-winning Restaurateur Ellen Yin's High Street Hospitality Group brings their acclaimed Philadelphia restaurant, a.kitchen+bar, to the nation's capital. Exploring the seasonality of the Chesapeake, the menu is a culmination of hyper-seasonal American small plates and an acclaimed natural wine and beverage program.Join us from 4-6PM at the bar for Golden Hour. Our team has thoughtfully curated a selection of off-menu cocktails and bites, perfectly paired to indulge you after a long day. Immaculate vibes, soulful tunes and our talented team await. We look forward to welcoming you.
A photo of Equinox - DC restaurant
4.8
Exceptional(3464)
Price: Expensive
• Contemporary American • Downtown
Booked 7 times today
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19735)
Price: Moderate
• Mediterranean • Penn Quarter
Booked 407 times today
Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.
A photo of The Dabney restaurant
4.8
Exceptional(331)
Price: Very Expensive
• American • Shaw
Booked 20 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Iron Gate restaurant
4.7
Exceptional(3065)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 34 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of Succotash PRIME restaurant
4.6
Exceptional(4107)
Price: Moderate
• American • Penn Quarter
Booked 133 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Bourbon Steak - Four Seasons Washington DC restaurant
4.7
Exceptional(3930)
Price: Moderate
• Steakhouse • Georgetown
Booked 41 times today
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
A photo of Susheria restaurant
4.2
Awesome(623)
Price: Expensive
• Sushi • Georgetown
Booked 45 times today
Nikkei CuisineLike Japan, Peru has a millennia-old history. They are two great, ancient civilizations with two major culinary traditions. These traditions complemented one another, and neither of the two Nikkei CuisineAbout the Menu - Like Japan, Peru has a millennia-old history. They are two great, ancient civilizations with two major culinary traditions. These traditions complemented one another, and neither of the two sides absorbed the other to the point where one disappeared. SusherÍa menu is the result of this great union and the experience/vision of Mauricio Fraga-Rosenfeld and his dedicated culinary team lead by Peruvian Executive Chef Javier Angeles-Beron. About the experience - Susheria is a unique casual-glam restaurant concept where you will enjoy Izakaya, a Japanese style of service. The Japanese version of tapas, dishes will be served when ready. Izayaka is a perfect moment to enjoy life, laughter and great conversations while sharing food and drinks.
A photo of My Little Chamomile restaurant
4.9
Exceptional(27)
Price: Very Expensive
• Turkish • Georgetown
Booked 27 times today
My Little Chamomile, a full sit down restaurant from Chef Çağla Önal of Green Almond Pantry. My Little Chamomile will be the manifestation Çağla’s vision--to bring her world of Turkish food to her home here in Washington DC. At the first Green Almond Pantry location, diners got a small taste of what it would be like to enjoy the full breadth of Chef Çağla‘s seasonal menu.
A photo of Carmine's - Washington DC restaurant
4.5
Awesome(6656)
Price: Moderate
• Italian • Penn Quarter
Booked 110 times today
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast. Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's! We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties. Your safety is our priority. DC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.

See what locals rave about

From verified diners like you
From verified diners like you
  • Yasmin
    Virginia •2 reviews
    5.0
    Dined today
    It was an Amazing experience.We had a great time trying out all your 10 courses and pairing drinks with our every course! Thank you for making our day special and memorable!!!!
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.8
  • DymirVIP
    New York City •2 reviews
    5.0
    Dined 1 day ago
    Tayvon (and I could be misspelling it, so forgive me) was exceptional. He knew the menu like the back of his hand. He offered great advice about dishes that paired well with each other and cocktails/wines that complimented them. He was prompt and observant. We loved the atmosphere. I was looking for a quaint and charming afternoon lunch and this proved to be the perfect space. I can't wait to return! The food was thoughtfully assembled. I appreciated that even dishes that consisted of many ingredients found a way to respect the taste and texture of each without any one flavor overpowering the dish.
    More info
    Iron GatePrice: Very Expensive• Mediterranean• Dupont Circle
    4.7
  • JudyVIP
    Washington, D.C. Area •46 reviews
    5.0
    Dined 3 days ago
    A delightful getaway in the city and always delish!
    More info
    Zaytinya - DCPrice: Moderate• Mediterranean• Penn Quarter
    4.7
  • Morisa
    New York City •4 reviews
    5.0
    Dined 7 days ago
    This was my first community Seder and everything about it and the delicious food was perfect. High class, great servers, delicious food.
    More info
    Equinox - DCPrice: Expensive• Contemporary American• Downtown
    4.8
  • YvetteVIP
    Washington, D.C. Area •7 reviews
    5.0
    Dined on Mar 28, 2025
    Wow, wow, wow - what a thoughtful (and delicious dining experience! We had the five course Cherry Blossom prix fixe and EVERY course was an absolute delight, surpassed only by the attentive and engaging service. An absolute gem!
    More info
    a.kitchen+bar D.C.Price: Expensive• American• West End
    4.6
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