$$$$Precio: Muy caro • Británica contemporánea • Covent Garden
Town is a new restaurant and bar from chef and restaurateur Stevie Parle.At Town, we work closely with pioneering farmers and producers who share our belief in a better way of growing food. We serve Wildfarmed Beef from our own herd of 100% grass-fed cows raised in Oxfordshire, along with exceptional hogget, pork and eggs from L.A.M. Farm in Kent, fruit and vegetables from sustainability trailblazer Susanna Sait at The Goods Shed, Canterbury and world-class cured meats from Coombeshead Farm in Cornwall.Town isn't just a restaurant, it is a way of thinking about food, farming, hospitality and fun.At Town Bar, our cocktails come from Kevin Armstrong at World's 50 Best Bar, Satan's Whiskers in Bethnal Green.
