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Los mejores restaurantes para una cena romántica en Downtown

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195 restaurantes cercanos disponibles

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Una foto del restaurante Sushi Kashiba
4.9
Excepcional(968)
Precio: Muy caro
• Sushi • Belltown/Pike Place Market
Reservado 39 veces hoy
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
Una foto del restaurante The George
4.5
Increíble(1300)
Precio: Muy caro
• Americana contemporánea • Centro de la ciudad
Reservado 43 veces hoy
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
Una foto del restaurante Von's 1000 Spirits - Seattle
4.7
Excepcional(206)
Precio: Moderado
• Americana • Centro de la ciudad
Reservado 8 veces hoy
Enjoy creatively prepared American fare at Von's 1000Spirits Gusto Bistro. This charming spot features various flags draped across the ceiling and an open kitchen where patrons can watch the chefs at work. Owner Merrisa Firnstahl-Claridge and Executive Chef Jason Amador delight in offering delicious food with friendly service in a comfortable atmosphere. Patrons can choose from entrées like salmon cakes with pickled vegetables, homemade meatballs with pasta or a hoisin-glazed prime rib burger at Von's 1000Spirits Gusto Bistro. Sourdough pizza with a choice of toppings, salads, hearty sandwiches and vegetarian dishes also make for fulfilling meals. Von's 1000Spirits Gusto Bistro is featured in publications such as The Seattle Times and The Stranger. It has happy hour with a sizable bar that serves cocktails as well as housemade vodka, gin and tequila. This bistro hosts private events for parties as well.
Una foto del restaurante Ben Paris
4.5
Increíble(1234)
Precio: Caro
• Americana contemporánea • Centro de la ciudad
Reservado 56 veces hoy
Just steps away from Pike Place Market, Ben Paris is a vibrant hangout where locals and guests can enjoy a modern spin on classic American cuisine featuring the bounty of the PNW, hand crafted cocktails and carefully selected local beer & wine.-Reservations will be seated when the whole party has arrived-Reservations will be held for 10 minutes from reservation, please call if running late-Walk-ins welcome!-Large party reservations of 9-16 guests are available by phone for dinner 7 days a week and lunch Monday-Thursday. A credit card is required to secure the reservation. We do not accept reservations for weekend brunch for groups larger than 8 guests. A charge of $25/guest will be applied for no-shows on large party reservations. We kindly require that all members of large party dinner reservations participate in our Tour the Menu family-style dining option.
Una foto del restaurante Shuckers
4.8
Excepcional(2595)
Precio: Muy caro
• Pescados y Mariscos • Centro de la ciudad
Reservado 29 veces hoy
Shuckers, con sus paneles de roble bellamente tallados y el techo de hojalata original de la mercería que fue anteriormente durante la década de 1930, es uno de los bares de ostras más antiguos y destacados de Seattle. Shuckers cuenta con un menú diario que ofrece una selección de pescado y marisco fresco, desborda con sus 13 tipos diferentes de ostras preparadas de 9 formas diferentes y cuenta con cervezas artesanales locales. La guía de restaurantes Zagat Survey de 2005 considera a Shuckers un "clásico de Seattle", uno de los "mejores restaurantes de marisco de la ciudad", con un "gran ambiente" y un "servicio excelente".
Una foto del restaurante Wild Ginger Downtown Seattle
4.6
Excepcional(6449)
Precio: Caro
• Asiática • Centro de la ciudad
Reservado 63 veces hoy
Los platillos del Wild Ginger están inspirados en la cocina de la costa del Pacífico, desde China hasta Indonesia. El establecimiento se enorgullece de ofrecer platos tradicionales de estas regiones características, e insiste en el uso de ingredientes hechos en casa. Los chefs preparan salsas de chile picante, leche de coco fresca, delicados fideos de huevo y salsa de ostras, todo manufacturado en casa desde el comienzo. Para lograr los sabores sublimes del Este, no hay sustituto para las tradiciones milenarias de estas ricas y antiguas culturas.
Una foto del restaurante The Hart and the Hunter - Seattle
4.4
Increíble(197)
Precio: Moderado
• Americana regional (Contemporánea del Sur) • Centro de la ciudad
Reservado 9 veces hoy
Palihotel Seattle is home to The Hart and The Hunter, our laid-back Americana diner featuring elevated diner classics and easygoing cocktails. Established in Los Angeles in 2012, this family-friendly and cheerful Pike market adjacent neighborhood spot offers crave-worthy dishes such as Smoked Corn Beef Hash, Griddled Sandwiches, Pie à la Mode, Savory or Sweet Waffles and other delights! Cocktails range from seasonal specialties to the classics done right.
Una foto del restaurante Alder & Ash
4.1
Excelente(306)
Precio: Caro
• Americana • Centro de la ciudad
Reservado 40 veces hoy
Alder & Ash is redefining the modern Pacific Northwest Bar & Grill. A casual, elevated modern brasserie serving seasonal cuisine from the Pacific Northwest with worldwide influences using local products and producers.Join Executive Chef Jason Stratton on a journey through the flavors and dishes that make this region so unique. Open seven days a week, Alder & Ash is located at the corner of 7th and Pike in downtown Seattle. Right in the heart of the Central Business District, Alder & Ash is the perfect place for breakfast, lunch, dinner, or a late night cocktail.Breakfast is offered daily from 6am to 10:30am, followed by lunch from 11am to 3pm, happy hour from 4pm to 6pm and dinner from 5pm to 10pm.
Una foto del restaurante Founders Club
4.9
Excepcional(365)
Precio: Muy caro
• Bar de cócteles • Centro de la ciudad
Reservado 18 veces hoy
Nestled off the main lobby of Fairmont Olympic Hotel, the Founders Club is an intimate haven with warm lighting, vintage books, sky-inspired art, and polished brass accents. This exclusive space blends 1920s speakeasy charm with modern sophistication, featuring rich crimson interiors reminiscent of a red-light district. Hidden behind a bookcase, the club invites intrigue and curiosity.Specializing in rare, vintage, and limited-edition spirits, the club boasts an impressive Cognac collection and liquor lockers for guests. Signature offerings include Seattle’s most luxurious Manhattan, complemented by indulgent snacks like caviar, Wagyu sliders, and oysters.Ranked #7 Best Hotel Bar in the U.S. by Food & Wine, the Founders Club welcomes walk-ins but recommends reservations. For large party bookings or buyouts, contact PrivateDiningSea@Fairmont.com.
Una foto del restaurante Goldfinch Tavern at Four Seasons Hotel Seattle
4.7
Excepcional(1827)
Precio: Caro
• Regional americana (Noroeste) • Centro de la ciudad
Reservado 30 veces hoy
Este establecimiento sirve platillos sofisticados del noroeste del Pacífico elaborados con los mejores ingredientes de la región y servidos en un salón comedor de inspiración marítima con vistas panorámicas a la bahía de Elliott. Actualmente, el Ethan Stowell y el Four Seasons Hotel Seattle colaboran con el restaurante Goldfinch Tavern, que recibe su nombre del pájaro del estado de Washington, el "American goldfinch" (jilguero americano). Esta taberna de lujo rinde homenaje a la época en que las tabernas atendían a leñadores y marineros por igual, siendo un lugar ideal tanto para viajeros como para locales.
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