Los mejores restaurantes con cocina creativa en Sunset Park

Precios

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Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaHindú

Regiones

BrooklynManhattanQueens

Vecindarios

BushwickChelseaDistrito financieroEast VillageFlatiron DistrictGarment District

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones veganasCon opciones vegetarianasElegante

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Galardonado

MICHELIN

Accesibilidad

Acceso para sillas de ruedas

78 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Beauty & Essex- New York

1. Beauty & Essex- New York

4.7

Excepcional(10111)

$$$$Precio: Caro

• Sin Especificar • Lower East Side

Reservado 57 veces hoy

De los creadores de The Stanton Social viene el establecimiento Beauty & Essex, un restaurante de casi mil metros cuadrados que cuenta con bar y un gran salón ubicado en el corazón del Lower East Side. La atmósfera es cautivante pero íntima, viva y animada. Tiene varias salas de estar para relajarse así como salones de cena repartidos en los dos pisos, como una casona antigua de principios de siglo. Cada salón tiene elementos únicos inspirados en joyas preciosas y antiguas joyerías de lujo. La cocina tiene una inspiración multiétnica, casual pero elegante, diseñada para compartir en la mesa con amigos y familiares . El menú de The Stanton Social, creado por el chef Chris Santos, contaba con los cocteles clásicos y comida callejera internacional, mientras que el Beauty & Essex se caracteriza por tener un enfoque más sobrio, reinventando las cenas familiares modernas en un ambiente festivo y sofisticado .

2. Café Mars

5.0

Excepcional(125)

$$$$Precio: Muy caro

• Italiana contemporánea • Park Slope

Reservado 3 veces hoy

Café Mars is an unusual Italian restaurant. Come see what we mean!For parties larger than 6 please email info@cafemarsbk.com to help craft your hassle free dining experience!

3. Claro

4.4

Increíble(18)

$$$$Precio: Moderado

• Mexicana • Gowanus

Reservado 8 veces hoy

Claro is where New York and Oaxaca meet – the result of chef/owner T.J. Steele’s long-time love for Oaxacan food and culture. Over his many years in Oaxaca, TJ cultivated relationships with local craftsmen, artists, mezcaleros, cooks and farmers throughout the region. Claro is dedicated to making everything by hand, including the masa, cheeses, chorizo and moles. TJ sources the corn for Claro's menu from farms that hand-pick non-GMO heirloom (criollo) varieties, all our meat and produce is organic and our menu is entirely gluten-free. “Claro” means “clear” in many different senses, but also “of course” -a phrase that’s used to put a person at ease; a sentiment that permeates the style of dining we hope to share with you. The soul of Claro extends beyond the menu, having called on Oaxacan friends to add their craft and expertise to all areas of the restaurant.

4. l'abeille

4.7

Excepcional(60)

$$$$Precio: Muy caro

• Francesa • TriBeCa

Reservado 5 veces hoy

Nestled on a charming Tribeca cobblestone street corner, l’abeille is an intimate sanctuary where French culinary artistry meets Japanese finesse. With only 48 seats, this hidden gem captivates diners with its seasonal Chef’s Tasting Menu, meticulously crafted by the visionary Chef Mitsunobu Nagae. Drawing on his rich experience from Michelin-starred establishments in Tokyo, Paris, and New York, including a recent tenure as Chef de Cuisine at Shun in Midtown Manhattan, Chef Mitsu curates a symphony of flavors that transcend borders.At l’abeille, guests experience a harmonious blend of French sophistication and Japanese precision. Complementing the exquisite tasting menu is a rotating selection of seasonal a-la-carte dishes, thoughtfully paired with selections from the wine cellar and a captivating cocktail program. Immerse yourself in an unparalleled dining experience at l’abeille, where each dish tells a story and every moment is a celebration of culinary excellence.

5. Wildair

4.7

Excepcional(203)

$$$$Precio: Caro

• Bar de Vinos • Lower East Side

Reservado 10 veces hoy

Wildair is a New York Restaurant founded by Chef Jeremiah Stone and Fabian von Hauske. Our style of dining is fun, loud and really energetic. Our tables are high tops and all our food is meant to be shared with everyone. Expect interesting takes on dishes like our potato cake topped with sea urchin and pickled jalapeños, or our pissaladieclaire. We have an amazing dessert program and on Saturdays we have donuts at 12:00 that change every week. We also have one of the most unique and amazing natural wine lists in the city.

6. Ketchy Shuby

4.3

Increíble(2)

$$$$Precio: Muy caro

• Americana contemporánea • SoHo

Reservado 5 veces hoy

Ketchy Shuby is a sensory experience that transports you to a tropical paradise in the heart of SoHo. Inside, lush green vines hang from the ceiling, vibrant floral pillows decorate plush booths, and warm lighting creates a sunset ambiance. Our menu features eclectic flavors to satisfy every palate. Start with our savory beet tartare, a delightful mix of quinoa, cucumber, and spiced coconut yogurt, or enjoy the decadent pasture-raised chicken with dried apricots, raisins, and rich Madeira sauce. Don't miss the vibrant downstairs lounge, where curated music, evocative lighting, and intimate seating create the perfect atmosphere to connect with friends. Ketchy Shuby is more than just a restaurant; it's a community with a warm and welcoming staff dedicated to making your experience memorable. Discover the magic of Ketchy Shuby and let your senses be captivated.

7. ASKA

4.9

Excepcional(111)

$$$$Precio: Muy caro

• Nórdico • Williamsburg

Reservado 7 veces hoy

Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.

8. Complete Cafe

4.0

Excelente(25)

$$$$Precio: Moderado

• Ucraniana • Distrito financiero

Reservado 3 veces hoy

Complete Cafe is a unique dining destination located in the heart of Wall Street, designed to delight every guest with its fresh, healthy menu and innovative dining experience. Our family-friendly cafe features interactive tables that add a touch of fun and modernity, perfect for families, tourists, and professionals alike.We specialize in offering nutritious meals and delicious drinks, including freshly brewed coffee, smoothies, and refreshing beverages. Whether you're stopping by for a quick business lunch, indulging in a relaxing meal with your family, or exploring the area as a tourist, Complete Cafe is your go-to spot for wholesome food in a welcoming environment.Come and experience a new way of dining where technology meets taste, right in the heart of New York City's financial district!

9. Wayan NYC

4.7

Excepcional(18)

$$$$Precio: Moderado

• Indonesia • NoLita

Reservado 4 veces hoy

Chef Cédric Vongerichten loves the picturesque streets of Nolita, which is why he chose this vibrant Manhattan neighborhood as the location for his new restaurant. Wayan offers Indonesian cuisine with a modern French flair, in a sleek space warmed by teak paneling, lush plants, and whitewashed brick. The unique and varied menu combines seasonal products and savory Southeast Asian flavors. Wayan’s showpiece bar turns out innovative cocktails highlighting ingredients inspired by the region. The cozy dining room, with its soothing tones, recessed lighting, and authentic carvings, promotes the sharing of food and conversation.

10. INKAICO

Nuevo

5.0

Excepcional(5)

$$$$Precio: Caro

• Peruana • Park Slope

Reservado 5 veces hoy

An unforgettable culinary journey led by Chef Miguel!Trained by Iron Chef Bobby Flay and born into a lineage of culinary innovators, Chef Miguel brings the soul of Peru to every plate. From the first bite, it’s clear that this is more than a restaurant — it’s a celebration of heritage, artistry, and fearless creativity.Raised in Lima and descended from the man who first introduced mussels to Peru in the 19th century, Chef Miguel reimagines traditional Peruvian cuisine through a global lens. Each dish is a masterful blend of fresh, vibrant ingredients and unexpected flavors from around the world.What sets this experience apart is Miguel’s rebellious spirit in the kitchen. He doesn’t just cook Peruvian food — he pushes its boundaries, diving deep into forgotten traditions and unexplored techniques. The result is bold, elegant, and utterly unique.

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