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Best Cozy Restaurants in Vincennes

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45 restaurants available nearby

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A photo of Sacré Frenchy ! restaurant
4.6
Exceptional(396)
Price: Expensive
• Traditional French • Le Marais
Booked 8 times today
Sacré Frenchy is cozy because of its charm and romantic atmosphere. Reviewers praise its warm service and great atmosphere, saying it's perfect for both children and adults. The menu is traditional French with fresh food, and the restaurant also has a pianist on weekends, adding to its cozy vibe. The staff are described as friendly and welcoming, making guests feel comfortable and well taken care of.
A photo of Pamela Popo restaurant
4.7
Exceptional(201)
Price: Very Expensive
• French • Le Marais - Saint-Paul
Booked 8 times today
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
A photo of Prost restaurant
4.1
Excellent(44)
Price: Moderate
• French • Bastille
Booked 2 times today
Situé sur la place de la bastille à Paris 4, le restaurant Prost propose bistronomique franco-allemande généreuse authentique mélangeant les style des deux pays mettant à l'honneur la bière allemande. D’une capacité de 130 places assises sur 2 niveaux se situe le restaurant Prost, au deuxième étage découvrez un lieu plus intimiste avec un bar à cocktail type speakeasy, ouvert le dimanche à 2 pas du marais, ambiance en musique le week end
A photo of Serpent à Plume restaurant
4.3
Awesome(131)
Price: Expensive
• Contemporary French • Le Marais
Booked 3 times today
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
A photo of Les Fous de l’Île restaurant
4.3
Awesome(15)
Price: Expensive
• French • Île Saint-Louis - Notre-Dame
Booked 13 times today
A TEAM OF RESTAURANT PASSIONATES. A true institution of Ile-Saint-Louis, Les Fous experienced a second youth in 2008 under the leadership of Becs Parisiens, who knew how to infuse their sense of cool and relaxed hospitality into this century-old address which has more than a trick up his sleeve to seduce you. Chef Jonathan Lafon sees cooking above all as a moment of sharing, from the creation of the dishes to the tasting in the dining room. Readable but far from boring, sometimes daring but always fair, his cuisine is above all generous and convivial. Those who go through fashions and seasons without batting an eyelid and who never disappoint. Same generosity on the wine side with a menu as rich as it is well sourced. Placing conviviality at the heart of its selection, the team made the bold bet of large containers with, rare, a beautiful choice of magnums and Jeroboam: festive bottles predestined for large tables.
A photo of Le Coupe Gorge restaurant
4.5
Awesome(78)
Price: Moderate
• French • Notre-Dame
Booked 1 time today
Located just a stone's throw from the Hôtel de Ville and the Marais district, Le Coupe Gorge restaurant, with its antique parquet flooring, dressed stonework and red velvet banquettes, exudes the flavour of old Paris and the pleasures of fine dining. The restaurant was founded in 1895 on rue de la Coutellerie, a street that owes its name to the many active cutlers. Its current name is more recent, no doubt due to the offbeat humour of one of its previous owners! Far from being a trap, Le Coupe Gorge offers a warm atmosphere, typical of old Parisian establishments, and a friendly welcome.
A photo of Le Reminet restaurant
5.0
Exceptional(5)
Price: Expensive
• French • Quartier Latin
Nestled in the heart of the Latin Quarter, the Reminet has been a chic institution in the 5th arrondissement for almost thirty years. A well-known meeting place for local gourmets and a demanding foreign clientele. The restaurant combines the balance of sophisticated French cuisine with the charm of a now-renewed decor. Sheltered in a listed building, with a view of Notre-Dame and the Île Saint-Louis, the tone is set: a glass wine cellar covering an entire wall, old-fashioned decoration of zinc and gilding, marquetry and red velvet, antique chandeliers and numerous paintings or mirrors hanging on the walls, the Reminet is a comfortable and cozy little gem.In the end, a warm and friendly restaurant with 45 seats where tasty lunches and candlelit dinners in the cellar will be moments of sharing and unique flavors. The vaulted cellar can also accommodate seminars or celebrations.
A photo of Shiro restaurant
4.8
Exceptional(161)
Price: Very Expensive
• French / Japanese • Saint-Germain-des-Prés
Ideally located in the heart of the sixth district of Paris, a stone's throw from the church of Saint-Germain-des-Prés, the Shiro restaurant - white in Japanese - is a new address for fans of fusion cuisine. On two floors and with careful decoration, it is a living space that draws its inspiration from both izakaya – Japanese bistros – and chic Parisian bistros. Combining French gastronomy and Japanese influences, Chef Ryo Miyazaki surprises and innovates for an express return trip to the land of the rising sun. Discover hybrid French/Japanese signature cocktails and a careful wine list with a natural and biodynamic selection.
A photo of Cocoricains restaurant
4.7
Exceptional(10)
Price: Moderate
• American • Grands Boulevards
Booked 2 times today
Cocoricains is a delightful American bistro in the heart of Paris, blending French elegance with American comfort food. Founded by childhood friends Chris and Greg, it reflects their passion for both cultures in a warm, inviting atmosphere. Entering Cocoricains feels like stepping into a cozy American diner infused with Parisian charm. The walls showcase memorabilia from the founders' pasts, while the décor combines vintage and modern styles. The friendly staff enhances the welcoming vibe, making you feel at home. The menu features classic American dishes with a French twist, highlighted by the star attraction: fried chicken made from free-range, Label Rouge chicken sourced from Normandy. Marinated in buttermilk and spices, it’s slow-cooked to achieve a crispy exterior and juicy interior. Don’t miss the mac and cheese, crafted with 15-month-aged cheddar and mozzarella for a rich, creamy experience. Come savor the unique flavors at Cocoricains, where comfort meets culture.
A photo of DROUANT restaurant
4.8
Exceptional(114)
Price: Very Expensive
• French • Bourse
Booked 1 time today
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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