Los mejores restaurantes acogedores en Ballard

Precios

$$
$$$
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Cocina

AmericanaItalianaCortes de carnePescados y MariscosFrancesaHindú

Regiones

Lado esteNorte de SeattleSeattle

Vecindarios

Ballard/FremontBeacon HillBellevueBelltown/Pike Place MarketCapitol HillCapitol Hill/First Hill

Mejores calificados

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Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

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Opciones de asiento

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Accesibilidad

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147 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. San Fermo

4.7

Excepcional(1725)

$$$$Precio: Muy caro

• Italiana • Ballard/Fremont

Reservado 31 veces hoy

We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.

2. Stoneburner

4.8

Excepcional(1747)

$$$$Precio: Moderado

• Italiana • Ballard/Fremont

Reservado 27 veces hoy

Este restaurante con capacidad para 120 comensales supone el homenaje del chef Jason Stoneburner a la variedad de platos del Mediterráneo y la abundancia natural del Pacífico Noroeste, con el foco de atención en la elaboración de platos al fogón de leña. Los elementos arquitectónicos y las antigüedades procedentes de todo el mundo proporcionan al restaurante un ambiente cálido y atemporal. El restaurante también ofrece la posibilidad de organizar comidas privadas y alberga el Olympic Rooftop Pavilion en la terraza, ideal para eventos.

Una foto del restaurante Sabine Café and Bar

3. Sabine Café and Bar

4.6

Excepcional(88)

$$$$Precio: Moderado

• Mediterránea • Ballard/Fremont

Reservado 8 veces hoy

reservations accepted for dinner only, from 5pm-9pm. our day café remains walk-up and counter-service only - NO reservations accepted for brunch. we are 21+ after 10pm on friday and saturday.sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.

Una foto del restaurante Moshi Moshi Sushi

4. Moshi Moshi Sushi

4.6

Excepcional(678)

$$$$Precio: Caro

• Japonesa • Ballard/Fremont

Reservado 1 vez hoy

Moshi Moshi Sushi es un restaurante japonés de servicio completo en el corazón de Old Ballard. Su especialidad es la cocina y sushi japonés tradicional con los productos y pescados de la mejor calidad. Cuenta con un amplio programa de cocteles artesanales además de sake, cerveza y vino.

Una foto del restaurante The Ballard Cut

5. The Ballard Cut

4.7

Excepcional(657)

$$$$Precio: Caro

• De la granja a la mesa • Ballard/Fremont

Reservado 7 veces hoy

The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

Una foto del restaurante The Ivy - Seattle

6. The Ivy - Seattle

4.0

Excelente(40)

$$$$Precio: Caro

• Fusión / Ecléctica • Ballard/Fremont

Welcome to The Ivy, where culinary tradition meets innovative flair! Nestled in Ballard, just north of downtown Seattle, we invite you to embark on a vibrant journey through Asian fusion cuisine. Our diverse menu features everything from expertly crafted sushi rolls to our indulgent double wagyu smash burger, all designed to tantalize your taste buds.We are a 21+ only establishment.

7. The Pink Door

4.8

Excepcional(9366)

$$$$Precio: Muy caro

• Italiana • Belltown/Pike Place Market

Reservado 85 veces hoy

TENGA EN CUENTA: SI NO HAY "RESERVACIONES" DISPONIBLES PARA LA HORA SOLICITADA... SE OFRECEN MESAS SIN RESERVA EN EL LOUNGE, DONDE SE SIRVE UN MENÚ COMPLETO. The Pink Door es un restaurante de titularidad independiente, nunca clonado ni modificado genéticamente, dedicado a la comida italiana con ingredientes frescos de la zona desde 1981. Su menú de platillos centrado en mariscos y productos frescos ha sido el eje temático durante sus años de extremo dominio popular en el mercado Pike Place de Seattle.

8. Atoma Seattle

4.8

Excepcional(74)

$$$$Precio: Muy caro

• Americana contemporánea • Wallingford

Reservado 16 veces hoy

We are a contemporary restaurant that celebrates the diverse and global influences of our team's culinary background. Our mission is to provide a space that fosters and inspires creativity. From this environment comes a unique experience that pays homage to our surroundings. We take pride in the farmers, ranchers, fishermen, and winemakers that surround us in the Pacific Northwest. Drawing on our experiences, childhood, and travels, we aim to invoke a sense of nostalgia and thoughtfulness throughout your dining experience.Our cuisine is a true reflection of the seasons, drawing inspiration from the bountiful offerings of our surroundings. With a deep reverence for our culinary heritage, we present dishes that marry traditional European techniques and flavors with a contemporary twist. Every plate that emerges from our kitchen is a testament to our commitment to humble yet inspired creations.

9. Sophon

4.8

Excepcional(208)

$$$$Precio: Caro

• Camboyana • Phinney Ridge

Reservado 12 veces hoy

From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Within the first year of opening, They have gathered accolades including but not limited to Best 20 new restaurants via Bon Appetite Mag and became a James Beard Semifinalist. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA.

Una foto del restaurante RockCreek Seafood & Spirits - Seattle

10. RockCreek Seafood & Spirits - Seattle

4.7

Excepcional(2775)

$$$$Precio: Caro

• Pescados y Mariscos • Fremont

Reservado 11 veces hoy

El RockCreek Seafood & Spirits es un bar y restaurante de servicio completo situado en el barrio de Fremont, en Seattle, Washington. Abre todos los días, la cena se sirve de 16:00 a 23:00 y el brunch se sirve de 09:00 a 15:00 los sábados y domingos. El menú se centra en mariscos procedentes de pesquerías internacionales y bien administradas e incluye clásicos locales del noroeste, como cangrejo, ostiones y mejillones, pescados más tropicales como huayaipe y ono hawaiano, así como lubina rayada atlántica. Se utilizan ingredientes frescos que llegan a diario y sabores intensos de todo el mundo. El restaurante tiene un lodge pesquero urbano e industrial de 2 plantas, construido con recursos regenerados de la zona por Dovetail Construction and Marian Built. Las mesas son artesanales y de madera de pino y los espacios están decorados con los equipos de la granja. Hay un salón comedor principal, un bar magnífico, un gran patio moderno, un loft en la planta superior y un salón comedor privado.

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