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Best Brunch Restaurants in North Providence

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24 restaurants available nearby

How are Featured results ranked

A photo of Waterman Grille restaurant
4.8
Exceptional(5056)
Price: Moderate
• American • Providence
Booked 72 times today
Offering a setting that is unlike any other in Providence, Waterman Grille is situated along the Seekonk River in a former bridge gatehouse that dates back to 1871. Serving dinner nightly, and brunch on weekends. Offering weddings and celebrations in an intimate, waterfront location.
A photo of The Patio on Broadway - Providence restaurant
4.3
Awesome(101)
Price: Moderate
• American • Providence
Booked 54 times today
Awarded Best New Restaurant and Best Breakfast Providence this year as a new restaurant, The Patio on Broadway, just around the block from Federal Hill, offers creative American cuisine in downtown's West End. With our warm hospitality, lively atmosphere, and inviting outdoor seating, we're perfect for any occasion.Our kitchen crafts dishes from local, fresh ingredients, ensuring every meal is bursting with flavor. Whether you crave crispy chicken and waffles or hearty bolognese, our diverse menu has you covered. From comfort food classics to gourmet entrees, innovative sandwiches, and thoughtful vegan and gluten-free options, there’s something for everyone to enjoy. 22% gratuity for 6 or more guests.Join us for Free Trivia every Monday at 7:30 PM, hosted by comedian Brad Pierce from The Comedy Bus! Free public garage parking across the street from The Providence Public Safety Complex (Providence Police Station). The garage entrance is conveniently located on Washington Street.
A photo of Providence Oyster Bar - Federal Hill restaurant
4.7
Exceptional(2390)
Price: Expensive
• Seafood • Providence
Booked 29 times today
Located on Historic Federal Hill, Providence Oyster Bar stands out as Rhode Island's premiere Seafood House. Upscale, yet casual, the Providence Oyster Bar welcomes you to be spoiled by the freshest selection of oysters and clams.
A photo of Bar Lino Ristorante restaurant
4.7
Exceptional(355)
Price: Expensive
• Italian • Johnston
Booked 14 times today
Bar Lino ristorante brings familial recipes from Itri, Italy to Johnston, RI. Restauranteurs, Joe and Esther DeQuattro, originally opened Pane e Vino Providence, Massimo Providence, Massimo Legacy Place, and Crow's Nest in Warwick. Bar Lino is the perfect local restaurant serving Italian classics while featuring live entertainment, Espresso Martini Monday's, Happy Hour at the Bar from 4PM-6PM Monday-Friday and other great specials. Signature dishes include Pappardelle alla Bolognese, the Point Judith Calamari en Padella, and the Bucatini al' Amatriciana. Bar Lino has unique Italian wines from small boutique Italian winemakers.Join us soon!
A photo of nicks on broadway restaurant
4.9
Exceptional(598)
Price: Very Expensive
• American • Providence
Booked 5 times today
Nicks on Broadway is a contemporary American restaurant located in the West End of Providence. Nicks specializes in seasonally inspired, locally focused food, put forth humbly with thoughtfulness, passion and honesty.
A photo of Mare Rooftop restaurant
4.8
Exceptional(1813)
Price: Expensive
• Mediterranean • Providence
Booked 27 times today
Mare Rooftop is deeply committed to providing a memorable dining experience, using sustainable and healthy ingredients and a passion for seafood, in a gorgeous rooftop setting.
A photo of The George restaurant
4.3
Awesome(1520)
Price: Expensive
• Contemporary American • Providence
Booked 6 times today
The George is Providence's newest piano bar and upscale casual dining restaurant featuring American fare, elevated comfort food, delightfully crafted cocktails, and live piano every Tuesday - Sunday. Enjoy Brunch with Live Piano every Sunday from 10am to 1:30pm and dinner from 2pm to 5pm.Our Speakeasy Lounge opens every Friday and Saturday evening at 7pm. Seating is available on a first come, first seated basis. Live music starts at 9:30pm.*Please Note* We will do our best to seat your party at your requested table upon confirming your reservation, but it is not guaranteed due to covid restrictions.
A photo of The District restaurant
4.6
Exceptional(698)
Price: Moderate
• American • Providence
Booked 17 times today
The District is a Pizza Fanatics love child. All pizzas are fired in our 800° custom brick wood-fired oven along with artisan sandwiches, rockin' wings and salads.Back to Back winners of RI food fights - Lord of the Pies - Voted best Pizza in Rhode Island 2017, 2018, 2019 & 2020.MUSIC RESERVATIONS PLEASE ADD WITHIN YOUR RESERVATIONS THAT IT IS FOR MUSIC IN THE NOTE SECTION. MUSIC RESERVATION IS 8:30PM & 9PM. Please note that music bookings are handled on a first-come, first-served basis. We recommend securing your reservation as early as possible to ensure availability!
A photo of Terrazza restaurant
4.7
Exceptional(1031)
Price: Expensive
• Mediterranean • Smithfield
Booked 6 times today
Featuring a fusion of Mediterranean cuisines, Terrazza is Smithfield's hidden gem. With an expansive patio for al fresco dining and a cozy dining room for intimate dinners, our beautiful location is sure to please. Focusing on Lebanese, Greek, and Italian cuisine, the appetizers will entice, the fresh salads with enchant, and our decadent entrees will satisfy even the most discerning palate. Come sip creative cocktails, craft beer, or a glass of wine and stay for delicious dining at one of our two full service bars. Whether you come visit us for the fantastic food, relaxing atmosphere, or outstanding service, you are sure to be impressed by all that Terrazza has to offer.
A photo of India Restaurant restaurant
4.8
Exceptional(1445)
Price: Moderate
• Indian • Providence
Booked 22 times today
After 28 years we present you India with a fresh new look, a creative menu offering a blend of contemporary and traditional favorites, a new kitchen & team elevating our food and service, and elegant lighting transforming the entire restaurant. Enjoy our Garden Bar and Patio in the summer and cozy fireplace seating in the winter.America is a melting pot like India was over a 1000 years ago. Being in the US offers a chef a lot of exciting possibilities to play with the ingredients that are not commonly found in India. We are availing these opportunities to create an exciting menu that has a blend of traditional favorites like Chicken Tikka Masala and creative dishes like Bengal Fish Curry (made with Salmon that is not usually found in India). The goal is to present a creative, fresh, nutritious, tasty, flavorful and a balanced meal. Like the 21st century India, we are progressive with our cuisine and not bound by the ‘same-old’ mentality.

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