Los mejores restaurantes auténticos en Downtown Albuquerque

Really neat place with very creative food. We will be back.

Though we will miss the original Scalo restaurant for its history and quality happy hour offerings, my husband and I are excited to see what changes will be brought to the location with this rebranding. We celebrated our 1 year wedding anniversary here on the patio with some good food and great music with The DCN Project, and we’re glad we did! Great ambiance and decent food. We loved the salmon and avocado tartare, truffle parmesan fries, and the filet was flavorful and tender (though cooked medium instead of medium rare). We’ll be back when they open under a new name and try out some of their new menu options. Hopefully, the atmosphere will be just as suave!

Very nice atmosphere and the food was great. I wish they had a selection of plant-based meat for the pasta dishes.

My family and I really enjoyed our meal at High Noon. Our waiter, Andrew, was attentive and the food and drinks were delicious. My husband and I both thought their margaritas were some of the best we’ve had. I would eat here again and recommend it to others.

Service was good, chips were kinda of old and stale, guac was decent, margs were great!