How is Elevation restaurant rated?

Name: Elevation
Address: 2555 NW Campus Village Way, Bend, OR, United States, 97703
Telephone: (541) 318-3735
Price range: $50 and over
Rating: 4.5

Elevation

4.5 (479)

$50 and over

Northwest

2555 NW Campus Village Way, Bend, OR 97703

About this restaurant

Innovative
Good for special occasions
Romantic

Elevation Restaurant is no longer using Open Table and this Open Table account is being decommissioned currently during March 2024.
See https://elevationbend.com/menu/happenings/
for the link to reserve a meal starting March 20 at noon for Spring 2024 lunches (Wednesdays/Thursdays) and dinners (Mondays/Tuesdays).
Direct link to our new Tock reservation active system: https://www.exploretock.com/elevation-at-cascade-culinary-bend/

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
Northwest
Hours of operation
Lunch Wed, Thu 11:00 am–12:00 pm
Phone number
(541) 318-3735
Website
https://elevationbend.com/
Payment options
Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
https://elevationbend.com/instructors/

Location
2555 NW Campus Village Way, Bend, OR 97703
Neighborhood
Bend
Cross street
NW Mt. Washington Drive
Parking details
Private Lot
Additional
Beer, BYO Wine, Corkage Fee, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

What 479 people are saying

Elevation reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.5

4.5 based on all time ratings

4.5Food
4.3Service
4.5Ambience
2.0Value

Noise • Moderate

479 Reviews

LI
LindaInBend
Saxony5 reviews
5.0
Dined on February 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
An amazing 3-course lunch with lovely linens and up-scale ambiance. Always exceeds my expectations.
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TH
TammieH VIP
Portland / Oregon7 reviews
3.0
Dined on January 31, 2024
1. Overall 3
2. Food 2
3. Service 3
4. Ambience 3
It was an experience, they are learning. Will come back again to see what is new..
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D
Deanna
Portland / Oregon1 review
5.0
Dined on January 31, 2024
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Wonderful and interesting food. Items you probably would not make at home! Service was good but a little quick at clearing the courses before totally finished. Price is reasonable and I’m glad students are learning the culinary arts.
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M
Molly
San Antonio8 reviews
5.0
Dined on December 4, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
OMG! Just had the most amazing meatloaf in the world! Great job!!!!!
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KD
KateD
Portland / Oregon3 reviews
5.0
Dined on November 27, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I'd like to give a mediocre review so folks won't know about this great spot, but I can't. Just have to rave about every part of our experience! Thanks so much for all the effort the students and faculty make to have our meal so delightful! Best wishes! Kate & Gary
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AG
AwayGrrl
Tahoe / Reno Area5 reviews
5.0
Dined on November 14, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant is a training program for the Central Oregon Community College Culinary program. That said, they work on giving the perfect culinary experience and, boy, did they deliver! Service by Iris was attentive, friendly, efficient without being intrusive. The appetizer salad of kale, apples, almonds, blue cheese with a dressing of cider vinaigrette was lovely—very fresh, high quality ingredients and dressed just right. The Moroccan lamb tagine was seasoned in a complex, interesting way. All the flavors were a treat to the palate. The lamb was so tender and tasty. I’m not usually a big cheesecake fan so I was pleasantly surprised by the lightness and more subtle sweetness of this recipe which was complimented by the plum sauce. Very nice. The only slight disappointment were the popovers which had failed to pop and therefore were dense (Paul would say “stodgy” on the Great British Baking Show) and the garlic-herb butter was too heavy-handed with both garlic and herbs. Sometimes too much of a good thing is actually too much. Overall, including an excellent wine selection, the lunch was amazing. We can’t wait to eat here again. The others in our party felt the same way! Thank you, CCOC culinary students!
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PP
PatriciaP
Atlantic City / South Jersey Shore4 reviews
5.0
Dined on November 14, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a great deal. $15 for a three course lunch. As always, everything from the greeter, to the drinks (hot cider), and the food and the service (thanks Iris) were outstanding. I love that you offer this to the community. I look forward to my next dining experience with you. Thank you!!
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B
Buffy
Portland / Oregon1 review
5.0
Dined on November 13, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Elevation is always a treat! This time the highlight was the lamb tagine - a beautiful dish with delicious (but not too much) seasonings and spices. I appreciate the excellent student servers who always make me feel like a special guest, and the prices can't be beat.
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J
Juliet VIP
Portland / Oregon2 reviews
5.0
Dined on November 13, 2023
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Excellent soup and tagline served at right warm temperature.
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E
Eleanorv
Portland / Oregon3 reviews
4.0
Dined on November 13, 2023
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Delightful lunch at Elevation. Food was excellent, but wish there had been a vegetarian option. Music was loud, but turned down per request. Service was attentive, but not always discrete, table conversation should never be interrupted. Will return again if I can get a reservation.
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FAQs

Elevation is rated 4.5 stars by 479 OpenTable diners.