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Party Size
For 2
7:00 PM
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Booked 18 times today

Donovan's - La Jolla

3626 reviews
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$31 to $50
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Donovan's rich and intimate ambience is enhanced by world-class unobtrusive service. The Chef serves 100% USDA Prime beef 100% of the time. Donovan's wine list of over 700 wines features the best the world has to offer. Wine tasting dinners available.

Chef Fernardo Mackenzie joined the Donovan's team in November 2015.
He won the Culinary Achievement award along with several scholarships. Chef Fernando has won many gold medals in culinary completion across the nation and served on the board of directors for the American Culinary Foundation San Joaquin Chapter.

Chef Fernando has a very diverse cooking style with quality and consistency at the fore front. His high level of attention to detail and focus along with his dedication to his craft is something he strives to teach his employees constantly. This focus has a dramatic impact on the final product and the overall dining experience.

Dining Style
Fine Dining
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Steak, Seafood, Prime Rib
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Hours of operation
Happy Hour 3-6pm Daily. Specialty cocktails, draft beer, wine, and bites.

Dinner Service: 4:30pm- 10:00pm Sunday-Thursday. 4:30pm - 11pm Friday-Saturday

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Phone number
(858) 450-6666
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Fernando Mackenzie and Brennen Baum
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Cross street
Torrey Pines Road
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Parking details
$10 valet parking located in front of George's at the Cove
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Featuring classic American music, including Frank Sinatra, Nat King Cole, Louis Armstrong, and Ella Fitzgerald.
Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine