Diners' Choice: restaurantes Mejor Servicio en Vancouver/Columbia Británica

OpenTable

Última actualización: 05 de julio de 2025

¿Buscas restaurantes con el mejor servicio en Vancouver/Columbia Británica? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Terroir Kitchen

5.0

5 (70)

De CAN$31 a CAN$50

De la granja a la mesa

Naramata

Acerca del restaurante

Bringing the best of the Okanagan and the Southern Interior of British Columbia to your plate, in a warm and inviting outdoor space. Utilizing years of Michelin star level training, our chef and owner, Tristan Bunkowski, is celebrating the bounty of local products and delivering them with the utmost care and attention to detail.

At our farm-to-table restaurant, we're inspired by the local ingredients of the Southern Interior. We celebrate the produce of the Okanagan that allows us to offer unique and exciting culinary experiences. Our mission is to foster a sustainable food ecosystem, support local farmers, and provide a dining experience that embodies the relaxed rhythm and spirit of wine country.

Chef / Owner Tristan Bunkowski, lives to progress the experience of dining. With a locally-focused mindset, as well as a talent for hospitality, Tristan has spent the last decade of his career perfecting the art of cooking by travelling and tasting the cuisines of the world.

Au Petit Comptoir

4.8

4.8 (46)

De CAN$31 a CAN$50

Francesa

Yaletown

Acerca del restaurante

A companion to the celebrated Kitsilano institution Au Comptoir, Au Petit Comptoir is a downtown Vancouver French bistro specializing in steak frites and moules frites, among other French classics, for dinner. Brunch offerings include the iconic Au Comptoir burger, croque monsieur and madame, and omelette.

Paris, by way of Vancouver—à bientôt.

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Experiencia

Chef’s Bar Seat

Okeya Kyujiro Vancouver

4.8

4.8 (240)

más de CAN$50

Japonesa

Yaletown

Acerca del restaurante

Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi.
IMPORTANT INFORMATIONS
Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu.
RESERVATION AND CANCELLATION POLICY
Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca
PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON

Reseña destacada

OpenTable Diner

Comieron en 21 abr 2024

Una verdadera delicia! La experiencia increíble! El servicio inigualable! La comida deliciosa y el ambiente japonés es exquisito!! Es un must!!

Ugly Duckling

4.9

4.9 (281)

más de CAN$50

Canadiense contemporánea

Victoria

Acerca del restaurante

Ugly Duckling takes its inspiration from the intersection between Coastal BC's magical landscapes and the rich cultural heritage of North America’s oldest Chinatown. We offer experiential dining built around two promises: to serve you only those things which we have made by hand; and to work really, really hard to make you smile. We can't wait to welcome you.

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Experiencia

Tasting Menu

Dose

4.9

4.9 (100)

De CAN$31 a CAN$50

Bar de Vinos

Revelstoke

Acerca del restaurante

As the days grow longer and the evenings warmer, Dose Coffee transforms into Dose After Dark — a seasonal dining experience offered Thursday through Saturday evenings all summer long.

Led by Head Chef Ivan Blackwell (you may remember him from Alfred’s), and joined by Alasdaur Aitken, the kitchen presents a Mediterranean-inspired menu full of vibrant, shareable dishes.

Our curated wine list features a thoughtful selection of old-world wines and inventive spins on classic cocktails — perfect for pairing and patio sipping.

The patio offers an alfresco dining experience whilst the inside dining space offers a more intimate atmosphere close to the action of the kitchen.

Dose After Dark launches Friday, June 13 and runs through to mid-September. Reservations are strongly encouraged, though we always keep space for walk-ins.

Rimrock Cafe

4.9

4.9 (1574)

más de CAN$50

Cuenca del Pacífico

Whistler Creekside

Acerca del restaurante

Fine food, great service and an elegant atmosphere for an unforgettable dining experience.

Reseña destacada

Marysol

Comieron en 23 feb 2025

La cena muy rica , los meseros muy amables , el lugar súper agradable

Showcase Restaurant & Bar

4.9

4.9 (548)

Hasta CAN$30

Regional americana (Noroeste)

Coal Harbour

Acerca del restaurante

Showcase Restaurant & Bar is one of Vancouver’s top casual dining restaurants. Located in the heart of Coal Harbour in the Vancouver Marriott Pinnacle Downtown, the Showcase menu is a reflection of Vancouver’s ethnicity with a diverse mix of flavours, influences and inspirations.
Exceptionally delicious West Coast cuisine, served with impeccable service in a sophisticated and welcoming environment – Showcase is the place that locals and guests feel at home while discovering something new.
If you are just looking for a place to relax and visit with friends and colleagues, join us in Showcase Bar. Watch a game, relax and enjoy one of our local beers on tap or a glass of wine.

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Experiencia

Weekend Brunch

The Butchart Gardens - The Dining Room

4.9

4.9 (4919)

De CAN$31 a CAN$50

Regional americana (Noroeste)

Central Saanich

Acerca del restaurante

El restaurante goza de impresionantes jardines florales en un entorno histórico en el que los comensales podrán degustar platos locales de estilo contemporáneo recién preparados. Está ubicado en la antigua residencia de la familia Butchart y ofrece vistas espectaculares al jardín privado, al jardín italiano y a Tod Inlet. Los comensales podrán relajarse con el té de la tarde en la temporada primaveral y estival, así como disfrutar de productos más cálidos desde octubre y a lo largo de todo el invierno. El almuerzo y la cena varían en función de la temporada y cuentan con una fuerte presencia de ingredientes locales sostenibles. También podrán elegir entre la selección de vinos galardonados de la isla de Vancouver y conocer y apreciar las uvas y los viticultores de la zona. Para acceder al restaurante The Dining Room, los clientes deberán acceder primero a los jardines The Butchart Gardens. Las tarifas de entrada actuales figuran en www.butchartgardens.com

Reseña destacada

XHB10VIP

Comieron en 10 sep 2022

Encantador lugar para completar la visita a los jardines. Muy generosas porciones, en ambiente clásico con servicio amable y atento a las preferencias.

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Plato popular

Chocolate caramel torte

Plato popular

Chocolate entremets

Plato popular

AAA Alberta beef tenderloin

Barbara Restaurant - Vancouver

4.9

4.9 (344)

más de CAN$50

Europea

Chinatown

Acerca del restaurante

Small and intimate restaurant with a three course tasting menu. Contemporary small plates, excellent for sharing. Custom cocktails and a selection of boutique wines by the bottle or glass.

Kin & Folk Penticton

4.9

4.9 (230)

De CAN$31 a CAN$50

Asiática contemporáneo

Penticton/Naramata

Acerca del restaurante

Our Why:
Some of our fondest memories are those created with family and friends (Kin & Folk) surrounded by delicious food while celebrating any occasion worth getting together. Kin & Folk, a refined neighborhood restaurant is focused on bringing its community together to connect, celebrate and indulge.

Our Food
Driven by his heritage, chef has created a menu with asian flavours at its core. He draws inspiration from global cuisines, contemporary techniques, fresh ingredients and local producers to create a truly unique experience.

Our Cocktails
Our drink menu features a list of carefully crafted and exciting cocktails that are influenced by the classics with a cheeky spin! Each cocktail uses a combination of traditional, unique, local and fresh ingredients meant to intrigue and delight, sip after sip.

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