Diners' Choice: Best Food restaurants in Caribbean

OpenTable

Updated October 05, 2024

Looking for restaurants with the best overall cuisine in Caribbean? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Rasa

5.0

5 (9)

$50 and over

Caribbean

Grand Cayman

About the restaurant

Engage in an immersive culinary journey through international cultures, regional recipes, and adventurous creations, centered around a singular specialty concept and rotating every few months. With an exclusive front row seat in the heart of our buzzing, world-class exhibition kitchen, you’ll delight in vivid culinary creations coming to life before your eyes. Experience a single world culture’s cuisine in classic, sophisticated depth, with a few original twists, through a uniquely curated tasting menu from our highly decorated chefs, every one selected for their extraordinary talents and gastronomic vision. A bespoke beverage and wine pairing program intertwines with each current cultural menu concept. Our intimate space fosters connection and stimulating conversation with both chefs and guests for an experience you won’t soon duplicate or forget.

Top review

Ze Manuel Correia

Dined on Sep 4, 2024

Working through the courses at Rasa, we had quickly realized that this was going to be one of the best dining experiences of our lives. The curated menu was incredibly well thought out and every element on every dish was an absolute treat. We elected the premium wine pairing, and the sommelier Brenton had an incredible story for each pairing. Cannot recommend highly enough. Thanks for the amazing experience, and we'll be back for the next rendition of the menu!

The Rocks

4.7

4.7 (169)

$31 to $50

Caribbean

Nevis

About the restaurant

Discover lively Caribbean cuisine paired with global flair at our restaurant 'The Rocks'. Fresh fish and lobster come from local fishermen; tropical fruits and vegetables from neighboring growers. Breakfast, lunch, and dinner are served alfresco on our dining decks overlooking the sea, or within intimate garden settings. Under stone vaulted ceilings, our bar serves signature cocktails such as the Mount St. Helena and Golden Rock’s renown Rum Punch.

Top review

Amr89vip

Dined on Aug 4, 2024

The food was excellent, the best we tried on Nevis during our 9 day stay. The setting is secluded and beautiful, and has a great indoor-outdoor setup. The staff were also kind and very helpful as well!

Epicuro

5.0

5 (101)

$50 and over

Global, International

Condado

About the restaurant

True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing.
This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.

Top review

OpenTable Diner

Dined on Jul 5, 2024

Amazing experience. 10/10 duck press was superb. Everything was exceptional

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Experience

Chef's Table (Wednesday)

Experience

Chef's Table (Thursday)

Experience

Chef's Table (Friday)

Bistrot Caraïbes

4.8

4.8 (570)

$31 to $50

French

Grand Case

About the restaurant

Bistrot Caraibes has been Created on Saint-Martin Island in 1994, by the two Brothers, Thibault and Amaury Mezière.

The restaurant features a Lovely setting where returning clientele keep rating the Bistrot Caraibes as being one of the top 5 establishments on the Island of Saint-Martin / Sint-Maarten.

The Relaxing, Romantic, and Casual Atmosphere will be a Great Dining Experience during your next vacation in Saint-Martin

Bistrot Caraibes is a 50 Seat Restaurant. We do have the Facilities to wait on large Parties,up to 50.

Top review

David

Dined 4 days ago

Excellent!!! We loved the seafood sauerkraut! Definitely going back!!!

Infini Aruba

4.9

4.9 (336)

$50 and over

International

Aruba

About the restaurant

With Infini meaning “Limitless Possibilities”, Chef Urvin Croes wants to offer dishes made without boundaries, exploring new possibilities and stepping with two feet outside the box. A chef’s table concept where diners and staff are able to interact throughout the evening, channeling through a story guided by the menu.

Urvin has worked in different roles starting as an apprentice cook and ending as a Chef de Partie and Sous-Chef for the highest-rated hotel restaurants on the island of Aruba. He gained experience in Europe working with 1-Michelin star rated “Grand Hotel Karel V”.

He enjoys buying many of his ingredients from local farmers. It is a combination of all the aforementioned, which is reflected in the dishes created at Chef Urvin his restaurants. He has many accomplishments, which aside from his culinary degrees also include several medals and he is locally famous for being the first winner of ‘Iron Chef Aruba’.

Grant us the honor of fulfilling your culinary desires.

Top review

SIMONE

Dined 7 days ago

So great Really recommend it …………………………………………………….

Ever Restaurant

4.9

4.9 (175)

$50 and over

International

Aruba

About the restaurant

Ever Restaurant Aruba is a freestyle fine dining experience on the Oranjestad marina at the Harbour House Condos. Chef Ever de Peña takes center stage in the open kitchen to showcase his love for culinary arts.

Settle into our dining room with seating for up to 14 guests, and let your appetite take the lead to an 7-course dinner menu. Our set menu focuses on fish, selfish, meat courses, and dessert.

Seating
We are open Monday – Saturday for one seating:
7.00pm - 11.00 pm / 7-Course Menu

Top review

Tatiana

Dined on Sep 30, 2024

The whole experience was outstanding and staff was very friendly, a ten out of ten ⭐️

Wilo Eatery & Bar

4.9

4.9 (556)

$31 to $50

International

Guaynabo

About the restaurant

The new Wilo Benet culinary experience is here and it's cooking! After 28 years of running Pikayo, get ready for the evolution of our great flavors and services at our new location, Wilo Eatery & Bar!

Top review

Yaniravip

Dined on Oct 1, 2024

Excellent food and service. Cocktails are so, so good! #Brutal

L'Olivo

4.9

4.9 (194)

$31 to $50

Mediterranean

Hato Rey Norte

About the restaurant

RESTAURANTE MEDITERRÁNEO Cocina inspirada por los ingredientes frescos, colores y sabores del mar en medio de tierras. Una fusión provocadora del gusto clásico del viejo mundo con las tendencias gastronómicas del presente.

Top review

Sandra

Dined 2 days ago

L’Olivo never disappoints! For a birthday/anniversary dinner or business meeting, the menu is always the best and food selection outstanding. Is always one of my top recommendations 👌🏼

Niche Restaurant

4.9

4.9 (613)

$50 and over

International

Condado

About the restaurant

Welcome to Niche, where the stone walls, handcrafted wood finishes, and lounge seating welcome you into this cozy and romantic hideaway steps away from the beach. Enjoy Chef Carlos Morales' brilliant dishes that incorporate French, Caribbean, and Mexican cuisine into gastronomic delights.

Complimentary valet service starts at 6pm.

Top review

Boricua

Dined on Sep 22, 2024

Nice romantic place, small but cozy, grate service and great food!

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4.9

4.9 (914)

$31 to $50

French

Turks and Caicos

About the restaurant

At Provence we are more than just a restaurant. Here you can enjoy the very best in fresh produce and Artisan style cuisine. A fine dining experience you won't want to miss. A unique Chef's Table like no other in Providenciales, where you will be guided by our Chef Eric Vernice to have a one of a kind dinner. A meal designed just for you. Come and indulge in our French/Italian Cuisine.

Top review

Katy

Dined 5 days ago

Wow!! Chef Eric and his team were amazing!! Best food I have ever eaten! Make sure to sit at the chef’s counter so you can see how they prepare the food and chat with Eric. Get the waygu beef, pork loin special if they have it and the death by chocolate! Yum!!

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