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Culina
Capturing the cosmopolitan ethos of Los Angeles, Culina presents a lively neighborhood gathering spot where sophisticated cuisine and familiarity join hands. Culina allows guests to savor small plates aside a glass of wine or settle in for an elegant, epicurean experience behind the backdrop of a classic Italian film. The menu features traditional items perfected by generations of northern Italian craftsmanship including house-made pastas and pizzas. Our crudo has the finest selections of hand prepared raw seafood meticulously constructed to highlight the freshness of seasonal ingredients. Our wine program offers approximately 400 selections with a focus on Italy and California, including hidden gems and older vintages to satisfy any occasion.
Private Dining
Book your next event with us
Offers
Terrazza Fridays & Saturdays
Multiple dates available
Thu - Sat 5:00 PM - 9:00 PM
Join us for an evening under the lights; enjoy handcrafted Tuscan pizza and classic Italian cuisine on our beautiful fountain-side patio. Join us before 6pm and the first pizza for the table is on us!
Safety precautions
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Diner temperature check required
Menu
It was very nice, though the fact that it was a birthday and they didnt have any detail about it was disappointing.
Jimena, I am very happy you enjoyed your experience, but sincerely apologize for not acknowledging the birthday. I will discuss this matter with the team and hope to see you again once we reopen! Cheers, Cecily Hernandez Culina Manager
We’ve enjoyed breakfast at Culinas several times and this was no exception. The avocado toast with poached eggs and the eggs Benedict were both delicious. My only wish was that the potatoes that come with the Benedict had been roasted/grilled as in the past. Usually the baby potatoes are cut in half and crispy with rosemary seasoning I got. This time they were whole without any crisp and the usually lovely rosemary seasoning was lost due to that.
Service, as always, Fabulous. Friendliness was so welcomed in a tough environment!
Had a great experience! great service and amazing food!
Came here on Sunday with the reservation, and I can’t have dinner at the garden area. It was closed. Food is not good and overprice
I’m so disappointed at this place.
Unfortunately the garden side in closed on Sundays, this is posted on our OpenTable profile but we apologize for any confusion. I am pleased to see you enjoyed the service but I would like to further discuss your dining experience. Because your review in anonymous I cannot reach out to you, may you please send me an email? cecily.hernandez@fourseasons.c om. I will look forward to your response. Regards, Cecily Hernandez Culina Manager
Food was delicious, music was great. Patio was very nice.
Perfection in every way!
Absolutely amazing! The server was full of life and great banter. They even made special accommodations that were off menu. Incredible!
Fantastic setting amd food. Worth checking out.
Best outdoor dining in LA! And now they have live music as well. Chef is terrific and always gets the highest quality ingredients. If you love truffles, they usually have them in season and incorporated into dishes creatively.
Pricey, but worth it and memorable!
As always it was really good atmosphere was great service was great food was great
Celebrated two birthdays in a very safe environment, excellent food and service.
The outdoor dining is in a beautiful setting. While we were dining there was live music and it was very nice. The menu is great plenty to pick from. We had alot of the nightly specials and they were delicious. The whole fish was perfectly seasoned and came out with a great plate appeal for the whole table. The porterhouse steak was cooked perfect and very flavorful. The team that work there are great from chef to servers everyone is the best at what they do.
Had an amazing time with my boyfriend and our server was spectacular!
There were more than a few mosquito's who enjoyed our ankles for their dinner
Was our first time there, food was good and the drinks but the server was very unprofessional talking with us like his friends maybe and treated us with different behavior.
Also we have to tell him about put more attention in our table because He was show up rarely. After that He was better.
I was disappointed as it is known for its very large patio yet it was only being used as Vinoteca's space in the front. I know times are tough but if there is the space why not use it? Also, the menu was much smaller than usual and our guests got ravaged by mosquitos. Not their fault I would assume (the Restaurants) but still should have done something to make it a more pleasurable experience.
Amazing service, food and the setting is spectacular! They had live music on Saturday night which was great perfect volume. Highly recommend!
Great!!! Love this spot.
I could not have had a better dining experience amidst a pandemic than at Culina. Their safety protocol was top notch and made me feel safe & comfortable the entire evening. The service is always superb and the food was beyond delicious! Highly, highly, highly recommend coming here for an amazing evening.
This place was amazing! Definitely will return
Great food and service! And for our anniversary they surprised us with a complimentary item. Portions are modest for the entrees we had, but they're superb (chicken cacciatore and the salmon arrostito).
Service was really slow. Took over a hour to get a pizza... table was sticky and when I walked up to table the table wasn’t ready... not the best experience...
excellent place to dine or have breakfast and lunch
Tried the Eggs benedict, French toast with warm syrup, coffee, tea and mimosas. All food and drinks were excellent. Service was very attentive until the last point where we needed our bill and had to go ask for it. But overall, it was fabulous and would return again.
The outdoor seating area was so nice! They've done a great job adapting in the covid environment. All servers had masks and face shields. Hand sanitizer was at the entry and temp check required to be seated. We felt very very safe eating at Culina!
Outstanding service.!
The hidden patio at Culina is a gem. The tuscan cuisine by Chef Luca Moriconi cooking outdoor is an absolutely unique experience. The service is orchestrated by Amir and Collin makes a memorable experience. Don’t miss the music if Talented Fabio Friday and Saturday night.
Had a wonderful waitress service
Doing well under difficult times
Great! Really enjoyed it and the food was fantastic
Nice place for a date- great food and live music
I went there last weekend and the service and ambiance were on point. Looking forward to going back.
Very good! Enjoyed it a lot.
Amazing food & service. The icing on the cake was The live music. Fabio was an awesome addition to the ambience, creating an unforgettable night.
It was my first time there at Culina, I absolutely loved the atmosphere, the service, and of course the food. Our server Brent was kind and patient! I'll definitely be back.
The most Covid safe place I’ve been to so far.
Beautiful place!!! Good food
We had the most exquisite dining experience! The atmosphere, service, food, live music and attention to detail was all perfect. My husband and I spent 3 leisurely hours with each other relishing every moment and every bite. We highly recommend the ravioli with browned butter and sage or the New York strip - you can’t make a wrong choice.
Really enjoyed the service! The food was good but nothing phenomenal
They need to learn to cook bacon. They provided bacon which was over-cooked to the point they developed potent carcinogens on it. Very dangerous. Very poor job.
I made a reservation at Culina. Apparently, Culina no longer exists. The new restaurant on the site is called Vinoteca. This was a complete bait and switch. Opentable should not abet this type of trickery.
I understand your frustration with the patio placement, which is why our OpenTable profile states the Culina patio is only open Fridays and Saturdays. Our intention is not to bait people, we are trying to operate and function during these unprecedented times where we are limited with where we can serve. I hope you decide to join us again on a weekend to experience the Culina patio. Thank you, Cecily Hernandez Culina Restaurant Manager
Went there last minute while I was in the area. Food was overpriced and not good at all.
FAQs
Culina offers takeout which you can order by calling the restaurant at (310) 860-4000.
Culina is rated 4.6 stars by 1368 OpenTable diners.
Culina does offer gift cards which you can purchase here https://fourseasons.buyatab.com/custom/fourseasons/giftcard/?c=t&_s_icmp=tmenu.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.
