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Best Traditional Mexican Restaurants in Chicago Lawn

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9 restaurants available nearby

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A photo of Summertime Cantina restaurant
Price: Moderate
• Traditional mexican • New City
Welcome to Summertime Cantina, your new neighborhood destination for authentic Mexican cuisine in the heart of Chicago! Step into a vibrant world of flavors where traditional recipes meet a modern twist, offering you a delightful culinary journey. Whether you're craving classic tacos, giant tortas, or refreshing margaritas, our menu is crafted to bring the essence of Mexico to your table. Join us for a memorable dining experience that celebrates the rich culture and warmth of Mexican hospitality. We can't wait to welcome you to our cantina!
A photo of Costera Cocina Tulum restaurant
4.6
Exceptional(1095)
Price: Moderate
• Traditional mexican • West Loop
Booked 69 times today
Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.
A photo of Tzuco restaurant
4.7
Exceptional(1030)
Price: Moderate
• Traditional mexican • River North (Chicago)
Booked 84 times today
Located in the bustling River North neighborhood of Chicago, Tzuco, helmed by the Michelin-starred Chef Carlos Gaytán, offers a blend of authentic Mexican flavors and sophisticated French techniques. Named after Chef Gaytán’s hometown, Huitzuco, the restaurant boasts a menu rich in ceviche, seafood, and traditional Mexican dishes, served in a spacious dining room, lively bar, lounge, and an all-weather outdoor terrace.Tzuco’s captivating interiors, designed by the acclaimed Cadena + Asociados Concept Design, tell a story of Chef Gaytán's heritage with preserved materials from Mexico and handcrafted furnishings, ensuring guests not only savor exquisite dishes but also relish an immersive cultural experience.
A photo of Cantina Rosa restaurant
4.6
Exceptional(68)
Price: Expensive
• Traditional mexican • Hyde Park
Booked 9 times today
Stationed in the Hyde Park neighborhood of Chicago, Cantina Rosa is a tropical Cocktail Bar focused on agave spirits from Virtue Hospitality.We are grateful for your support. Please take a moment to read all of our cocktail bars policies. We accept reservations for up to 6 guests. We require a $15 per person deposit at the time of making the reservation and it is applied to the final bill. As a courtesy to all of our guests we allow 90 minutes for all of our reservations along with a 15 minute grace period for late arrivals. If you have any questions please reach out to the bar directly at 773-420-3735. All guests must be 21+ to enter the bar. We do not accept cash payments. Kitchen closes 1 hour before posted closing time.
A photo of Vela restaurant
4.7
Exceptional(217)
Price: Expensive
• Traditional mexican • River North (Chicago)
Booked 22 times today
Vela Bar y Cocina is a true gem in the heart of River North, Chicago, offering an authentic taste of Mexico City with a modern flair. Chef Jorge Angulo crafts each dish with love, ensuring the flavors burst with authenticity and innovation. Guests rave about the "phenomenal food" and "exquisite drinks," highlighting the Pollo a la Leña, tacos, and empanadas as standout dishes. The ambiance is described as "warm and inviting," complemented by attentive service that leaves a lasting impression. With its vibrant atmosphere and expertly curated cocktails, Vela promises a cosmopolitan dining experience that's perfect for any occasion.
A photo of Barrio restaurant
4.5
Awesome(2980)
Price: Moderate
• Traditional mexican • River North (Chicago)
Booked 71 times today
Located In The Heart Of River North, At 65 West Kinzie Street, Dineamic Hospitality Added Its First Mexican Restaurant, Barrio, To The Hospitality Group'S Culinary Roster In 2017. A Creative Take On Traditional Mexican Fare With American Influences, Barrio Is A 6,000-Square-Foot Space Accommodating 200 Guests Indoors And Throughout Our 3 Private Dining Spaces And 70 Guests Amongst Our Expansive Outdoor Patio. Barrio Is Located Near The Chicago River, Right On The Cusp Of Downtown In River North.
A photo of Federales - Fulton Market restaurant
4.7
Exceptional(42)
Price: Moderate
• Traditional mexican • West Loop
Booked 26 times today
Federales is a lofty, open-air restaurant and bar concept with a casual atmosphere. Centered around tasty drinks, delicious tacos, and an urban industrial vibe, it's the go-to bar for guests looking to have a good time and a memorable experience.
A photo of Momento Cantina restaurant
3.8
Excellent(4)
Price: Expensive
• Traditional mexican • River North (Chicago)
Booked 6 times today
A block from The Bean and the Crown Fountains, Momento brings the energy of Mexico City to Chicago.Led by Executive Chef Alexis Preschez—a French-born chef who’s called Mexico City home for over 20 years— and joined by acclaimed pastry chef Fernanda Prado our kitchen takes a refined, rooted approach to authentic Mexican cuisine. The menu reinvents traditional Mexican dishes with Aguachile, Tuna Tostadas, Picanha Tacos and even a Chocolate Abuelita signature cake.The space, designed by acclaimed Cancun-based architect Diana Torres, blends contemporary warmth with Mexican heritage where more than a meal—we offer a journey. Our iconic Agave tasting experience explores tequila, mezcal, and even sotol. We’re also the first restaurant in Chicago to serve Hercules beer, a celebrated artisanal brew from Queretaro.And when it comes to cocktails, expect the unexpected with our signature Margarita and Carajillo Collections.Momento, more than a restaurant, is a celebration. Bienvenidos!
A photo of Su Casa Mexican Restaurant restaurant
4.5
Awesome(51)
Price: Moderate
• Traditional mexican • Gold Coast / Streeterville
Booked 1 time today
We are thrilled to welcome you back to restaurant dining inside or on our patio!Opened in the 1960s by Ike Sewell, better known for inventing ‘Chicago Style Deep-Dish Pizza’ at nearby Pizzeria Uno, we quickly became one of the most popular places for Mexican food in Chicago. The atmosphere is warm and inviting. Su Casa is truly a little slice of Mexico planted in the heart of a great city.We are located in a converted 1867 carriage house, which adds plenty of character to your experience as you dine on traditional, Mexican fare. The burritos are not to be missed, and neither are the margaritas.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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