Taki Omakase is Delray Beach’s premier Japanese Omakase restaurant. We offer a curated 18-course chef’s choice menu - including traditional Japanese nigiri and cutting-edge, innovative seafood & wagyu dishes. We have 3 nightly seatings Friday & Saturday at 5:00, 7:00, & 9:00 pm. Tuesday-Thursday & Sunday we offer 2 seatings at 6:00 & 8:00 pm. Lunch seating available on Friday, Saturday and Sunday's at 12:30 pm. I understand Dinner Omakase is $170 per person + tax & gratuity. Lunch Omakase is $90 per person + tax & gratuity. A deposit of half the Omakase ($85 at dinner $45 at lunch) is required to book and will be applied toward the bill. ***Any changes or cancellations occur WITHIN the 24 hour period of your reservation day and time will forfeit your deposit/refund. ***All guests must consume raw fish. We cannot accommodate vegan or vegetarian restrictions.
Together with The Ray Hotel, Chef Akira Back opens his first Florida namesake restaurant in Delray Beach. A multi-sensory dining experience awaits guests as diners are led through a culinary journey that ignites the imagination and pays homage to traditional Japanese cuisine while reinventing a notable dining experience. His modern Japanese fare incorporates Chef Back's diverse culinary influences acquired from his childhood, Korean heritage, and travels throughout the world. Chef Back has created a dynamic custom menu composed of cold and hot "small plates" ideal for sharing in multiple courses, creating an intimate dining atmosphere that immerses guests in a spectacular statement of luxury with every dish.
Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to a new location in Manalapan. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura offering a memorable opportunity to savor the restaurant’s many distinctive flavors.
The Sea – Southeast Asian Kitchen is a bold new concept from the founders of Lemongrass Asian Bistro, offering a fresh take on Thai, Chinese fusion, and sushi cuisine. Located in Delray Beach, The Sea features a vibrant menu inspired by the flavors of Southeast Asia—from authentic Thai curries and wok-tossed noodle dishes to inventive sushi rolls and premium sashimi. Fans of Lemongrass will recognize some favorites, but The Sea expands the experience with even more fresh seafood and steak options. Chinese fusion dishes like crispy duck, Mongolian beef, and spicy garlic shrimp offer comforting, flavorful twists. The restaurant’s modern-rustic design—exposed brick, wood floors, and pendant lighting—creates a stylish yet relaxed setting for any occasion. Whether you're craving sushi, bold Asian flavors, or a fusion of both, The Sea delivers a unique, elevated dining experience in South Florida.
Experience a modern take on Japanese cuisine at Kasumi in Boca Raton. Crafted by the talented Chef Takashi Yagihashi and Chef Jonathan Fox, Kasumi offers an innovative blend of traditional and contemporary flavors. The chefs bring their collective skills and experience to create an original culinary journey that redefines Japanese dining. Discover a unique point of view on classic dishes, reimagined with modern flair. Indoor and waterfront dining exclusively at Waterstone Resort & Marina.
Fresh. Flavorful. Unique.At Lemongrass Asian Bistro, we’ve redefined the way you experience Thai and sushi cuisine. Since 2006, our mission has been to elevate Asian fusion dining by combining the vibrant flavors of authentic Thai dishes with the artistry of fresh sushi—all crafted with a modern twist.We use only the freshest ingredients to create memorable Thai food, delectable sushi rolls, and innovative cocktails. Whether you're craving classic Pad Thai, signature sushi rolls, or something bold and new, every dish is prepared with passion and precision.With four thriving locations and over a decade of dedication, we remain committed to delivering top-notch service and an unforgettable dining experience.Thank you for choosing Lemongrass Asian Bistro—we look forward to welcoming you and sharing our love of fresh, flavorful Asian cuisine!
Ganzo Sushi is your destination for authentic Japanese cuisine in a vibrant, modern setting. We specialize in premium sushi, crafted with the freshest fish and expert technique—from classic nigiri and sashimi to creative specialty rolls. Dive into rich, comforting ramen and explore our flavorful izakaya-style small plates, perfect for sharing and pairing. At Ganzo, every dish is made with precision and passion—the Ganzo Way. Whether you're a sushi lover, a ramen enthusiast, or simply craving a taste of Japan, Ganzo Sushi offers a dining experience that’s bold, fresh, and unforgettable.
We are a cozy sushi restaurant that is great for a quick lunch as well as a nice dinner with friends and/or family. There is an extensive roll menu representing the best of modern American sushi. Choose from our signature appetizers, specialty rolls, house rolls, Japanese hand rolls and Japanese traditional rolls, as well as a large variety of sushi and sashimi. Finish your meal with one of our irresistible desserts, like Kahlua chocolate truffle cake, crispy tempura cheesecake or traditional Japanese mochi ice cream. Enjoy your meal!
