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Best Shellfish Restaurants in Waterloo, Illinois

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19 restaurants available nearby

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A photo of Truffles - St. Louis restaurant
1. Truffles - St. Louis
4.9
Exceptional(1428)
Price: Expensive
• Shellfish • Clayton
Booked 4 times today
Truffles in Clayton, St. Louis, is a haven for seafood enthusiasts, offering a culinary experience that is both refined and relaxed. The seafood dishes are a standout, with one reviewer praising the "incredible seafood risotto" as a highlight of their dining experience. The menu boasts locally sourced ingredients, ensuring freshness and authenticity in every bite. Diners rave about the octopus and sea scallops, describing them as "incredible" and "quite tasty." The restaurant's commitment to quality and seasonality brings the best flavors straight from the Midwest's rivers to your plate, making it a must-visit for seafood lovers seeking a memorable meal.
A photo of Napoli Kirkwood restaurant
2. Napoli Kirkwood
4.8
Exceptional(237)
Price: Expensive
• Shellfish • Kirkwood
Booked 41 times today
Napoli Kirkwood is a shining gem in the heart of Kirkwood, St. Louis, renowned for its exceptional Shellfish offerings. The culinary team, led by the talented Executive Chef Micah Curtis, crafts dishes that are both innovative and authentic. Diners rave about the "scallops special" which is "fabulous and perfectly prepared," capturing the essence of the sea in every bite. Guests are equally impressed with the "lobster and ricotta ravioli with tomato vodka cream sauce," described as "delicious" and rich in flavor. With an inviting atmosphere and outstanding service, Napoli Kirkwood offers an unforgettable dining experience for all shellfish aficionados.
A photo of 801 Fish - STL restaurant
3. 801 Fish - STL
4.6
Exceptional(2228)
Price: Very Expensive
• Shellfish • Clayton
Booked 18 times today
801 Fish - STL in Clayton is a haven for seafood lovers, offering an exquisite selection of globally sourced finned fish and crustaceans from the world's most pristine waters. The restaurant's commitment to quality is evident with each dish; from the "unbelievable" lobster risotto to the perfectly cooked swordfish, diners are in for a treat. Chef Phil Winchester brings an impressive touch of Southeast Asian flavors to the menu, earning praise for creating "exquisite" and "well-put-together" flavors. Guests rave about the beautifully prepared sea bass and the delicious variety of fresh oysters, making every meal a memorable culinary journey.
A photo of Oceano Bistro - Clayton restaurant
4. Oceano Bistro - Clayton
4.8
Exceptional(3710)
Price: Expensive
• Shellfish • Clayton
Booked 15 times today
Oceano Bistro in Clayton offers a delightful blend of American cuisine with a coastal flair, making it a standout dining experience in St. Louis. Known for its fresh seafood, the restaurant has been praised for its "wonderfully cooked seafood dinner with beautiful presentation," and consistently "excellent food and quality servers." Guests rave about its inviting atmosphere and professional service, with one reviewer noting it as their "go-to restaurant" for an enjoyable evening. The dedication to sourcing fresh ingredients and creating innovative flavor combinations ensures that every meal is a "delicious work of art," making Oceano Bistro a must-visit for American cuisine enthusiasts.
A photo of Twisted Tree Steakhouse restaurant
5. Twisted Tree Steakhouse
4.8
Exceptional(5940)
Price: Expensive
• Shellfish • Kirkwood
Booked 56 times today
Twisted Tree Steakhouse in Kirkwood, St. Louis, offers an authentic American dining experience that is both rustic and refined. With over 100 years of culinary expertise from the Syberg’s Family of Restaurants and The Pear Tree, this establishment excels in delivering premium aged steaks and a variety of seafood, including their renowned imported batter-dipped lobster tail. Guests rave about the "best steaks in STL," while others commend the "attentive and just perfect" service, making every visit memorable. Whether it's a casual meal or a special celebration, Twisted Tree stands out for its consistently high-quality food and exceptional hospitality, ensuring diners leave delighted.
A photo of Cooper's Hawk Winery & Restaurant - Town and Country, MO restaurant
6. Cooper's Hawk Winery & Restaurant - Town and Country, MO
4.4
Awesome(8313)
Price: Moderate
• Shellfish • Chesterfield
Booked 74 times today
Cooper's Hawk Winery & Restaurant in Town and Country, MO, offers an exceptional seafood dining experience that stands out for its quality and authenticity. Guests rave about the "Roasted Butternut Squash Ravioli with Maine Lobster and Shrimp," describing it as "fabulous" and perfectly cooked, ensuring a fresh and tender taste despite being far from the coast. The "Drunken Shrimp" is another highlight, consistently praised for its flavor and preparation. Each seafood dish is expertly paired with their award-winning wines, enhancing the overall dining experience. Whether you're a seafood aficionado or a wine lover, Cooper's Hawk promises a memorable culinary journey.
A photo of Bristol Seafood Grill - Creve Coeur restaurant
7. Bristol Seafood Grill - Creve Coeur
4.6
Exceptional(6993)
Price: Expensive
• Shellfish • Creve Coeur
Booked 32 times today
Bristol Seafood Grill in Creve Coeur offers a remarkable American dining experience, seamlessly blending quality seafood with classic American culinary traditions. This esteemed restaurant is praised for its "exceptional brunch" and "outstanding Sunday Brunch," highlighting its commitment to authentic, high-caliber American cuisine. Guests revel in the “delicious food” and “stellar service,” with standout dishes like the "Lobster Cobb salad" and "sea bass" garnering rave reviews. The ambiance is warm and inviting, making it an ideal spot for any occasion. Whether you're celebrating a special event or simply indulging in a delightful meal, Bristol's dedication to excellence ensures a memorable experience.
A photo of J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center restaurant
8. J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center
4.7
Exceptional(4885)
Price: Expensive
• Shellfish • Des Peres
Booked 26 times today
J. Gilbert’s Wood-Fired Steaks & Seafood at West County Center in Des Peres offers a quintessential American dining experience, celebrated for its exceptional quality and authenticity. This upscale casual steakhouse is renowned for its prime-aged beef, cooked to perfection over a mesquite wood-fired grill, a technique that infuses each cut with a distinct, smoky flavor. The menu also boasts award-winning crab cakes and house-made favorites like Maytag Bleu potato chips. With glowing reviews highlighting "excellent service" and "delicious food," diners consistently praise the restaurant as a top choice for special occasions, making it a standout destination for classic American cuisine.
A photo of Sam's Steakhouse restaurant
9. Sam's Steakhouse
4.8
Exceptional(3462)
Price: Expensive
• Shellfish • Affton
Booked 24 times today
Despite its name, Sam's Steakhouse in Affton, St. Louis, is a premier destination for seafood lovers. Renowned for its exceptional quality, the seafood at Sam's is a true testament to authenticity and flavor. Diners rave about the "outstanding seafood options," with some highlighting the "perfectly cooked crab cakes" and "delightful surf and turf combinations." The freshness and meticulous preparation of each dish make it a standout choice for seafood enthusiasts. The vibrant ambiance and attentive service complement the exquisite flavors, ensuring an unforgettable dining experience. Sam's Steakhouse truly excels in delivering a seafood experience that's second to none.
A photo of The Tenderloin Room restaurant
10. The Tenderloin Room
4.7
Exceptional(949)
Price: Very Expensive
• Shellfish • St. Louis
Booked 6 times today
The Tenderloin Room in St. Louis is a stellar example of authentic American cuisine, celebrated for its superior steaks and rich history. Nestled in the iconic Chase Park Plaza, this restaurant offers a "classic and perfect St. Louis steakhouse experience" that stands out with its traditional entrees and elegant ambiance. The signature Pepperloin a la Tenderloin, with its char-broiled perfection and famous house sauce, is a testament to its culinary prowess. Guests rave about the "excellent food, service, and atmosphere," making it a top choice for special occasions. With a blend of past luxury and modern flair, The Tenderloin Room promises an unforgettable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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