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Very good experience. First time diner. We had the pig head for three people. Plenty of food. The head was superbly prepared. The skin was crispy and meat very tender. It's kind of fatty but work around that and enjoy the meat and skin. Home made tortillas complemented the meal. Well done!
We asked to sit outside but once seated, the noise from the work going on in the street was more than we expected. We asked if we could move upstairs and the staff was nice enough to accommodate. Food was great. Service was great. Once we got upstairs the atmosphere and view was great too.
Staff was amazing. Ambiance was beautiful. Server was incredible. My friend and I were celebrating our work anniversary (which was an excuse to have a nice cocktail) and we couldn’t have been more pleased. It was a perfect Friday evening
Great experience! The place was all decked out for Halloween, and the bar had AWESOME VIBES. Amazing handmade scratch cocktails and the ribeye steak was cooked to perfection! 👌 This place is a total neighborhood gem. 💯 😎