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Best Mediterranean Restaurants in Palisades Northwest

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55 restaurants available nearby

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A photo of Zaytinya - DC restaurant
1. Zaytinya - DC
4.7
Exceptional(19828)
Price: Moderate
• Mediterranean • Penn Quarter
Booked 345 times today
Zaytinya - DC, nestled in the vibrant Penn Quarter, offers a remarkable Turkish culinary journey under the visionary guidance of Chef José Andrés and Chef Michael Costa. Celebrated for its authentic mezze menu, Zaytinya combines the rich flavors of Turkish, Greek, and Lebanese cuisines in a sleek, modern setting. Diners rave about the "delicious food and thoughtful service," with standout dishes like "world-class scallops" and soul-warming lentil pilaf. The restaurant's commitment to quality and innovation makes it a must-visit, offering diners an "amazing variety of flavors" that leaves them eager to return. Experience Turkish cuisine at its finest here!
A photo of Balos Estiatorio restaurant
2. Balos Estiatorio
4.6
Exceptional(86)
Price: Very Expensive
• Mediterranean • Downtown
Booked 98 times today
At the heart of legendary hospitality and Mediterranean flavors, Balos offers an elevated dining experience led by Executive Chef Alex Oradei.Inspired by the lush Cretan lagoon it’s named after, Balos creates a warm, welcoming atmosphere—blending old-world charm with modern elegance. Founded by industry veterans and lifelong friends Stefanos Vouvoudakis, Tom Tsiplakos, and Joe Ragonese, it embodies the Hellenic tradition of shared meals and lively conversation.Our menu showcases Greek seafood and seasonal ingredients with a contemporary twist. Whether you join us for our famed Espresso Martini Cart brunch, a lively dinner, or a business casual lunch, our airy dining room transports you to the Greek islands.
A photo of Gypsy Kitchen - DC restaurant
3. Gypsy Kitchen - DC
4.6
Exceptional(1649)
Price: Expensive
• Mediterranean • Logan Circle
Booked 46 times today
Gypsy Kitchen - DC in Washington's vibrant Logan Circle neighborhood offers an unforgettable Cocktail Bar experience that is nothing short of spectacular. Guests rave about the "festive craft cocktails" that highlight the menu, with particular praise for the "Gypsy Dragon cocktail," described as "smooth and perfectly made." The ambiance complements the cocktails beautifully, creating a lively yet intimate setting perfect for any occasion. Patrons have consistently lauded the skillful mixologists for their creativity and precision, ensuring each drink is a masterpiece. With its unique and authentic cocktail offerings, Gypsy Kitchen is a must-visit destination for cocktail enthusiasts.
A photo of Alara restaurant
4. Alara
4.1
Excellent(128)
Price: Moderate
• Mediterranean • Georgetown
Booked 51 times today
Alara, modern Mediterranean escape. Our menu is focused, mainly on Turkish and Greek cuisine and inspired by Levant region. Levantine cuisine is celebrated for its vibrant flavors and the communal expense of sharing meals. As you enter gates of our restaurant in this historic Georgetown, you will be transported to tavernas along the Aegean coastal towns where the Turkish cost meet the Greek Islands. Our restaurant will great you with a dose of warm, genuine, Mediterranean hospitality as you indulge in the tastes and traditions of the Aegean
A photo of Iron Gate restaurant
5. Iron Gate
4.6
Exceptional(3072)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 28 times today
Iron Gate in Dupont Circle, Washington, is a beacon of authentic Greek cuisine, melding traditional flavors with local Mid-Atlantic ingredients under the expert guidance of Chef Anthony Chittum. This historic venue not only boasts "impeccable, friendly, and professional" service but also delivers a dining experience that patrons describe as "absolutely phenomenal." The restaurant's Greek-inspired dishes, like the delightful loukoumades, are crafted with finesse, making every meal a "wonderful experience" that guests "can't wait to repeat." Its charming ambiance, enhanced by a wisteria-covered patio and cozy fireplaces, makes Iron Gate a must-visit for lovers of genuine Greek fare.
A photo of Matisse restaurant
6. Matisse
4.8
Exceptional(1762)
Price: Expensive
• Mediterranean • Tenleytown
Booked 13 times today
Nestled in the heart of Tenleytown, Washington, Matisse is celebrated for its exceptional Mediterranean cuisine that consistently delights diners. Praised for its "fabulous food and service," Matisse offers a menu that expertly blends classic Mediterranean flavors with innovative twists. Long-term patrons rave about its "delicious soft shell crab" and "perfect branzino," highlighting the restaurant's unwavering commitment to quality and authenticity. With a welcoming atmosphere and attentive service, Matisse is not just a meal but a memorable experience. Whether dining on the picturesque front patio or in the elegant upstairs dining room, guests are treated to "a truly wonderful time" every visit.
A photo of El Taller del Xiquet restaurant
7. El Taller del Xiquet
4.6
Exceptional(34)
Price: Very Expensive
• Mediterranean • Georgetown
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.
A photo of Imperfecto restaurant
8. Imperfecto
new
4.6
Exceptional(19)
Price: Very Expensive
• Mediterranean • Foggy Bottom
Booked 17 times today
Imperfecto is a restaurant by Enrique Limardo and the team behind Seven Reasons. The restaurant is inspired by the intersection between the Mediterranean & Latin American Cultures, and sustained in Enrique Limardo's bold culinary approach.At Imperfecto we believe that human beings are not perfect. We are far from perfect. We are Imperfect. And it's imperfection that moves us forward and shows us how to improve.The restaurant design is inspired by Greek culture. The oldest definition of "perfection", goes back to Aristotle, who defined the concept in three: which is complete; which is so good that nothing of the kind could be better; which has attained its purpose.At Imperfecto, we know that a restaurant space is not complete if it’s not filled with people; that we will try our best to maintain the highest levels of creativity, flavors and service; and that we will always pursue our purpose of bringing magical culinary experiences to our guests.
A photo of Bar Angie restaurant
9. Bar Angie
new
4.1
Excellent(26)
Price: Expensive
• Mediterranean • Washington
Booked 31 times today
An eclectic menu of hearty, classic bistro dishes crafted with New York flair. Think: A hearty Wagyu French Dip, topped with mozzarella and a creamy horseradish au jus, served on a perfectly crunchy baguette; or the Lobster Frites, made with luxe Maine lobster; the Bolognese Blanc, with freshly made rigatoni in a luscious white wine sauce, topped with wagyu beef ragu and parmigiano reggiano; or the innovative Caesar Salad with Fried Cream Cheese Croutons, which takes a classic Caesar and modernizes it with the flavors of that New York staple – the everything bagel. The star here, however, is the over-the-top Angie Chop Martini, a thinly pounded, breaded pork chop redolent of butter, lemon and red wine vinegar, topped with hot peppers and parmigiano reggiano imported from Italy.
A photo of My Little Chamomile restaurant
10. My Little Chamomile
4.8
Exceptional(40)
Price: Very Expensive
• Mediterranean • Georgetown
Booked 7 times today
My Little Chamomile, a full sit down restaurant from Chef Çağla Önal of Green Almond Pantry. My Little Chamomile will be the manifestation Çağla’s vision--to bring her world of Turkish food to her home here in Washington DC. At the first Green Almond Pantry location, diners got a small taste of what it would be like to enjoy the full breadth of Chef Çağla‘s seasonal menu.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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