Located across from Director’s Park in the Paramount Hotel, this dual concept engages all the regions of the palate. Taylor Street Tavern polishes the ruggedly natural aspects of the Pacific Northwest into precisely crafted plates for daily breakfast, lunch, and dinner offerings. Locally sourced ingredients also make an appearance in the house crafted cocktails and west coast wine selections.Just across the lobby, Swine Moonshine and Whiskey Bar explores the history of the American whiskey tradition, complete with a reclaimed authentic still and extensive whiskey list. Early and late happy hours keep people sipping all night long.
Wine & Growl is a local Pacific Northwest Restaurant brought to you by Executive Chef Daniel De La Rosa and our in house Sommelier Tina Shibuya. We focus on fresh, quality ingredients sourced from farmers markets and in partnership with our Local Purveyors.
Cooper Mountain Ale Works is a family-owned brewpub that offers a wide variety of delicious food and craft beers. The flagship Tigard restaurant has a relaxed and laid-back atmosphere, making it the perfect place to gather with friends and family. The menu features a variety of burgers, pizzas, and other pub fare, as well as a selection of seasonal dishes. The restaurant also has a full bar, serving up a variety of cocktails, wines, and beers. Cooper Mountain Ale Works is a great place to enjoy a casual meal or a night out with friends. The restaurant is located in Tigard, Oregon, and is open for lunch and dinner Tuesday - Sunday.
