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Best Fusion Restaurants in Ewa Beach

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3 restaurants available nearby

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A photo of O'Kims restaurant
4.7
Exceptional(150)
Price: Moderate
• Fusion • Downtown / Chinatown
Booked 20 times today
O'Kims, nestled in Downtown Honolulu, is a culinary gem that masterfully blends Korean-Fusion with farm-to-table flair, earning its spot as Yelp's "#58 of Top 100 US Restaurants 2024." The restaurant is celebrated for its "awesome Korean food with slight elegant touches," creating a delightful fusion that feels both sophisticated and homely. Diners rave about the "excellent food" and "great service," with dishes like spicy chicken bibimbap and black sesame creamsicle leaving lasting impressions. The cozy outdoor seating and BYOB policy add to the charm, making each visit feel like a unique culinary adventure. O'Kims is undoubtedly a must-visit for fusion cuisine enthusiasts.
A photo of Giovedi restaurant
4.8
Exceptional(100)
Price: Very Expensive
• Fusion • Downtown / Chinatown
Booked 14 times today
Giovedi in Honolulu offers a delightful blend of Asian cuisine with an innovative twist, masterfully crafted by Chef Bao Tran. Nestled in the heart of Chinatown, this restaurant seamlessly marries Italian culinary techniques with pan-Asian flavors, creating a unique dining experience that leaves guests raving. Patrons praise the "innovative menu" and "fantastic food service," with dishes like the Dan Mien Vietnam-Italiana and Grilled Kampachi earning high accolades. The inviting atmosphere and "warm, knowledgeable staff" further enhance the experience, making Giovedi a standout gem for those seeking an authentic yet creatively reimagined Asian dining experience.
A photo of Kale's Hale restaurant
5.0
Exceptional(4)
Price: Expensive
• Fusion • Kalihi-Palama
Booked 8 times today
Discover the World's FIRST Hawaiian Fusion yakiniku experience - an all-you-can-eat journey where the art of Korean BBQ meets the vibrant soul of Hawai'i. Indulge in premium cuts, island-inspired Hawai'i foods, and authentic Hawaiian ingredients, thoughtfully curated to celebrate the flavors and traditions of the islands.Chef Kale is a Native Hawaiian, Japanese, Chinese self-taught chef. His signature "Luau Soup" is a play on Luau stew (Hawaiian) and seaweed soup (Asian). This fusion combines lau kalo (the leaf of the most important plant in Hawai'i, kalo) and wagyu bits for the soup base. Located in historic Kalihi, a one minute drive from Bishop Museum. The atmosphere consists of light wood tones with an intimate interior. The best part of the restaurant are the new smoke free tables. You do not leave smelling like BBQ! Chef Kale has many restaurants and projects across Hawai'i. However, you may be lucky enough to catch him serving your table with one of the nightly specials.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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