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Los restaurantes francesas más populares en Taishan District

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26 restaurantes cercanos disponibles

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Una foto del restaurante 夏慕尼 新香榭鉄板燒 台北中山北店
1. 夏慕尼 新香榭鉄板燒 台北中山北店
4.7
Excepcional(26)
Precio: Caro
• French • Zhongshan District
Reservado 3 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante 夏慕尼 新香榭鉄板燒 板橋民生店
2. 夏慕尼 新香榭鉄板燒 板橋民生店
4.7
Excepcional(10)
Precio: Caro
• French • Banqiao District
Reservado 1 vez hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante 夏慕尼 新香榭鉄板燒 台北南昌店
3. 夏慕尼 新香榭鉄板燒 台北南昌店
4.6
Excepcional(6)
Precio: Caro
• French • Zhongzheng District
Reservado 1 vez hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante 香色
4. 香色
5.0
Excepcional(0)
Precio: Moderado
• French • Zhongzheng District
Xiang SeOur house is open for you{ 2025 –Spring Tasting Menu}・Seasonal Dinner sets are NT3,480元+10%。 per person. ・Xunday Lunch sets are NT$NT2,480+ 10%。・Please note that no vegan/ ovo-lacto vegetarian /gluten-free/ dairy-free or any other customized sets are served.・Please let us know at least 3 days in advance if you have any food allergies, pregnant or special dietary requirements.｜Reservation policies｜1. Reservations can be made 1 month in advance via our online booking system or phone call. After you receive the confirmation email/ SMS, the reservation will thus be successfully made. If a cancellation or rebooking is required, please let us know at least 2 days in advance.2. Please make a reservation via email or telephone between 12:30-17:00 Tuesday to Sunday.3. For In-line online booking system, only acceptable for 1 to 5 persons reservation. If you would like to make a reservation for more than 6 persons, please contact us through phone call.4. Children under 9 years old as well as pets are not allowed in the restaurant.5. Cancellations or changes to the reservation are possible 48 hours prior to the reserved arrival time. However, if you don’t show up, without previously cancelling your reservation, you will be charged a NT$1,500 per person no-show fee.6. For confirmed reservation, table will only be held for 10 minutes from the time of your reservation. After which time the reservation will be cancelled and the table will be allocated to another customer. ｜Cancellation and re-booking｜Please inform us at least two days in advance for a cancellation or a re-booking, contacting us via calling 02-23581819, or e-mailing: xsopenhouse@gmail.com .We don’t accept the number of guests being changed after the reservation is made. Thank you for your understanding. ｜Terms & Conditions｜1.Please note that no vegan/ gluten-free/ dairy-free or any other customized sets are served.2.Please inform us in 3 days advance if you have any food allergies, specific dietary requirements or pregnant. Unfortunately we cannot cater to your requests if you inform us on the day of reservation. 3.For presenting you the best quality of each dish, the dishes will be served after every guest with you is seated. 4.There are opt for outdoor seating areas and indoor seating areas.5.No outside food or drink is allowed. A cakeage fee of NT$300 per cake will be charged if you bring your own cake inside the restaurant. 6.A corkage fee of NT$500 will be charged for wine, and NT$ 800 will be charged for liquor. 7.For maintaining your dining experience, no flash photography is allowed in the dining area. 8.Xiang Se have the final decision-making authority for any other filming or photography session.9.Please don’t bring large decorations, bouquets or balloons inside the restaurant.Please note that, should any condition or force majeure be in place at the time of your visit, our service may also be affected or reduced. Thank you for your cooperation and understanding.
Una foto del restaurante 樂埔町 Leputing
5. 樂埔町 Leputing
4.8
Excepcional(5)
Precio: Muy caro
• French • Da'an District
On 5/10 and 5/11, only a special Mother's Day set menu is available, priced at $3,880 + 10%. It includes 3 glasses of Pairing Set. Please make a reservation in advance.Booking：Credit card is accepted.Minimum order per person：Lunch NT$1,980，Dinner NT$3,280.Lunch：11:30-14:30，Dinner：18:00-22:00All prices are subject to 10 % service charge.Please contact us about booking the entire restaurant or reserving for special occasions whether there are dietary taboos and other information.Please tell us if you need the lobster and how quantity you need at least 3 days in advance.The main courses for this season require aging preparation time, so please make your main course reservation when booking. The appetizers also include beef. If you have dietary restrictions such as avoiding beef, please note them in the "Special Requests" section.Sorry for can't offer the meal without seafood, dairy and vegan meal.NT$1,000 corkage fee per bottle. Spirit or others more than 1500ml : NT$1,500 per bottle.Please drink responsibly. Thowing up will be charged for cleaning fee NT$1,000/each time.If the number of diners will be changed, please inform us at least 3 days in advance, or we will charge the waste fee NT$1,000/perReservations , we will require a deposit. If cancel the reservation, we will charge the service fee.We don't offer table sharing.＊Foreign passengersIf there have any questions, please contact Leputing FB：https://www.facebook.com/Leputing/Leputing email： ＊Opening Hours：11:30-14:30－18:00-22:00/ Closed TuesdayIn order to maintain the dining experience of other customers, children under the age of 5 will not be entertained. If bringing children under the age of 5 is considered a violation of restaurant regulations, we will have the right to cancel the reservation and treat it as a temporary cancellation. Thank you for your understanding.
Una foto del restaurante Le Coin de Sophie 在她家
6. Le Coin de Sophie 在她家
(0)
Precio: Moderado
• French • Datong District
Bonjour, tous（文長⋯ 11/28 後晚餐調漲、午餐調降！）《在她家》不是『米其林』、《在她家》不是fine dining！ 我們 極力尋求這片土地上美好的農產品，用心端出盤內的美好 ～並且得到綠餐頒獲『綠食先行者』的餐酒館所以你吃到超過70％的食材，都來自在地永續、無毒或是有機的小農種養。平常時期也不提供一次性的紙巾；而以無毒手洗、日曬、熨燙過的棉/麻布餐巾取代，與滿滿的法式、輕鬆、自在的風格來服務您！目前，我們採每週一～六 6天營業的預約制『季節菜單』（估計4～6週換一次菜單；當然就是跟著季節食材走！）預約時請務必告知需避開什麼食材或是蔬食用餐即可。午餐 Menu Déjeuner de le coin de Sophie週一～六 11：30～13：00（L.O.）前菜：南法燉菜、溫泉蛋、季節蔬菜沙拉佐法式油醋醬Entrée: Ratatouille provençale, œuf mollet, salade de légumes de saison avec vinaigrette française主菜：活該香料醬、刺蔥籽香煎里肌排or薑黃炸雞柳Plat principal: Sauce rougail, filet mignon poêlé aux graines de poivre sauvage ou blanc de poulet frit au curcuma配菜：季節新馬鈴薯ou 57號黃地瓜ou宜蘭有機香米Accompagnement: Pommes de terre nouvelles ou patate douce jaune n°57 ou riz biologique d’Yilan熱飲：手沖莊園咖啡ou生態綠、紅茶ou無咖啡香草茶Boisson chaude: Café ou thé rouge/vert écologique ou tisane甜點：全麥瑪德蓮ou葡萄柚蘋果泥潤蛋糕Dessert: Madeleine au blé complet ou gâteau moelleux aux pommes et pamplemousse$980/位（預約制用餐 / sur réservation uniquement）＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿＿晚餐 Menu de dîner le coin de Sophie週一～六 18：00～19：30（L.O.）餐前飲料：水果氣泡飲ou聞森康普茶Apéritif: Boisson pétillante aux fruits de saison ou Kombucha artisan開胃冷盤：自製法式香草肉醬佐酸黃瓜＋全麥麵包Entrées froides: Pâté fait maison aux fines herbes, accompagnée de cornichons et pain complet熱前：季節法式暖心蔬菜湯Entrées chaudes: Soupe de légumes réconfortante à la française冷前：北非麥粒燻雞蔬菜沙拉、半熟蛋OU紅酒培根燉蛋、季節蔬菜沙拉佐法式油醋醬Hors-d'œuvre: Salade de semoule(Tabule) au poulet fumé et son légumes, œuf mollet OU Oeuf en meurette avec son Salade verts en vinaigrette française主菜：奶香芥末白醬放牧雞腿ou永續魚菲力Plats principaux: Cuisse de poulet fermier en sauce blanche crémeuse à la moutarde OU filet de Mahi Mahi配菜：季節新馬鈴薯ou 57號黃地瓜ou宜蘭有機香米Accompagnement: Pommes de terre nouvelles ou patate douce jaune n°57 ou riz biologique d’Yilan熱飲：手沖莊園咖啡ou生態綠、紅茶ou無咖啡香草茶Boisson chaude: Café ou thé rouge/vert écologique ou tisane甜點：法式反烤蘋果派ou蘋果巧克力蛋糕佐香草冰淇淋ou巧克力椰奶慕斯佐米香Desserts: Tarte Tatin OU gâteau aux pommes et chocolat avec glace à la vanille OU mousse au chocolat au lait de coco avec riz soufflé$1490/位（預約制用餐 / sur réservation uniquement）PS: 餐前飲料「更換」成其他含酒精飲料；如紅、白葡萄酒（原價＄250/杯）、精釀啤酒（原價＄230/瓶）、皆優惠加價$100/位即可。 （除了當天來電預約用餐、需收10％服務費－每三個月即捐出給動保單位，不然事先預約我們目前不收服務費！）點餐時、請務必在備註中告知：1. 任何不吃、需要避開的食材2. 何種蔬食（如不五辛、蛋奶、西方素）3. 午餐是否加點湯品（＄150/位） 私人包場：＄14,000起價（8位；不包含冷飲＆酒水，費用另計；提供客制化菜單）請電 0922800097愛吃鬼芸芸 推薦🤩餐廳merci bien
Una foto del restaurante 亞都麗緻大飯店 天香樓-中式杭州菜
7. 亞都麗緻大飯店 天香樓-中式杭州菜
4.6
Excepcional(11)
Precio: Muy caro
• French • Zhongshan District
Reservado 2 veces hoy
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2024 Michelin One Star by Michelin Guide Taiwan》◎《2024 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.＊Certain dishes from our à la carte require preorder - refer to our menu to understand specific number of days for preparation. Please contact restaurant or specify in NOTE box about reserving menu items.
Una foto del restaurante 夏慕尼 新香榭鉄板燒 台北忠孝東店
8. 夏慕尼 新香榭鉄板燒 台北忠孝東店
4.7
Excepcional(8)
Precio: Caro
• French • Da'an District
Reservado 2 veces hoy
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Una foto del restaurante JK STUDIO 歐陸餐廳 MITSUI OUTLET PARK 林口店
9. JK STUDIO 歐陸餐廳 MITSUI OUTLET PARK 林口店
4.6
Excepcional(1)
Precio: Moderado
• French • Linkou District
2025/ 5/9、5/10、5/11 供應母親節套餐(5/10、5/11晚餐僅供母親節套餐)5/10、5/11 開放訂位時段：午餐：11:30 、 12:00、13:30 晚餐：17:00、17:3019:00、19:30＊用餐皆為2小時＊預訂母親節套餐皆需預付定金$500/位＊當日用餐定金皆退還現金＊還請儘早預定，避免向隅 來JK STUDIO慶生，即享贈生日小蛋糕乙份，祝您生日快樂！ 活動規則：1. 請提前三日訂位，並來電告知參加慶生活動(或選擇用餐目的：慶生贈蛋糕活動選項)2. 每組訂位皆預備一份蛋糕3.為提早製作預備，故此活動暫不提供現場顧客，敬請見諒。歡迎提早預訂，讓我們為您預備精心時刻。週一至週四11:00-16:30/17:-00-21:30(20:00 Last Order) 週五11:00-16:30/17:00-22:00(20:30 Last Order) 週六日及國定假日10:30-16:30/17:00-22:00(20:30 Last Order) ＊用餐時間限時2小時。
＊如有特殊飲食忌口，敬請提早來電告知。
＊為維護顧客權益及用餐品質，毛孩需配合商場規定，以寵物不落地原則用餐（導盲⽝除外）。
＊謝絕外食、飲料 (有寄冰生日蛋糕服務)。
＊如遇特殊節慶日，將另行公告營業時間。



＊每人最低消費：$500 / 位
＊未滿12歲以下之幼兒童低消：$300 / 位
＊平日15:00-17:00低消：1杯飲品/ 位
＊如遇特殊節慶日有異動，將會另行公佈
＊內用均須加收10%服務費
8位(含)以上顧客訂位，或人數較多的餐敘、公司聚餐等，我們均提供專人規劃餐點與座位安排的服務，均酌收定金$500元/人，敬請來電訂位。特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人#訂位取消訂金退還規則：於用餐日期5天前取消，可退還定金(需扣除轉帳手續費15元)，用餐日期5~3天內取消則不退還定金，定金可於退定日1個月內來店折抵消費，逾期不能使用。用餐日前一日取消，則不退還定金、不提供延期使用，定金會作為補償餐廳營業損失及食材準備金。

6-8人包廂 $12000+10% 
 12-16人包廂$20000+10%＊包廂訂位均收低消的30%作為定金
＊皆可客製化專屬菜色，或有任何包廂使用上的需求，歡迎來電洽詢。
共72個座位
＊平日午晚 $80000起
＊週五晚上 $120000起
＊假日午晚 $150000起
＊大型包場活動，需加收低消之30%做為定金。
＊免收場地費，低消價格可抵餐酒費用。
＊需加收10%服務費，自帶酒類開瓶費另計
＊包場菜單均為專屬客製化包場餐飲服務，不得與其他優惠合併使用。

＊約定日前14天以上取消包場、可退還全額定金。
＊約定日前8-13天內取消包場、定金可於退定日1個月內來店消費折抵，逾期不能使用。
＊約定日前7天內取消包場則沒收定金，定金作為補償餐廳營業損失及食材準備金。
葡萄酒$300 / 750ml瓶
烈酒$500 / 750ml瓶
＊如消費本店任⼀⽀紅白酒，可抵一支紅白酒⽔服務費。
＊新北市林口區文化二路一段123號1樓(林口三井Outlet二期)＊林口捷運站1號出口(八德路)，步行約8分鐘

Una foto del restaurante 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
10. 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
4.8
Excepcional(6)
Precio: Muy caro
• French • Zhongshan District
​Aesthetic and unique French fine dining in a five star hotel of Taiwan.Awarded with one Michelin star from 2022 for consecutive 3 years , Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the sommelier is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us. ◇For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.◇Reservations are limited - please note that dietary restrictions will not be accommodated.

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