I migliori ristoranti di cucina francese a Nangang District
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大膽顛覆傳統鐵板燒的老式印象,將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點,營造獨特迷人的法式鐵板饗宴。
Prenotato 1 volta oggi
每週⼀、週二公休
(如遇國定假⽇、彈性放假、特殊節⽇會再另⾏公告調整)午餐11:30-15:00(14:00 Last Order)晚餐17:30-22:00(20:30 Last Order) 週日~週四 17:30-22:00(21:00 Last Order)週五~週六*平日11:30-13:30提供商業套餐
*用餐時間限時兩小時。
*如有特殊飲食忌口,敬請提早來電告知。
*為維護顧客權益及用餐品質,謝絕攜帶任何寵物入內
(導盲⽝除外)。
*謝絕外食、飲料 (提供寄冰生日蛋糕服務)。
*如遇特殊節慶日將再公告營業時間。
*每人最低消費:$600 / 位
*未滿12歲以下之幼兒童低消:$300 / 位
*如遇特殊節慶日將會另行公布
*以上收費均須加收10%服務費
6位(含)以上顧客訂位,或人數較多的餐敘、公司聚餐等,我們均提供專人規劃餐點與座位安排的服務,均酌收定金$500元/人,敬請來電訂位。
#欲參加「慶生贈送蛋糕」活動需先預付訂金$500/位,於用餐“三日前”完成訂位並備註[慶生贈蛋糕],服務人員會與您電話確認,或可直接來電洽詢!#另提供代客訂花服務,請提早來電告知!特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人#訂位取消訂金退還規則:於用餐日期5天前取消,可退還定金(需扣除轉帳手續費15元),用餐日期5~3天內取消則不退還定金,定金可於退定日1個月內來店折抵消費,逾期不能使用。用餐日前一日取消,則不退還定金、不提供延期使用,定金會作為補償餐廳營業損失及食材準備金。
午餐時段:6-8人包廂 $12000+10% 12-16人包廂 $24000+10%晚餐時段:6-8人包廂 $20000+10%
12-16人包廂$36000+10%*包廂訂位均收低消的30%作為定金
*包廂為簾幕隔間,無隔音效果,若需投影設備,包廂內提供壁掛電視使用(免收設備使用費,需自備電腦或轉接器)。
*皆可客製化專屬菜色,或有任何包廂使用上的需求,歡迎來電洽詢。
共40個座位
*平日中午 $40000起
*平日晚上 $50000起
*週五晚上 $60000起
*假日中午 $60000起
*假日晚上 $80000起
*大型包場活動,需加收低消之30%做為定金。
*免收場地費,低消價格可抵餐酒費用。
*需加收10%服務費,自帶酒類開瓶費另計
*包場菜單均為專屬客製化包場餐飲服務,不得與其他優惠合併使用。
*約定日前14天以上取消包場、可退還全額定金。
*約定日前8-13天內取消包場、定金可於退定日1個月內來店消費折抵,逾期不能使用。
*約定日前7天內取消包場則沒收定金,定金作為補償餐廳營業損失及食材準備金。
葡萄酒$500 / 750ml瓶
烈酒$800 / 750ml瓶
*如消費本店任⼀⽀紅白酒,可抵一支紅白酒⽔服務費。
*臺北市信義區基隆路一段147巷5弄13號一樓*市政府捷運站1號出口,步行約3分鐘
*基隆路右轉松隆路,第一條巷子(147巷5弄)右轉
Our brand Fogant is inspired by word “ Focus” and “Elegant”, it represents the consistency of delivering the best quality and emphasizing the spirit of meticulous as a core. *Operating Hours (closed on Mondays and Tuesdays):◎Lunch: 12:00-14:30 (Last order at 13:00)◎Dinner: 18:00-22:00 (Last order at 20:00)*Reservation/Dining Information:◎Reservations will be held for 10 minutes.◎Kindly be on time for your reservation. All meals will be prepared once all guests arrived.◎There is a limited charge for a tasting set per person.◎Currently, online reservations are only available for table up to 6 people within the next two months. For table of 6 more or private events, please contact us via phone or email.?Contact Number: 02-8791-0288 (Please call between 14:30-17:00 on operating days for optimal service)?Email: fogant200@gmail.com*Menu:Table water person per: NT$150Weekday lunch set menu: Price starting from NT$1380Weekday dinner and all-day weekend set menu: Price starting from NT$2880*Vegetarian Option:Weekday lunch set menu: NT$1380Weekday dinner and all-day weekend set menu: NT$2200(Reservation must be made at least three days in advance for lacto-ovo vegetarians)*Children: Kid’s menu for NT$750 is available for children under 6 years old.Please inform us while making reservation. Children aged 7 and above will be provided with regular tasting menu.?Service charge of 10% applies to the above prices.*Food substitutions are available only for religious or allergy-related dietary restrictions.?If you have any allergies or food restrictions, please inform us at least three days before your dining date. Changes to the menu will not be accepted on-site (such as raw seafood, shellfish, beef, lamb, etc.).?When making an online reservation, please indicate if there’s any special requests in the remarks section or inform us by phone. Changes made on-site without prior notification will not be accepted.?To maintain food safety and quality, we do not provide takeout or food packing services. *Wine Pairing:2 glasses: NT$6803 glasses: NT$10004 glasses: NT$1250?10% service charge applies to the above prices.?Corkage fee: NT$1000 for wine (750ml), NT$1500 for spirits (charged per bottle)*Restaurant Rules:◎No outside food/beverages allowed. No pets allowed, except for assistance dogs and guide dogs.◎Dining notes:-We do not provide cakes for birthday celebrations. Only candles and a dessert platter service are available.-If you bring your own cake, it must be delivered on the same day of dining. We do not accept cakes delivered one day in advance (due to food safety considerations).◎Dress code:-Male are not allowed to wear slippers, sandals, or tank tops.-Female are not allowed to wear slippers.❗️Cleaning fee of NT$1000 will be charged for any damage caused to the restaurant during meal time.❗️It must be compensated at the original price if wine glass is broken.❗️If restaurant rules are violated, the restaurant will reserve the right to adjust your reservation. *Transportation: There is no parking lot available at the restaurant. Please refer to nearbyCar park information.Fogant team is looking forward to serve you and sincerely welcomes you to enjoy a wonderful dining experience with us!
__Reservation__* Reservations are only accepted within 30 days; for special inquires (e.g. for parties of 5 or above), please contact us via email or our reservation number. * Cancellation policy:NT$ 2,000 will be charged per person if the cancellation is made less than 3 days before your scheduled booking time.* Guests with food allergies, special dietary needs or vegetarian, please inform us under the note box while booking. Requests for changes to ingredients must be made in advance of the day of your visit.* The reservation will be held for 15 minutes; please inform us if there’s any change. * We cater only to children above the age of 12.__Reminders__As our tasting menu features raw ingredients (eg. seafood), guests are able to swap with dishes from our plant-forward tasting menu.Expect a 3-hour dinner for the best dining experience.* Take-away are not allowed.* Food and drinks from outside are not allowed.__Tasting Menu__* Lunch NT$ 1,980+10%~2,930+10%* Dinner NT$ 3,980+10%-5280+10%__Vegetarian Tasting Menu__* An ovo-lacto vegetarian tasting menu is available. Please inform us three days in advance.__Corkage Fee__* Wine: NT$ 1,000/bottle; spirits: NT$ 2,000/bottleAll Prices are subject to 10% service charge.__Special Occasions__* Cake made by our pastry team is available upon request. Please inform us three days in advance.* Personalized inscription on your dessert is acceptable.__Dress Code__*Our dress code is smart casual though we strongly recommend dressing up for the occasion. Gentlemen, we ask that you come dressed in trousers and appropriate footwear.__Restaurant Information__Business Hours:Tuesday-SaturdayLunch 12:00-14:30Dinner 18:00-22:30Address: 4F, No. 199, Jingye 2nd Rd., Zhongshan Dist., Taipei CityEmail: service@lopfait.com.tw Reservation Hotline: +886 28502-5599
Prenotato 1 volta oggi
來JK STUDIO慶生,即享贈生日蛋糕乙顆,祝您生日快樂! 活動規則:1. 請提前三日訂位,並來電告知參加慶生活動(或選擇用餐目的:慶生贈蛋糕活動選項)2. 訂位時需預付定金,每位貴賓$5003. 每組訂位皆預備一份蛋糕4. 因需要提前預備、製作,故此活動暫不提供現場貴賓,敬請見諒。歡迎提早預訂,讓我們為您預備精心時刻。*平日(一/二/三/四/日) 11:30-21:30 (20:00 Last Order)*例假日及例假日前一天(五/六)11:30-22:00 (20:30 Last Order)*週一至週五11:30-14:00供應商業套餐*14:00-17:00為下午茶時間(16:00下午茶Last Order,實際時間請以現場為準)*用餐時間限時兩小時。*如有特殊飲食忌口,請來電告知。*如遇特殊節慶日將依忠泰商場公告營業時間為準。*本店無包廂。1. 超過8位(含)以上訂位,需預付定金 $500/人 #人數超過8位,敬請來電訂位#另提供代客訂花服務,請提早來電告知!2. 特殊節日(2/14情人節、母親節、七夕情人節、聖誕節、跨年夜、春節年假)預收定金$500/人訂位取消訂金退還規則:1. 於用餐日期5天前取消,可退還定金(需扣除轉帳手續費15元),用餐日期5~3天內取消則不退還定金,但可供延用1個月(原訂日期起算30天),1個月內需使用完畢、逾期不再提供延期。2. 用餐日前一日取消,則不退還定金、不提供延期使用,定金會作為補償餐廳營業損失及食材準備金。每人最低消費:$600/位,未滿12歲以下之幼兒童每位低消$300下午茶時段最低消費:$400/位*如遇特殊節慶日將會另行公布*以上收費另需服務費10%共45個座位平日中午 $60,000起平日晚上 $80,000起週五晚上 $100,000起假日中午 $100,000起假日晚上 $120,000起*需加收低消之30%做為定金。*免收場地費,低消價格可抵餐酒費用。*需加收10%服務費,自帶酒類開瓶費另計*包場菜單均為專屬客製化包場餐飲服務,不得與其他優惠合併使用。*大型包場活動,定金為消費金額30%,約定日前14天以上取消包場、可退還全額定金。約定日前8-13天內取消包場、定金金額可於退定日1個月內來店消費折抵,逾期不能使用,約定日前7天內取消包場沒收定金,定金作為補償餐廳營業損失及食材準備金。葡萄酒$500 / 750ml瓶烈酒$800 / 750ml瓶*如消費本店任⼀⽀紅白酒,可抵一支紅白酒⽔服務費。臺北市中山區樂群三路200號5樓(NOKE忠泰樂生活)*劍南路站3號出口*更多交通方式也可參考NOKE忠泰樂生活官方交通指南。
⚠️重要公告:2025/3/1起 - 完成預訂晚餐需綁定信用卡金額 NTD$3,880/位- 完成預訂周末午餐需綁定信用卡金額 NTD$2,880/位- 取消請提前 7 日通知,逾期將酌收綁定信用卡金額- 葡萄酒開瓶費 NTD $1,000/750ml,可開同尺寸 1 瓶抵 1 瓶- 訂位 7 日前,餐廳將來電確認忌口事項,請保持電話暢通📌 訂位須知▫ 線上訂位開放45天內的預約▫ 訂位必須輸入信用卡資訊,簡訊確認即完成(不會預先扣款)▫ 套餐菜單依當季時令調整,如有食材過敏或飲食忌口,請提前 7 日告知▫ 僅提供蛋奶素、海鮮素,暫無提供全素套餐、無麩質、奶類過敏▫ 包廂及包場預訂,請來電或透過 Instagram 私訊洽詢▫ 訂位保留 30 分鐘,逾時視同取消,將收取 NTD $3,880 / 位,週末午餐 NTD $2,880 /位▫ 取消請提前 7日通知,逾期將酌收 NTD $3,880/ 位,,週末午餐 NTD $2,880 /位的食材耗損費🍽 春季套餐💎 當季套餐|NTD $3,880起 / 位💎 週六午間套餐|NTD $2,880起 / 位💧 水資|NTD $180 / 位🍷 酒水服務費|葡萄酒 NTD $1,000 / 750ml|烈酒 NTD $2,000 / 700ml✨ 以上價格均須另加 10% 服務費📍 營業時間▫ 午餐|週六 11:30 - 14:00▫ 晚餐|週二至週六 18:00 - 22:30▫ 公休|每週日、一📞 聯絡電話|(02) 2368-7868📲 Instagram 私訊|@lin_restaurant_taipei📢 電話接聽時間|週二至週六 14:00 - 18:00⚠️ 用餐須知▫ 本餐廳為板前 Chef’s Table,開放式廚房可能產生些許油煙,外套可交由服務人員代為掛置▫ inline 線上訂位限板前用餐區 8 人以下,VIP 包廂 / 包場請來電或 IG 私訊洽詢▫ 座位安排依訂位順序進行,恕無法指定座位▫ 訂位 7 日前,餐廳將來電確認忌口事項,請保持電話暢通✨ 感謝您的支持與理解,Lin Restaurant 團隊期待能很快地為您服務。🥂📌 Reservation Policy▫ Online reservations are available up to 1.5 months in advance.▫ Credit card details are required for booking confirmation via SMS (no charges will be made at this stage).▫ Our menu is seasonal. Please inform us of any dietary restrictions at least 7 days in advance.▫ We offer only lacto-ovo and pescatarian options. Vegan menus are currently unavailable.▫ For private dining or event bookings, please contact us via phone or Instagram.▫ Reservations are held for 30 minutes. Late arrivals will be considered a no-show and charged NTD $3,880 per guest.(Weekend Lunch NTD $2,880)▫ Cancellations must be made at least 7 days in advance; otherwise, a NTD $3,880 per guest charge will apply. (Weekend Lunch NTD $2,880)🍽 Spring Menu💎 Seasonal Menu|From NTD $3,880 per guest💎 Saturday Lunch Menu|From NTD $2,880 per guest💧 Water Fee|NTD $180 per guest🍷 Corkage Fee|Wine NTD $1,000 / 750ml|Spirits NTD $2,000 / 700ml✨ All prices are subject to a 10% service charge.📍 Business Hours▫ Lunch|Saturday 11:30 - 14:00▫ Dinner|Tuesday - Saturday 18:00 - 22:30▫ Closed|Sunday & Monday📞 Contact|(02) 2368-7868📲 DM us on Instagram|@lin_restaurant_taipei📢 Call Hours|Tuesday - Saturday 14:00 - 18:00⚠️ Dining Notes▫ We are a Chef’s Table-style restaurant with an open kitchen. Some smoke may be present. Our staff can assist in storing your outerwear.▫ Online reservations (via inline) are available for groups of up to 8 guests. For VIP rooms or private events, please contact us.▫ Seating is arranged based on booking order. Specific table requests cannot be accommodated.▫ We will call 7 days before your reservation to confirm dietary restrictions. Please ensure your phone is reachable.✨ Thank you for your support and understanding. We look forward to welcoming you in the new year. 🥂
***[季節套餐-勃艮第]-(2025.03.04~2025.05.31)***午餐:Set Lunch (3 courses) $1,180-orSet Bourgogne (7 courses) $2,980-晚餐:Set Bourgogne (7 courses) $2,980-套餐內容請見置底。請於備註讓我們先知道,若您與同行友人會因過敏、信仰、藥物療程而不能吃:✩生食(一口大小的開胃小點)✩牛✩田雞、田螺✩兔Bourgogne菜單無法提供「無肉」、「無乳製品」需求之調整。請於訂位資訊欄附上備註或"至少於用餐日前"告知我們,我們將盡可能協助您,無法於入席後臨時新增替換需求。________***[季節套餐-SUMMER]-(2025.06.03~)***午餐:Set Lunch (3 courses) $1,180-orSet Summer (7 courses) $2,980-晚餐:Set Summer (7 courses) $2,980-套餐內容即將完稿敬請期待。請於備註讓我們先知道,若您與同行友人會因過敏、信仰、藥物療程而不能吃:✩生食(甜蝦、鯖魚)✩帶殼海鮮(甜蝦、淡菜)✩牛夏季菜單無法提供「無肉」或「無海鮮」或「無乳製品」需求之調整。請於訂位資訊欄附上備註或"至少於用餐日前"告知我們,我們將盡可能協助您,無法於入席後臨時新增替換需求。________[自備酒水服務費]$500每瓶開瓶(750ml)或$120每使用乙只酒杯。將按人數或酒款數量為您擇優計算。______[自備蛋糕服務費]若自備蛋糕於餐廳內食用,酌收每顆蛋糕(不分尺寸)$200之清潔費,我們將為您呈盤上桌、分切分食。我們很樂意為壽星準備小蛋糕與蠟燭,請於訂位備註讓我們提前知道,我們無法實現臨時要求,無寫字畫盤。_____[餐廳資訊]午餐12:00至14:30,最後入席12:45;晚餐18:00至22:00,最後入席19:00。週日、週一固定公休。02-87720372 開放時段為每週二至週六 14:30至17:30,或以官方信箱 komboitaipei@gmail.com聯繫我們。_____[訂位須知]開放30日內的1~4位用餐訂位,若有5~6人需求請透過官方信箱或電話。用餐空間皆為聯通區域,尚無獨立包廂之配置,單一組別上限為 6 位。_____[兒童資訊]供應酒精性飲料,空間不足容納嬰兒推車,適合成年人前來。我們也歡迎能獨立用餐的孩童,未提供兒童餐點、兒童椅及任何用具,請避免嬰幼兒同行。_____[最低消費]午餐每人最低消費NT$1,180;晚餐每人最低消費NT$2,980。______[其它]洗手間位於地下一樓,需步行下樓梯,尚無完全無障礙動線,十分感謝諒解。我們未提供外帶,亦無任何包裝容器。請勿攜帶外食及飲料。我們謝絕攜帶寵物入內,導盲犬或工作犬不在此限,但請提前告知。任何商業或營利等公開用途之拍攝或採訪需求,煩請先至官方信箱聯繫,將由專人協助溝通與安排;未經事前溝通安排的活動將不被允許。
[Sincere food] Chef Fudy’s goal has always been to serve the most sincere food. Using the freshest and natural ingredients, the simplest cooking, without unnecessary plating, to taste what real food should taste like. The taste of comfort and happiness.[Farm to Table] Our chef and farmer Fudy grows vegetables using natural farming methods on his own farm, combining them with the freshest and most natural seasonal ingredients from Taiwan to create French comfort food. Staying true to the authentic flavors of the ingredients, allowing guests to explore their natural essence and rich layers. The dining experience is relaxed and casual, offering a warm and comfortable atmosphere for guests to enjoy a pleasant time.Reservation notice:Business hours: Dinners Tuesday to Saturday from 17:30 to 22:10 (last order at 21:00)Lunch Saturday 11:30 to 14:00 (last order at 13:00)Closed on Sunday and MondayRestaurant Address: No 5, Alley 33, Lane 216, Section 4, Zhongxiao East Road 1F, Taipei City 106Reservation: 0912-390-398Email: info@wilddonkey.twReservation method:This restaurant accepts online reservations within one month, and does not accept social media reservations via Facebook, Instagram and etc.Thank you for your understanding.If the number of reservations is more than six people, please dial 0912-390-398 after 15:00 during business days, our staff will assist you in the reservation.On the day of the reservation, your table will be reserved for 10 minutes.Dining time is limited to 2 hours. If there are changes in the number of people and reservation related information, please inform in advance.If the number of people is temporarily reduced, we will also charge the original reservation number of the Minimum charge. If the guest were late past 10 minutes, we have the right to rearrange the reservation. Minimum charge $1000 per person from Tuesday to Saturday The minimum charge does not apply to infants who require baby seats.Mother's Day2025/5/2、2025/5/32025/5/9-2025/5/11Minimum charge $1600 per person from May 2nd to May 3rd, May 9th to May 11th.Cake cleaning fee $220 per cake.
Prenotato 1 volta oggi
Le Puss提供正統現代歐式料理,位於歷經百年文化薰陶的中山女高旁,四周環繞著綠意盎然的自然景觀,完整呈現英式Country House氛圍。# 營業時間- 週一到週日 晚間 17:30 – 22:00 - 僅於除夕及六日開放午餐時段 11:30 - 14:30午間最後點餐時間 13:00晚餐最後點餐時間 20:30- 預約保留時間: 15分鐘# 交通資訊- 鄰近捷運站:忠孝新生/忠孝復興/南京復興/松江南京- 本店周圍皆有路邊停車格- 鄰近停車場:建國北路高架橋下停車場、八德停車場- Le Puss Chef Menu:1,980 元起 /人+10%- Kids Menu : 980 元起/人 +10% - 每人最低消費為一份套餐 # 自帶酒水費- 紅白酒、日本酒:800 元/瓶 (750ml以內)- 香檳、氣泡酒、烈酒:1,500 元 /瓶 (750ml以內)特殊節慶假日活動 恕不接受自帶酒水# VIP包廂 低消費用- 2F Edwardian VIP Dining Room ,可容納至多8位貴賓- 包廂低消為NT$25,000 ,酒水開瓶費恕不包含在內# 預訂須知- Le Puss開放60日以內的預約。預訂時須輸入信用卡資訊,訂位系統將於訂位成功後傳送訂位簡訊或郵件,此階段您將不會被收取任何費用。 - 如需取消預訂,請於該訂位7天前,透過訂位系統取消。- 臨時取消、或當天未抵達用餐者,恕收取每位 500元。若您所使用的信用卡發生海外交易時手續費須自行承擔,敬請見諒。- 餐廳將保留取消或更改預約的權利。- 為維護所有顧客用餐體驗,恕不招待3歲以下孩童。- 為維護餐點最佳狀態以及保障您的食品安全,本餐廳無提供外帶服務。- 如有任何飲食禁忌、素食等需求請幫我們填寫在備註欄,我們將盡力為您調整。 - 包廂、包場活動或其他相關問題請致電 02-2777-1231
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- 陳Greater Taipei Area •1 recensione4.0Visitato il giorno 23 apr 2025Service excellent steak not so fresh. Chef skill good. Will visit again next time due to cp value is highPiù informazioni夏慕尼 新香榭鉄板燒 台北忠孝東店$$$$Prezzo: caro• Francese• Da'an District•4,7
- YYi-ChiaLondra •1 recensione4.0Visitato il giorno 22 feb 2025同行的兩個人分別吃了諾曼第豬排及鮭魚,結果竟然是完全一模一樣的淋醬及配料。 吃起來也並不搭。食物份量不錯,定位確實是比較像是平價的餐廳。Più informazioniJK STUDIO 法式餐酒館 台北信義店$$$$Prezzo: caro• Francese• Distretto di Xinyi•4,4
- 澄洲Greater Taipei Area •1 recensione5.0Visitato il giorno 10 ago 2024訂位時有提醒2件事,關於不能食用的食物,不過到現場用餐時,只有一件事是記得,另一件事遺忘,但現場服務員的應變即時,給與鼓勵,如果都記得,就完美了。Più informazioniJK STUDIO 法式餐酒館 大直忠泰店$$$$Prezzo: moderato• Francese• Zhongshan District•4,2
- OTOpenTable DinerTaichung •2 recensioni5.0Visitato il giorno 6 lug 2024整體餐點是好吃的,但美中不足主餐不吃牛的選項只有推薦鵪鶉,味道吃不習慣同行友人也覺得不ok希望下次回訪有更多的選項Più informazioniLOPFAIT 樂斐$$$$Prezzo: molto caro• Francese• Zhongshan District•4,7
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